150 cornstarch salmon Recipes

  • Balsamic Glazed Salmon
    salmon, olive oil, cornstarch, chicken broth and
    4 More
    salmon, olive oil, cornstarch, chicken broth, balsamic vinegar, brown sugar, orange juice, grated orange peel
    8 ingredients
  • Balsamic Orange Salmon
    salmon fillets, 3/4-inch thick (about 2 lb) and
    9 More
    salmon fillets, 3/4-inch thick (about 2 lb), ground black pepper , to taste, olive oil, chicken broth, balsamic vinegar, cornstarch, orange juice, brown sugar, grated orange zest, orange slice, for garnish
    20 min, 10 ingredients
  • Lime Salmon with Soy Sauce
    salmon fillets (6 oz each), lime juice, brown sugar and
    8 More
    salmon fillets (6 oz each), lime juice, brown sugar, butter, melted, soy sauce substitute, minced fresh parsley, garlic powder, pepper, lime, sliced, cornstarch, water
    35 min, 11 ingredients
  • Salmon with Black Bean Sauce
    fermented black beans, rinsed, drained, and chopped and
    9 More
    fermented black beans, rinsed, drained, and chopped, four 6- to 7-oz skinless pieces center-cut salmon fillet, vegetable oil, grated fresh ginger (use a microplane), garlic clove, minced (about 1 tsp), canned low-sodium chicken broth or chicken stock, rice wine or dry sherry, cornstarch, sugar, scallions, white and green parts, thinly sliced (about 1/2 cup)
    10 ingredients
  • Salmon with Black Bean Sauce
    soy sauce, sugar, canola oil, cornstarch and
    10 More
    soy sauce, sugar, canola oil, cornstarch, canned chicken stock, salmon fillets (1 inch thick ), garlic cloves, minced, peeled, minced fresh ginger, jarred black bean sauce (available in the asian section of most supermarkets), rice or white wine vinegar, grated carrots, grated radishes, scallions, ginger white rice
    15 min, 14 ingredients
  • Moist Salmon with Dill Sauce
    salmon fillets (4 oz each), snipped fresh dill, divided and
    6 More
    salmon fillets (4 oz each), snipped fresh dill, divided, pepper, cornstarch, reduced-sodium chicken broth, evaporated milk, dijon mustard, lemon juice
    20 min, 8 ingredients
  • Salmon and Asparagus Stir Fry
    skinless salmon fillets, cut into 1 1/2 inch pieces, salt and
    11 More
    skinless salmon fillets, cut into 1 1/2 inch pieces, salt, ground black pepper, asparagus, trimmed and cut into 2 inch pieces, red pepper, thinly sliced, green onions, thinly sliced, soy sauce, rice vinegar, grated peeled fresh ginger, garlic, crushed, cornstarch, sugar, water
    25 min, 13 ingredients
  • Salmon with Satsuma-Soy Glaze
    grated satsuma orange rind and
    14 More
    grated satsuma orange rind, fresh satsuma orange juice (about 4 satsumas), low-sodium soy sauce, rice vinegar, canola oil, honey, freshly ground black pepper, crushed red pepper, peeled fresh ginger, skinless salmon fillets (about 1/2 inch thick ), water, cornstarch, satsuma oranges, peeled and separated into sections, green onion strips
    15 ingredients
  • Poached Salmon with Caper Sauce
    salmon steaks or 4 other fish steaks, chicken broth and
    6 More
    salmon steaks or 4 other fish steaks, chicken broth, dry white wine, pepper, lemons, water, cornstarch, drained capers
    35 min, 8 ingredients
  • Tasty Salmon Fillets Asian Style
    salmon, 4 fillets (or 1 big piece) and
    12 More
    salmon, 4 fillets (or 1 big piece), fresh dill, chopped and washed to remove sand, green onions , clean and cut up into long thin 1 inch strips, grated fresh ginger, napa cabbage or 3 -4 cups chinese cabbage, cut up into medium bite size pieces, cornstarch, chicken stock, salt, chinese rice wine, sesame oil, light soy sauce, peanut oil or 2 tbsp vegetable oil, fresh rosemary needles , remove needs from the hard stems
