129119 cottage pie roasted potato crust Recipes
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andouille sausage , cut into 1/4-inch-thick slices and12 Moreandouille sausage , cut into 1/4-inch-thick slices, peanut oil, all-purpose flour, onion, coarsely chopped, red bell pepper, coarsely chopped, sliced celery, garlic cloves, minced, ground red pepper (optional), chicken broth, skinned and boned chicken breasts, roasted potatoes, toppings: chopped fresh parsley, cooked and crumbled bacon, hot sauce13 ingredients
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potato, thinly sliced, olive oil, salt, pepper and18 Morepotato, thinly sliced, olive oil, salt, pepper, chicken tenderloins, cut into 1/2-inch cubes, olive oil, onion, chopped, butter, king arthur unbleached all-purpose flour, fat-free milk, shredded part-skim mozzarella cheese, grated parmesan cheese, shredded reduced-fat cheddar cheese, frozen peas and carrots, salt, dried thyme, dried basil, rubbed sage, soft bread crumbs, butter, melted, garlic powder1 hour 10 min, 23 ingredients
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potatoes such as fingerling, red , or yellow-fleshed and10 Morepotatoes such as fingerling, red , or yellow-fleshed, scallions , white parts halved lengthwise and remainder reserved for another use, fresh rosemary sprigs, plus 1/2 tsp chopped, olive oil, salt, black pepper, okra, shelled fresh fava beans (2 1/2 lb in pods) or shelled fresh or frozen edamame (soybeans; 1 1/2 lb in pods if fresh), fresh corn (from 1 to 2 ears ), fresh lemon juice, chopped shallot1 hour , 11 ingredients
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potato (unpeeled , desiree recommended) and7 Morepotato (unpeeled , desiree recommended), sage leaf (finely chopped ), lemon zest (finely grated ), extra virgin olive oil, water, garlic cloves (large, crushed or minced ), ground black pepper, extra sage leaf (to garnish ) (optional)1 hour 20 min, 8 ingredients
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Smashed Roast Potato and Thyme Gratinbutter (2 oz) and12 Morebutter (2 oz), brown onion, sliced thinly (150g or just under 5 oz), leek, white and inner green tender leaves, thinly sliced, garlic cloves, crushed, roast potatoes, cut into halves (just over 19 oz), plain flour, milk (250ml/8 fl.oz. ), fresh thyme, finely chopped, sea salt, to taste (add with caution as the potatoes were undoubtedly salted when first cooked), fresh ground black pepper , to taste, sunflower seeds (optional), rindless bacon, fat removed, chopped, cheddar cheese, coarsely grated (120g or just under 4 oz)45 min, 13 ingredients
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Potato-Crusted Red Snapper With Horseradish Saucepotato, peeled shredded, salt, divided and8 Morepotato, peeled shredded, salt, divided, fresh ground black pepper, firm white fish fillets (6-ounce), olive oil, divided, sour cream, mayonnaise, prepared horseradish, salt, fresh ground pepper35 min, 10 ingredients
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Potato-Crusted Salmon with Chives and Scallion Saucepotatoes, peeled, salmon fillets or steaks and14 Morepotatoes, peeled, salmon fillets or steaks, salt and ground white pepper to taste, dijon mustard, extra virgin olive oil, chive and scallion sauce, recipe courtesy of jean-pierre brehier, extra virgin olive oil, scallions, thinly sliced, white part only, chopped fresh garlic, champagne vinegar, chardonnay or other full bodied dry white wine, evaporated skim milk, cornstarch mixed with 1 tbsp water, chives, snipped, salt and ground white pepper to taste.16 ingredients
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Herbed Roasted Potatoesherbed roasted potatoes and9 Moreherbed roasted potatoes, red skin or other waxy potatoes, washed and cut into 1 inch cubes, garlic salt, white pepper, parsley - dried or fresh, kosher salt, lemon zest, paprika (optional), liquid soy margarine - i eye-ball this usually enough to coat35 min, 10 ingredients
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Roasted Potatoespotatoes for roasting (i usually use reds), olive oil and3 Morepotatoes for roasting (i usually use reds), olive oil, garlic, red chili flakes, kosher salt and pepper1 hour , 5 ingredients
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Roasted Potato Peelspotatoes , peelings from about 4 baked , with a little po... and1 Morepotatoes , peelings from about 4 baked , with a little potato flesh left on, butter, melted30 min, 2 ingredients
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Roasted Potatoes with Lime and Basilpotatoes (about 1 1/2 inches in diameter), halved and3 Morepotatoes (about 1 1/2 inches in diameter), halved, extra-virgin olive oil, fresh basil leaves, washed well , spun dry, and chopped fine, fresh lime juice4 ingredients
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