380 crab half Recipes

  • Crab and Corn Soup
    butter, chopped onion, whole kernel corn, creamed corn and
    8 More
    butter, chopped onion, whole kernel corn, creamed corn, half and half, heavy whipping cream, all purpose flour, kosher salt, white pepper, shrimp, jumbo lump crab meat, chopped fresh parsley
    12 ingredients
  • Crab And Corn Bisque
    chopped yellow onion, chopped green bell pepper and
    9 More
    chopped yellow onion, chopped green bell pepper, chopped garlic, cream style corn (14-16oz), crab meat, butter, half and half, light whipping cream, bay leaves, tabasco
    10 min, 11 ingredients
  • CRAB CAKES (Maryland Style)
    backfin crab meat (artificial if desired) and
    16 More
    backfin crab meat (artificial if desired), cracker meal or 2 cups plain breadcrumbs, egg, unsalted butter, all-purpose flour, milk or 1 dash half-and-half, white port or 1 dash cream sherry, mayonnaise, salt, pepper, vegetable oil, garlic powder, dried parsley flakes, old bay seasoning, white bread (finely torn), drops worcestershire sauce, baking powder
    25 min, 17 ingredients
  • Crab, Mushroom & Asparagus Quiche
    frozen deep dish pie shells and
    12 More
    frozen deep dish pie shells, asparagus , cut into 1/2 inch pieces, unsalted butter, garlic cloves, minced, shallot, chopped, canned sliced mushrooms, drained, half-and-half, eggs, hot sauce, ground nutmeg, dill, shredded swiss cheese, white crab meat, drained
    1 hour 10 min, 13 ingredients
  • Crab Bisque
    cream of mushroom soup, undiluted and
    5 More
    cream of mushroom soup, undiluted, cream of asparagus soup, undiluted, milk, half-and-half cream, crabmeat, drained and flaked, dry white wine
    20 min, 6 ingredients
  • Crab Quiche
    unbaked pastry shell (9 inches) and
    9 More
    unbaked pastry shell (9 inches), shredded swiss cheese, divided, chopped sweet red pepper, chopped green onions, butter, eggs, half-and-half cream, salt, pepper, flaked imitation crabmeat, chopped
    45 min, 10 ingredients
  • Crab Meat Souffle Crab Meat Souffle
    butter or margarine, all-purpose flour, half-and-half and
    7 More
    butter or margarine, all-purpose flour, half-and-half, eggs, separated, dry mustard, salt, red pepper, lump or flake crab meat, drained, lime juice, cream of tartar
    10 ingredients
  • Crab & Corn Chowder Crab & Corn Chowder
    butter, onions (12 oz) frozen, cream corn, corn drained and
    7 More
    butter, onions (12 oz) frozen, cream corn, corn drained, cream of potato, half-and-half, celery seed crushed, bay leaf, crab meat drained, chicken broth
    11 ingredients
  • Crab And Corn Chowder Crab And Corn Chowder
    meaty slab bacon, cut into small dice, unsalted butter and
    14 More
    meaty slab bacon, cut into small dice, unsalted butter, diced onion, chicken broth, bay leaves, sweet paprika, all-purpose flour, russet potatoes, peeled and cut into 1/4 inch dice, fresh thyme, heavy cream or half and half, frozen corn kernels, scallions, thinly sliced, shallot, finely diced, lump crab meat, salt and pepper, chopped fresh flat leaf parsley
    30 min, 16 ingredients
  • Crab Stuffed Jalapenos Crab Stuffed Jalapenos
    cream cheese, softened (little over half a block) and
    6 More
    cream cheese, softened (little over half a block), sharp cheddar, grated fine, refrigerated crab , picked over and drained well, skinny green onions, minced fine, big squeezes of lemon juice, sea salt (i use a big pinch here), jalapenos, cut in half and seeded
    25 min, 7 ingredients
  • Crab Bisque (Paula Deen) Crab Bisque (Paula Deen)
    cream of asparagus soup, cream of mushroom soup, milk and
    3 More
    cream of asparagus soup, cream of mushroom soup, milk, half-and-half, crab meat , picked free of shells, dry sherry
    10 min, 6 ingredients
  • Crab Bisque (World Class) Crab Bisque (World Class)
    snow crab legs, water, onion, stalks celery, garlic cloves and
    12 More
    snow crab legs, water, onion, stalks celery, garlic cloves, potatoes, italian parsley, mustard seeds, pimiento, ground black pepper, bay leaves, tomato sauce, half-and-half, butter, thyme, basil, marjoram
    5 hour 30 min, 17 ingredients
  • Crab-Artichoke Heart Tart Crab-Artichoke Heart Tart
    refrigerated piecrust, fresh crab and
    10 More
    refrigerated piecrust, fresh crab, artichoke hearts, drained and chopped, shredded gruyere cheese, sliced green onions, garlic clove, finely minced, fresh lemon juice, eggs, half-and-half, herbes de provence, salt, ground white pepper
    12 ingredients
  • Crab Fingers Rickey Jackson Crab Fingers Rickey Jackson
    butter, water, crab claws, salt and pepper, bread crumbs and
    9 More
    butter, water, crab claws, salt and pepper, bread crumbs, lemon juice, fresh parsley, fettucine alfredo , recipe follows, fresh fettuccine noodles, butter (1 1/2 sticks), parmesan cheese, black pepper, half-and-half, heated, salt
    40 min, 14 ingredients
  • Crab Shrimp And Artichoke Soup Crab Shrimp And Artichoke Soup
    cream of celery soup, cream of mushroom soup and
    9 More
    cream of celery soup, cream of mushroom soup, cream of potato, water, artichokes, drained, quartered, half and half, butter, green onions, chopped, shrimp, lump crab meat, salt and pepper to taste
    11 ingredients
  • Crab Cakes with Red Bell Pepper Crab Cakes with Red Bell Pepper
    lump crab meat , picked over, salt and
    10 More
    lump crab meat , picked over, salt, red bell pepper, minced, unsalted butter, fresh lemon juice, lightly beaten egg, worcestershire sauce, hard-boiled large egg, 1 half chopped fine and, for garnish, the other half quartered, fresh white bread crumbs, vegetable oil, lemon wedges for garnish if desired, bottled tartar sauce as an accompaniment if desired
    12 ingredients
  • Crab Bisque Crab Bisque
    chopped celery, chopped onion, butter and
    10 More
    chopped celery, chopped onion, butter, king arthur unbleached all-purpose flour, milk, beef bouillon cubes, half-and-half cream, crabmeat, drained, sliced fresh mushrooms, dried basil, garlic powder, pepper
    15 min, 13 ingredients
  • Crab Tartlets Crab Tartlets
    frozen minature phyllo tart shells, shredded asiago cheese and
    9 More
    frozen minature phyllo tart shells, shredded asiago cheese, eggs, mayo (no light or fat free), half and half cream, green onion, finely chopped, garlic, finely minced, salt, ground mustard, pepper, crabmeat, drained, flaked and cartilage removed
    20 min, 11 ingredients




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