107 crab melt mayonnaise Recipes

crab meat, egg, worcestershire sauce, dry mustard, mayonnaise, lemon juice, mustard (i didnt use), melted butter, parsley flakes, phillips seafood seasoning ( i think i used old bay), breadcrumbs, note: i doubled all ingredients except the crab meat . to me the amount of meat seemed to be overwhelming to the amount of breading. so i doubled and the cakes still had a ton of meat in them and were not overwhelmed with breading.

flounder fillets, crabmeat - drained, flaked and cartilage removed, chopped green bell pepper, ground dry mustard, worcestershire sauce, salt, ground white pepper , to taste, crushed saltine crackers, egg white, mayonnaise, butter, melted, egg yolk, mayonnaise, paprika, dried parsley

olive oil or 1/4 cup melted butter, white mushrooms, flaked crabmeat, chopped onions, dry mustard, shredded parmesan cheese, soft breadcrumbs or 1/2 cup dry breadcrumbs, parsley, chopped, ground red pepper, black pepper, garlic salt, egg, beaten, mayonnaise, melted butter, garlic salt, shredded parmesan cheese

cream cheese, softened, chopped green onion, shredded swiss cheese, mayonnaise, garlic salt, seasoning salt, fresh crabmeat, flaked, crescent rolls, butter, melted

tilapia fillets (5 oz each), pepper, salt, chopped celery, chopped onion, garlic clove, minced, butter, melted, divided, king arthur unbleached all-purpose flour, dried thyme, fat-free milk, lemon juice, marinade for chicken, hot pepper sauce, reduced-fat mayonnaise, lump crabmeat, drained, seasoned bread crumbs, divided

progresso panko crispy bread crumbs, mayonnaise or salad dressing, chopped fresh parsley, chopped chives, lemon juice, dijon mustard, freshly ground pepper, drops red pepper sauce, egg yolks, lump crabmeat, well drained, progresso panko crispy bread crumbs, butter, melted, seafood seasoning

fresh lump crabmeat, drained, frozen whole kernel corn, cooked, onion, minced, celery, minced, green pepper, minced, jalapeno pepper, seeded and minced, mayonnaise, salt, dry mustard, old bay seasoning, divided, black pepper, freshly ground, ground red pepper, egg, lightly beaten, saltine crackers, crushed and divided, butter, melted and divided, vegetable oil, divided, old bay seasoning (optional), tartar sauce (i use ), lemon wedge

mushrooms or 18 medium, salad oil, frozen crabmeat, thawed and drained (or use fresh..i do), egg, lightly beaten, mayonnaise, onions, finely chopped, lemon juice, soft breadcrumbs , divided equally, butter or 2 tbsp margarine, melted

button mushroom, green pepper, very finely chopped, onion, very finely chopped, butter, fresh crabmeat or 2 (6 oz) cans crabmeat, drained, breadcrumbs, mayonnaise, butter, melted

fresh lump crabmeat, drained, mayonnaise, salt, pepper, sugar, english muffins, split and toasted, shredded sharp cheddar cheese

english muffins, split, mayonnaise, lemon juice, pepper, dried tarragon, crabmeat, drained, flaked and cartilage removed, shredded cheddar cheese

english muffins, split in half and toasted, cooked shrimp from deli, thawed and chopped, best quality crab meat, mayonnaise, sour cream, dill weed, cayenne pepper, fresh lemon juice, monterey jack cheese (you can use pepperjack if you like more bite to your sandwich), tomato slices, cheese sauce, butter, flour, cayenne pepper and black pepper, whole milk or half and half, kraft old english cheese spread

backfin crab meat, egg whites , stiffly beaten, mayonnaise, good quality, mild wet yellow mustard, saltines (use rolling pin to mash fine as sugar), green pepper, finely chopped (just small amount), pimientos, drained, melted butter, mayonnaise, to top dishes

cheesecake, fresh grated parmigiano-reggiano cheese, bread crumbs, melted butter, olive oil, chopped onions, minced shallots, minced garlic, chopped red peppers, chopped green onions, coarsely chopped assorted fresh wild mushrooms, salt, turns freshly ground black pepper, cream cheese, eggs, heavy cream, grated smoked gouda cheese, lump crab meat , picked over for shells and cartilage, about 2 cups, coulis, prepared or homemade mayonnaise, chopped green onions, minced shallots, minced garlic, salt and pepper, chopped egg yolk, chopped egg white, chopped chives, chives, capers, chopped red onion

lump crabmeat, egg, slightly beaten, mayonnaise, whole grain mustard, paprika, salt-free onion powder, freshly ground nutmeg, ground cardamom, celery seed, cayenne pepper, salt , to taste, french bread, cut into small 1/8-inch dice, lightly toasted, melted butter, french baguettes or 1 loaf ciabatta, olive oil, bibb lettuce or boston lettuce leaf, washed and dried, beefsteak tomatoes, sliced, mayonnaise, whole grain mustard, fresh chives, chopped (not dried ), cornichons, minced, paprika, salt-free garlic powder, cayenne, salt , to taste

fresh crabmeat; drained and flaked, green pepper; chopped, celery; chopped, mayonnaise, worcestershire sauce, butter; melted, pk. hollandaise sauce mix, english muffins, split and toasted

french bread baguette, butter, melted, fresh lump crabmeat, drained, dry sherry, chopped fresh parsley, hot sauce, salt, divided, sour cream, mayonnaise, minced green onion, lemon zest, fresh lemon juice, pepper, garnish: green onion curls

crabmeat, flaked and picked over (fresh or canned but not frozen), mayonnaise, feta cheese, crumbled, celery rib, cut into 1/4-inch dice, fresh whole kernel corn , cooked 2 minutes in boiling water and drained (or use frozen whole kernel corn that has been thawed), curry powder, fresh ground pepper, butter, at room temperature, sourdough bread (1/4-inch thick ), monterey jack cheese, coarsely grated (or use cheddar for a sharper flavor)