63 crab artichoke dip cream cheese Recipes

mayonnaise, sour cream, garlic and mushroom soup mix, artichoke hearts, drained and chopped, shredded swiss cheese, crab meat, drained

crabmeat, cream cheese, softened, sour cream, mayonnaise, heavy cream, artichoke hearts, drained, shredded white cheddar cheese, prepared horseradish, fresh lemon juice, old bay seasoning tm, minced garlic, ground black pepper to taste, loaves sourdough bread

crabmeat, cream cheese, mayonnaise, onion, chopped, artichoke hearts, drained and chopped, parmesan cheese

cream cheese, softened, artichoke hearts in water, drained, old bay seasoning, fresh crabmeat , picked over for cartilage and shell fragments

cream cheese, mayonnaise, sour cream, spinach, artichoke, parmesan cheese, crab

mayonnaise, sour cream, extra old cheddar cheese, grated, parmesan cheese, grated, lemon, juiced, artichoke hearts, drained and chopped, crabmeat , picked over for shells or 2 (7 oz) cans crab, well drained and squeezed, garlic clove, smashed, coarse grain mustard or 2 tbsp dijon mustard, fresh dill, chopped or 1 tsp dried dill, if necessary

artichoke hearts, sour cream, cream cheese, softened, mayonnaise, grated sharp cheddar cheese (divided ), grated monterey jack cheese (divided ), grated asiago cheese, crabmeat, well drained (or substitute 1/2 lb fresh crabmeat), chopped green onions (divided ), salt, fresh ground black pepper

cream cheese, room temperature, mayonnaise, chopped onion, artichoke hearts, drained and chopped, imitation crabmeat, chopped, shredded monterey jack cheese, shredded parmesan cheese

cream cheese cubed, jalapeno juice, pickled jalapenos, artichoke hearts drained/quartered, sour cream, crab meat drained, parmesan cheese grated, salt and pepper to taste, pita bread toasted/triangles

backfin crab meat or 1/2 lb lump crabmeat, unsalted butter, onion, minced, cream cheese, room temperature, worcestershire sauce, prepared horseradish, old bay seasoning or 1/2 tsp other seafood seasoning, hot pepper sauce (such as tabasco), artichoke hearts, drained,chopped, parmesan cheese, grated, cracker , for serving

mayonnaise, sour cream, cream cheese, softened, chopped red onion (optional), chopped fresh parsley (dry is ok too), horseradish (i add a little extra for a kick), drops tabasco sauce (or a little more for extra spice), shredded romano cheese or 1 cup parmesan cheese, flaked crabmeat or 2 (8 oz) cans crabmeat, artichoke hearts, drained and coarsely chopped

goat cheese, cream cheese, mayonnaise, parmesan cheese, grated, scallions, sliced, lemon juice, old bay seasoning, canned artichoke hearts, drained, rinsed and chopped, spinach (see procedure), crab meat or chopped cooked bay shrimp (optional)

cream cheese, mayo, garlic, minced, artichoke hearts, drained and chopped, imitation crab, chopped, parmesean cheese, grated, sliced green onions, lemon zest, pepper, red pepper, chopped, sliced green onions, melba toast , toasted bagel chips, or pita chips

frozen spinach, fresh blue crab meat, artichoke hearts, cream cheese, garlic powder, fresh grated parmigiano, seasoned bread crumbs, alfredo sauce

garlic, pickled jalapeno pepper (or to taste), cream cheese, softened, mayonnaise, shredded parmesan, artichoke hearts, crab meat (optional)

cream cheese, artichokes hearts (marinated or not your choice) drained, crab with leg meat drained, shredded cheddar and mozzarella, garlic cloves minced, thick bread slices (toasted) for dipping

artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers

log goat cheese, cream cheese, crab, roasted red pepper, artichoke hearts, salt and pepper to taste (i used weber chicago steak seasoning, and it was fantastic. if you use and pepper, i d probably add a bit of garlic powder as well)