71 cottage cheese cheese cakes Recipes

butter, softened, matzo meal, sugar, cinnamon, sweet red wine, cream-style cottage cheese , sieved, cream cheese, softened, eggs, separated, at room temperature, sugar, sour cream, potato starch, grated orange rind, vanilla

eggs, beaten, milk or 1 cup butter, cottage cheese, matzo meal or 1 cup matzo cake meal, salt and pepper, oil , for griddle

rice cake, tomato sauce, cottage cheese , fat free, mushroom, sliced

quaker caramel corn rice cakes, light cream cheese, light cottage cheese, splenda sugar substitute, sugar free raspberry jam, blueberries, raspberries

low fat cottage cheese, vanilla extract, sugar substitute (splenda ), fat free cream cheese, softened to room temperature, egg whites or 1 cup egg substitute, reduced fat graham cracker crust

crumbled low-fat cinnamon graham crackers, applesauce, egg white, fat free cream cheese, room temperature, neufchatel cheese, room temperature, egg whites, sugar, divided, fat-free cottage cheese, powdered milk, fat free sour cream, vanilla

russet potatoes , scrubbed, corn, drained, shredded cheddar cheese (2 oz.), curd cottage cheese, eggs, beaten to blend, minced green onions (including tops), chopped fresh cilantro leaves, fresh jalapeno or other hot green chilies (about 2 oz. total), rinsed, stemmed, seeded, and diced, yellow cornmeal, ground cumin, salt, pepper, salad oil

potatoes, peeled and cubed, salt, onion, chopped, margarine, egg yolk, cornstarch, parmesan cheese, grated, low fat cottage cheese, chilies, chopped (aji chilies if you can find them), olive oil

unsalted butter , plus additional butter for the baking pan, bread crumbs for the baking pan, sugar, eggs, separated, grated zest of 1 lemon, lemon juice, cottage cheese, cake flour, heavy cream, salt, cream of tartar

crushed graham cracker crumbs, butter (melted ), sugar, lemon juice (or juice of 1/2 lemon), eagle brand milk, eggs (separated ), cottage cheese (small curd ), vanilla, flour

olive oil, garlic cloves, onions, tomatoes, bay leaves, tomato paste, salt, fresh ground pepper, whole baby calamari, beer, cake flour, baking powder, bicarbonate of soda, whole wheat flour, fresh mixed herbs, onions, mustard seeds, smooth cottage cheese, milk, butter, salt, tabasco sauce

extra large eggs, caster sugar, cake flour, baking powder, milk, butter, vanilla essence, gelatin, water, etra large eggs, sugar, milk, smooth cottage cheese, vanilla essence, fresh cream, kiwi fruits

basic dough, cake yeast, warm water, sugar, milk (brought to a boil), sugar, butter (1 stick), flour, tablepsoons salt, eggs, cheese dough, cake yeast, warm milk, sugar, dry cottage cheese, sugar (to taste), salt, lemon zest, baking powder, flour , sifted

low fat cottage cheese, vanilla extract, reduced-fat cream cheese, softened at room temperature, egg beaters egg substitute, reduced fat graham cracker crust, strawberry, fresh

graham cracker crust recipe to fit 9 x 12 baking dish- i usually dust buutered pan heavily with graham crumbs, lemon gelatin ( or another flavor you like ), boiling water, curd cottage cheese, cherry or blueberry pie filling

crushed corn flake crumbs, cinnamon, brown sugar (can use more ), butter or 1/4 cup margarine, sugar, egg, flour, baking powder, cinnamon, dry curd cottage cheese, eggs, sugar (can use less ), salt, cornstarch, milk (or use half and half cream)

sugar-free lemon gelatin (1 box), water, fat-free cottage cheese, skim milk, vanilla, salt, splenda sugar substitute (2 packages or to your likeness), stewed peach (optional), fat-free cool whip (optional)

dry cottage cheese, eggs, fat free yogurt, vanilla, pumpkin, cinnamon