980 cornstarch pudding Recipes

white sugar, unsweetened cocoa powder, cornstarch, salt, milk, butter, room temperature, vanilla extract

sugar, unsweetened cocoa powder , sifted, cornstarch, salt, milk, half-and-half cream (or use 2-3/4 cups milk)

pudding rice or 1 cup short-grain rice, superfine sugar or 3/4 cup caster sugar, whole milk , plus, extra whole milk , for mixing, cornstarch, rose water, ground cinnamon, for sprinkling, fresh rose petals, for garnish (not dried ) (optional)

pudding rice (or similar short grain rice), superfine sugar (caster), whole milk , plus a few tbsp extra for mixing, cornstarch, orange blossom water, ground cinnamon, for sprinkling

pudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar

nonfat dry milk powder, sugar, cornstarch, cocoa or 1 tsp vanilla, water

white sugar, salt, unsweetened chocolate, cornstarch, water, vanilla extract, butter

cornstarch, skim milk (or plain soymilk), sugar-free lemonade concentrate, honey, lemon zest

water, butter, brown sugar , heaping, lemon juice, salt, cinnamon, cornstarch

cornstarch, brown sugar, frozen peaches (sweetened and sliced ), butter (can sub. marg.), lemon juice, granulated sugar, all-purpose flour, baking powder, eggs, milk, vanilla, butter (can sub. marg.)

cornstarch, sugar, salt, water, milk, eggs, slightly beaten , 14 eggs, vanilla, banana extract, vanilla wafers or 13 (7 1/4 oz) pepperidge farm chessmen butter cookies, ripe bananas, egg whites , 28, salt, sugar

cornstarch, sugar, eggs, evaporated milk, skim milk, vanilla

cornstarch, cream-style corn, eggs, canned milk, sugar, salt

fresh farm milk, cornstarch, sugar, water, salt, pour scalded milk slowly into the other mixture ,stirring constantly., cook over hot water till thick and smooth ,add flavoring of choice., pour into wet berry dishes ., chill and serve with cream (or )sauce made of berries (or) fruit., brown sugar was used to give it a caramel flavor and ....then,came the snow pie

sugar, cornstarch, salt, milk, butter, vanilla, bananas chopped