97043 cotton candy brown Recipes

brown sugar, ketchup, prepared horseradish, kielbasa sausage, sliced thin

brown sugar, ketchup, prepared horseradish, kielbasa, thinly sliced

brown sugar, vegetable oil, balsamic vinegar, pepper, walnut halves

brown sugar, butter or 3 tbsp margarine, light cream or 3 tbsp evaporated milk, salt

brown sugar, granulated white sugar, sour cream, salt, vanilla extract, walnut halves

brown sugar, margarine, white karo, salt, vanilla, baking soda, popped popcorn

brown sugar , packed, flour , sifted, salt, ground cinnamon, ground nutmeg, orange peel, soft tub margarine, orange juice

brown sugar , packed, flour , sifted, salt, ground cinnamon, orange peel, soft unsalted tub margarine, orange juice

brown sugar, ketchup, prepared horseradish, kielbasa sausage, sliced thin

brown sugar, butter, cubed, corn syrup, vanilla extract, baking soda, rice chex, corn chex

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

brown sugar, vanilla flavoring, milk, salt, margarine, walnuts

brown sugar, granulated sugar, ground cinnamon, fresh pineapple juice, fresh squeezed orange juice, cold water

brown sugar, all purpose flour, salt, egg white, pecan halves, preheat oven 175 degrees-bake 1 1/2 hours