1646 cotelettes dagneau la Recipes
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vegetable oil and16 Morevegetable oil, fresh asparagus, trimmed and cut into 1/2-inch pieces, salt, canadian bacon, cut into 1/2-inch dice, grated onion, garlic, pressed, eggs, heavy cream, biscuit baking mix (such as bisquick), butter, softened, grated parmesan cheese, dijon mustard, salt, ground black pepper, hot pepper sauce, prepared 9-inch single pie crust, shredded colby-monterey jack cheese1 hour 10 min, 17 ingredients
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pastry, all-purpose flour, salt, butter, softened and13 Morepastry, all-purpose flour, salt, butter, softened, egg yolk, cold water , or as needed, frangipane, butter, softened, white sugar, egg, beaten, egg yolk, apple brandy, ground almonds, all-purpose flour, sweet apples - peeled, cored, halved and thinly sliced, white sugar for decoration, apricot jelly1 hour 40 min, 17 ingredients
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Sangria a la Nestodry red wine, brandy, triple sec and7 Moredry red wine, brandy, triple sec, frozen lemonade concentrate, orange juice, lemon juice, orange, peeled and sliced into rounds, lemon, peeled and sliced into rounds, lime, peeled and sliced into rounds, club soda15 min, 10 ingredients
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