55 crab pepper tortillas Recipes

tortilla , medium, cheddar cheese, crab (immitation is fine), avocados, green onion, salt, pepper, nutmeg (optional), chili powder (optional)

imitation crabmeat, shredded monterey jack cheese or 1/2 cup cheddar cheese, diced green chilies, chopped tomato, chopped green bell peppers, tortillas

roma tomatoes, halved, seeded, and sliced, garlic clove, minced, jalapeno chiles, halved, seeded, and sliced, divided, fresh cilantro leaves, divided, fresh lime juice, kosher salt & freshly ground black pepper, olive oil, chopped onion, shelled cooked crab, taco shells (see notes ) or 8 tortillas (see notes), iceberg lettuce, thinly sliced, shredded monterey jack cheese or 1 cup cheddar cheese, avocado, thinly sliced, chopped green onion

roma tomatoes, halved, seeded, and sliced, garlic clove, minced, jalapeno chiles, halved, seeded, and sliced, divided, fresh cilantro leaves, divided, fresh lime juice, kosher salt and freshly ground black pepper, olive oil, chopped onion, shelled cooked crab, taco shells or tortillas (see notes), iceberg lettuce, thinly sliced, shredded jack or cheddar cheese, avocado, thinly sliced, chopped green onion

olive oil, chopped green bell pepper, chopped red bell pepper, green onion, lemon juice, cilantro, crabmeat, salt, tortilla chips (for dipping )

reduced-fat cheddar cheese, shredded, reduced-fat cream cheese, softened, scallions, chopped, red bell pepper, finely chopped, fresh cilantro, chopped, pickled jalapeno peppers, chopped (optional), orange zest, freshly grated, orange juice, crabmeat, pasteurized , drained if necessary, whole wheat tortillas, canola oil, divided

cream cheese, softened, shredded jalapeno pepper cheese or 1 cup monterey jack pepper cheese, lump crabmeat, green onions, very finely chopped, loosely packed fresh cilantro leaves, roughly chopped (optional), flour tortillas, unsalted butter, softened or 1/3 cup vegetable oil

mayonnaise, fresh lime juice, chopped roasted peppers packed in jar, minced canned chipotle chilies, masa harina (corn tortilla mix), crabmeat, chopped red bell pepper, mayonnaise, chopped fresh cilantro, fresh lime juice, grated lemon peel, olive oil

crabmeat, creamed corn, sour cream, green onions, finely sliced, chopped coriander, chopped pickled jalapeno pepper, lime juice, tabasco sauce, tortillas, salsa , sauce, grated cheese

chopped green onion, nonfat sour cream, minced fresh cilantro, minced garlic, jalapeno pepper, seeded and finely chopped, lump crabmeat , picked over, shredded monterey jack cheese, fat free tortillas

crab, lemon juice, bell pepper, mayonnaise, cheese, salt, pepper, tortilla

hass avocadoes, limes, juiced, basil , chiffonade, jumbo crabmeat (use as much or little as you would like), salt and pepper, tortilla chips (i use the ones made of corn so my celiac mom can enjoy these too, but you can also use toasted pita )

spreadable light cream cheese, chopped green onions, chopped fresh dill or 1 tsp dried dill weed, lemon juice, pepper, spinach tortillas (wraps), clover leaf crab delights imitation crabmeat , leg style (or if not available, about 227g any crab well drained)

flour tortillas or 2 (8 inch) wheat, cream cheese, softened, cooked white rice, cooked crabmeat (or use canned crab meat), lemon juice, ripe avocado , sliced lenghtwise into eight slices, chopped green onions, chopped green peppers, chopped fresh cilantro leaves, sour cream, mixed with, tabasco sauce

tomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving

cream cheese, at room temperature, chopped red pepper, green onions, finely chopped, fresh parsley, finely chopped, sharp cheddar cheese, shredded, cayenne pepper, crabmeat, drained, flour tortillas, salsa

sweet red pepper, chopped, onion, chopped, diced green chili peppers, drained or 1 fresh poblano pepper, seeded and finely chopped, olive oil or 1 tbsp cooking oil, navy beans or 1 (15 oz) can great northern beans, rinsed and drained, chicken broth, milk, all-purpose flour, frozen crabmeat, thawed and flaked or 1 (6 1/2 oz) can crabmeat, drained, flaked, and cartilage removed or 1 cup chopped cooked chicken, snipped fresh cilantro, snipped fresh thyme or 1/2 tsp dried thyme, crushed, fresh cilantro stem (optional), chopped sweet red pepper (optional), warm tortilla (optional)

jumbo lump crabmeat, salt and freshly ground black pepper, chopped green onions (tops only ), sliced almonds, flour tortillas, brie, thinly sliced, vegetable oil, chili-apple glaze , recipe follows, minced chives, garnish, granny smith apples, peeled, cored, and roughly chopped, apple cider vinegar, granulated sugar, minced shallots, minced seeded jalapeno, minced garlic, salt and freshly ground black pepper