    45 min, 13 ingredients
  • Creamy Rotini and Salmon Creamy Rotini and Salmon
    salmon fillet, rotini pasta, fat-free half-and-half and
    7 More
    salmon fillet, rotini pasta, fat-free half-and-half, cornstarch, salt, ground nutmeg, cayenne pepper, frozen peas, thawed, parmesan cheese, grated, walnuts, toasted and coarsely chopped
    15 min, 10 ingredients
  • Szechuan Salmon Stir-Fry Szechuan Salmon Stir-Fry
    salmon fillets, skinned and cut into 2-inch pieces and
    14 More
    salmon fillets, skinned and cut into 2-inch pieces, minced garlic, grated peeled fresh ginger, japanese curly noodles, sesame oil, fat-free , less-sodium chicken broth, divided, cornstarch, low-sodium teriyaki sauce, crushed red pepper, salt, vegetable oil, matchstick-cut carrots, orange bell pepper , cut into 1/8-inch-thick strips, green onions, cut into
    32 min, 15 ingredients
  • Asparagus Pasta 'n' Salmon Asparagus Pasta 'n' Salmon
    salmon fillet (1 lb), salt, divided, pepper, divided and
    9 More
    salmon fillet (1 lb), salt, divided, pepper, divided, uncooked bow tie pasta, fresh asparagus, trimmed and cut into 2-inch pieces, leeks (white portion only), thinly sliced, olive oil, cornstarch, water, chicken broth, snipped fresh dill or 3 tsp dill weed, lemon juice
    25 min, 12 ingredients
  • Citrus Balsamic Glazed Salmon Citrus Balsamic Glazed Salmon
    salmon fillets, 3/4 inch thick,about 1 1/2 lb total and
    7 More
    salmon fillets, 3/4 inch thick,about 1 1/2 lb total, salt and pepper, olive oil, balsamic vinegar, cornstarch, orange juice, brown sugar, seasoned chicken broth
    25 min, 8 ingredients
  • Salmon and Fiddlehead Stir-Fry Salmon and Fiddlehead Stir-Fry
    fiddleheads, fresh salmon, skinned and boned and
    9 More
    fiddleheads, fresh salmon, skinned and boned, garlic cloves, minced, gingerroot, minced, salt & fresh ground pepper, canola oil, chicken stock or 2 tbsp white wine, teriyaki sauce, cornstarch, cold water, cooked rice
    30 min, 11 ingredients
  • Hearty Salmon Strudel With Dill Hearty Salmon Strudel With Dill
    salmon fillet, about 1 thick, skinned and
    12 More
    salmon fillet, about 1 thick, skinned, butter-flavored vegetable cooking spray, salt, garlic powder, freshly ground pepper, peeled, (1/2 ) cubed, red potato, evaporated skim milk, sliced leek, water, cornstarch, dried dillweed, grated parmesan cheese, sheets frozen phyllo dough, thawed
    51 min, 13 ingredients
  • Hearty Salmon Strudel with Dill Hearty Salmon Strudel with Dill
    salmon fillet (about 1 inch thick), skinned and
    12 More
    salmon fillet (about 1 inch thick), skinned, butter-flavored cooking spray, salt, garlic powder, freshly ground pepper, cubed peeled red potato, evaporated skim milk, sliced leek, water, cornstarch, dried dill, grated parmesan cheese, sheets frozen phyllo dough, thawed
    13 ingredients
  • Salmon Tempura with Daikon Salad Salmon Tempura with Daikon Salad
    cold club soda, all-purpose flour, cornstarch, salt and
    16 More
    cold club soda, all-purpose flour, cornstarch, salt, asparagus spears, trimmed and bottom 2 inches peeled, by 8-inch) sheets nori, by 8-inch) sheets fresh salmon, about 3/8-inch thick, **see cook s note, black sesame seeds, salt and freshly ground black pepper, shiso leaves, vegetable oil, for deep-frying, daikon , carrot, and cucumber salad, recipe follows, daikon radish sprouts, for garnish, special equipment : a bamboo sushi mat and bamboo skewers, trimmed daikon radish , julienned, carrots , julienned, english cucumber , julienned, salt, freshly ground black pepper, honey mustard dressing, homemade or prepared
    1 hour 5 min, 20 ingredients




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