97 cotelettes dagneau provencale Recipes
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fish fillets, fresh or frozen, salt, paprika and11 Morefish fillets, fresh or frozen, salt, paprika, chopped onion, garlic, minced, sliced mushrooms (or 1 small can, drained ), butter or 1 tbsp margarine, dry white wine, tomatoes, peeled,seeded & coarsely chopped or 1 (16 oz) can tomatoes, drained & chopped, parsley, sugar, instant vegetable bouillon granules, cornstarch, cold water30 min, 14 ingredients
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olive oil, boneless beef short ribs, onion, finely chopped and12 Moreolive oil, boneless beef short ribs, onion, finely chopped, carrot, finely chopped, celery, finely chopped, garlic cloves, peeled, flour, herbes de provence, red wine , zinfandel, canned beef broth, diced tomatoes , in juice, bay leaf, water (about), baby carrots, peeled, fresh parsley, chopped18 min, 15 ingredients
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rosemary, basil, thyme, dry mustard and8 Morerosemary, basil, thyme, dry mustard, lamb racks, trimmed , outer skin scored diagonally, meat cut out from between ribs, flour , to dust, garlic clove, slivered, kosher salt , to taste, ground pepper , to taste, potato, peeled and placed in cold water to cover, clarified butter, white breadcrumb1 hour 20 min, 12 ingredients
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oil, minced garlic cloves, carrots, sliced and7 Moreoil, minced garlic cloves, carrots, sliced, onion, sliced (about 3/4 cup), zucchini, thickly sliced, diced tomatoes, clam juice, thyme or 3/4 tsp oregano, scallops , cod or 1 lb other fish fillet, shrimp, shelled and deveined40 min, 10 ingredients
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Catfish Provencalecatfish fillets, all-purpose flour, peanut oil and9 Morecatfish fillets, all-purpose flour, peanut oil, stewed tomatoes, pitted black olives, thinly sliced, garlic, minced, dried oregano, crumbled, dried tarragon, crumbled, dried thyme, crumbled, dry white wine, cornstarch, minced fresh parsley15 min, 12 ingredients
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Pissaladiere Provencaleactive dry yeast, water (110 degrees f.), sugar, olive oil and14 Moreactive dry yeast, water (110 degrees f.), sugar, olive oil, flour, salt, flour , for kneading, yellow onions, peeled, and very thinly sliced to yield 8 cups (about 5), olive oil, butter, garlic cloves, peeled and minced, kosher salt, water, fresh thyme (or 1/4 tsp dried ), freshly grated parmesan cheese, dozen flat anchovy fillets, oil drained, about, dozen oil-cured black olives, pitted, fresh ground pepper2 hour 30 min, 18 ingredients
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Tian D'ete (provencale Style Summer Vegetable Roast)zucchini, thinly sliced and10 Morezucchini, thinly sliced, fresh tomatoes , seeds removed,thinly sliced, potatoes, peeled,thinly sliced, onion, finely chopped, garlic, minced, chopped parsley, chopped fresh thyme, breadcrumbs, olive oil, salt, pepper2 hour 15 min, 11 ingredients
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Beef Steak Provencaleflour, salt, pepper, boneless beef round steak and7 Moreflour, salt, pepper, boneless beef round steak, vegetable oil, dry red wine, water, garlic, crushed, pitted ripe olives, carrots, cut in 1 inch pieces, onions, cut into quarters16 min, 11 ingredients
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Herb Rubbed Steaks with Olives Provencalebeef tenderloin steaks, extra virgin olive oil and4 Morebeef tenderloin steaks, extra virgin olive oil, bay leaves (2 finely crushed, 1 whole ), olives in brine (such as kalamata), dry white wine, canned tomato puree1 hour 12 min, 6 ingredients
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James Beard's Pate De Campagne Provencalelean pork, coarsely chopped, veal, finely chopped and12 Morelean pork, coarsely chopped, veal, finely chopped, pork liver, ground, pork fat, fresh (fat bacon fine too), garlic cloves, minced, eggs, white pepper, cayenne, allspice, cognac, dried basil, salt, fresh ground black pepper, bacon , to line the terrine (salt pork fine too)2 hour 15 min, 14 ingredients
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Chilean Sea Bass a La Provencalechilean sea bass, tomatoes , sundried chopped and4 Morechilean sea bass, tomatoes , sundried chopped, green onion, chopped, pesto sauce, mayonnaise, olive oil25 min, 6 ingredients
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Lighter Chicken Provencaleboneless chicken breast, extra virgin olive oil and9 Moreboneless chicken breast, extra virgin olive oil, onion, diced, sweet bell pepper, diced, garlic cloves, crushed, dry white wine or 1/2 cup chicken broth, tomato, diced, black olives, sliced, salt, fresh ground pepper, fresh basil, chopped35 min, 11 ingredients
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Calamari Provencalesquid, cleaned, milk, eggs, well beaten, flour, salt and15 Moresquid, cleaned, milk, eggs, well beaten, flour, salt, white pepper, oil (for deep frying), butter (1 stick), fresh parsley leaves, chopped, fresh garlic, chopped (to taste), butter (1/2 stick), tomatoes, peeled, seeded and finely chopped, green onion, mushroom, quartered, fresh lemon juice, dry vermouth, garlic clove, minced, dried thyme, crumbled, salt, white pepper1 hour , 20 ingredients
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