734 crab butter garlic Recipes

unpeeled, medium-size raw shrimp, butter, olive oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, chicken broth, dry white wine, chopped green onions, tomato paste, chopped fresh parsley, worcestershire sauce, hot sauce, fresh crabmeat, drained and flaked, hot cooked long-grain rice, garnish: chopped fresh flat-leaf parsley

stalk chopped celery, chopped green onions, minced garlic cloves, fresh crabmeat, salt, pepper, slightly beaten egg, fish fillets (4 oz each), olive oil, soft breadcrumbs, parmesan cheese, chopped plum tomato, lemon juice, melted butter

spaghetti, olive oil, onion, sliced, sweet red pepper, sliced, broccoli , separated into flowerets, garlic cloves, finely chopped, half-and-half, butter, grated parmesan cheese, salt, liquid hot pepper sauce, crabmeat or 1 lb imitation , coarsely shredded, lemon slice (to garnish )

butter or 3 tbsp margarine, mushrooms, sliced, sliced green onion (include some tender green tops), garlic cloves, minced, all-purpose flour, chicken stock or 1 cup chicken broth, light cream or 1 cup milk, dry white wine, dried oregano, dried marjoram, salt (or to taste), fresh ground black pepper , to taste, freshly grated parmesan cheese, cooked shrimp, peeled and deveined, crabmeat, flaked and picked over, spaghetti, broken up, cooked, and drained, parmesan cheese, for topping

butter, all-purpose flour, minced garlic, milk, spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized jumbo lump crabmeat, pepperidge farm harvest wheat distinctive crackers

butter, shallot, chopped fine, garlic clove, minced, red bell pepper, chopped, kosher salt, ground black pepper, mayonnaise, dijon mustard, lemon zest, fresh parsley leaves, chopped, panko breadcrumbs, egg, hot sauce, lump crabmeat , picked over to remove cartilage and shell fragments, peanut oil

butter, all-purpose flour, minced garlic, milk, alouette spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized lump crabmeat, pepperidge fam harvest wheat distinctive cracker

butter, all-purpose flour, minced garlic, milk, spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized jumbo lump crabmeat, pepperidge farma harvest wheat distinctive crackers

butter, chopped onion, chopped celery, garlic clove, minced, cubed red potato (about 1 lb), all-purpose flour, reduced-fat milk, chopped fresh thyme, freshly ground black pepper, grated whole nutmeg, cream-style corn, fat-free , less-sodium chicken broth, lump crabmeat, shell pieces removed, chopped fresh parsley, salt

crabmeat, drained, flaked and cartilage removed, chopped cooked peeled shrimp, soft bread crumbs, butter, melted, divided, cream cheese, minced chives, garlic clove, minced, grated lemon peel, minced fresh parsley, sole fillets (6 oz each), tomatoes, dry white wine or chicken broth, lemon juice, salt, pepper

cream cheese, room temperature, onions, minced, fresh parsley, minced, fresh dill, minced (or 1/4 tsp dried dillweed), garlic, minced, lemon-pepper seasoning, dungeness crabmeat, boneless skinless chicken breast halves, all-purpose flour, eggs, beaten, fresh breadcrumbs (about 3 oz), butter, vegetable oil

butter, chopped onion, chopped celery, garlic clove, minced, red potatoes (cubed ), all-purpose flour, low-fat milk, chopped fresh thyme, fresh ground black pepper, grated whole nutmeg, cream-style corn, reduced-sodium fat-free chicken broth, lump crabmeat, shell pieces removed, chopped fresh parsley, salt

butter sticks (3/4), chopped onion, celery, clam juice, diced tomatoes with juice, tomato juice, dry sherry, pearl barley, bay leaf, worcestershire sauce, hot pepper sauce, old bay seasoning, dried oregano, garlic powder, hot sauce (tabasco ), cayenne pepper, uncooked medium shrimp, peeled deveined, crabmeat (picked over )

raw shrimp, unpeeled, butter, olive oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, chicken broth, dry white wine, chopped green onion, tomato paste, chopped fresh parsley, worcestershire sauce, hot sauce, fresh crabmeat, drained and flaked, cooked long-grain rice, chopped fresh flat-leaf parsley

fresh crabmeat, brie or camembert cheese rind removed and cut into 1/4-inch cubes, chopped peeled ripe pears, sliced green onions, diced fully cooked ham, lemon juice, garlic clove, minced, pepper, sheets phyllo dough inches x 9 inches), butter, melted

butter, onion, finely chopped, garlic cloves, finely chopped, celery ribs, finely chopped, carrot, finely chopped, white wine (medium-dry ), vegetable stock, corn (fresh or frozen ), cayenne pepper, dried herbs, heavy cream, sour cream, fresh dill, chopped, crabmeat, salt, pepper, whole wheat bread, to serve

butter, green onions, chopped, garlic cloves, minced, heavy whipping cream, quartered artichoke hearts, drained and coarsely chopped, cream cheese, softened, diced water chestnuts, drained, chopped ham, shredded parmesan cheese, minced pickled jalapeno pepper slices or 1 fresh jalapeno, minced, salt, pepper, fresh lump crabmeat, drained, shredded sharp cheddar cheese

fresh flounder fillets, fresh backfin crabmeat, celery, chopped, minced garlic, butter, egg, slightly beaten, chopped green onions, bread crumbs, chopped parsley, salt, black and red pepper to taste