37 crab dip butter cream cheese Recipes

butter, cream cheese, mayonnaise, lemon juice, water, green onions, sliced , greens included, chopped fresh parsley or 1 tbsp dried parsley, horseradish, worcestershire sauce, tabasco sauce (to taste), freshly grated parmesan cheese, divided, almonds, loosely packed baby spinach leaves, coarsely chopped, fresh lump crabmeat (or a can of crab meat)

cream cheese (softened ), yellow onions, diced, butter (softened ), green peppers, finely diced, sour cream, seasoning salt, cumin, paprika, mayonnaise, mozzarella cheese, shredded, crabmeat (drained )

cream cheese, mayonnaise, sour cream, butter, softened, seasoning salt, paprika, onions, minced, green peppers, minced, mozzarella cheese, shredded, crabmeat

cream cheese, softened, mayonnaise, sour cream or 1/2 cup well drained yogurt, butter, softened, seasoning salt, freshly ground white pepper, garlic granules, sweet paprika, drops hot sauce (sriracha or cholula preferred) or 3 -5 drops cayenne pepper, to taste, diced yellow onion, diced seeded red bell peppers or 1/4 cup green bell pepper (or half of each), shredded mozzarella cheese, crabmeat , picked over for shell and cartilage pieces, sliced green onion (to garnish ), chopped fresh parsley leaves (to garnish )

cream cheese, softened, mayonnaise, butter, softened, old bay seasoning, chopped green onions, minced bell peppers, white lump crabmeat, shredded mozzarella cheese, grated parmesan cheese, tomato, diced, tortilla chips , for serving, cooked chopped spinach, artichokes in water

butter, shallot, finely chopped, garlic, finely chopped, half-and-half, reduced-fat cream cheese, cubed, at room temperature, grated drunken goat cheese, claw crabmeat , picked through for shells and cartilage, chopped fresh parsley, panko breadcrumbs, paprika, whole-wheat pita chips , for serving

butter-flavored cooking spray, cream cheese, softened, grated parmesan cheese, green onion, thinly sliced, mayonnaise, sugar, ground mustard, minced garlic, hot pepper sauce, crabmeat, sliced almonds, toasted

butter, softened, philadelphia cream cheese, softened, fresh lump crabmeat (do not use claw meat, it is not as good), garlic powder

butter, philadelphia original cream cheese, deveined baby shrimp or 1 (10 oz) can crabmeat, drops worcestershire sauce

butter, garlic clove, minced, lemon juice, cream cheese, tabasco sauce, parmesan cheese, freshly grated, artichoke hearts, drained and chopped, onion, finely chopped, fresh parsley, chopped, mayonnaise, crabmeat , real crab not imitation

crab meat, mayonnaise, shredded mozzarella cheese, sour cream, minced green peppers, softened butter, minced onions, seasoning salt, paprika, cream cheese

cream cheese, mayonnaise, dijon mustard, lemon juice, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper, chopped chives, fresh lump crabmeat, drained and picked over, garlic, minced, fresh flat-leaf parsley, chopped, butter, melted, saltine crackers (1 packet), tomatoes, balsamic vinegar, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper

cream cheese, butter ( no substitutions), garlic powder, fresh lump crab meat (check for shells), pale dry sherry

butter or margarine, cream cheese, fresh lump crab meat, garlic salt, black pepper

butter, green onions, chopped, garlic cloves, minced, heavy whipping cream, quartered artichoke hearts, drained and coarsely chopped, cream cheese, softened, diced water chestnuts, drained, chopped ham, shredded parmesan cheese, minced pickled jalapeno pepper slices or 1 fresh jalapeno, minced, salt, pepper, fresh lump crabmeat, drained, shredded sharp cheddar cheese

unsalted butter, shallot, finely minced, cayenne pepper, black pepper, garlic clove, pureed, fresh lemon juice, dry vermouth, cream cheese, grated gruyere cheese, grated parmesan cheese, claw crabmeat, half-and-half, tabasco sauce, chives, minced

butter or 1/2 cup margarine, cream cheese, fresh lump crabmeat, garlic salt, black pepper

crabmeat picked through to remove shell, cream cheese, real butter, juice of half a lemon, a cup of chopped chives, salt and white pepper to taste