15663 cornish game hen currant jelly glaze Recipes

cornish hens, salt, butter, salt and pepper, basil, peach preserves (can use apricot), butter

cornish hens, salt, dried basil, whole dried tarragon, whole dried thyme, ground savory, pepper, butter, melted, orange marmalade, watercress, peeled orange slice

onion, chopped, garlic, peeled and chopped, lemon juice, olive oil, white wine, worcestershire sauce, hot pepper sauce, pepper, celery salt, salt, cornish game hens

bottled fruit salsa, chopped fresh thyme, hot pepper sauce, olive oil, ground allspice, cornish game hen , split in half along backbone

olive oil, fresh thyme, chopped, fresh thyme, for garnish, garlic cloves, finely chopped, lemons , zest of, lime zest, honey, salt, pepper, rock cornish game hens , halved lengthwise

king arthur unbleached all-purpose flour, salt, pepper, chili powder, cornish game hens (20 to 24 oz each), thawed, olive oil, reduced-sodium chicken broth, cubed peeled eggplant, tomatoes, cut into wedges and seeded, sliced baby portobello mushrooms, onion, sliced, green pepper, chopped, garlic clove, minced, bay leaf, hot cooked couscous

rock cornish game hens, fresh parsley, minced, tarragon, salt, butter, softened, currant jelly, brandy

rock cornish game hen , 1 bird per person, jalapeno jelly (see my recipes or even better toby jermain s #71979 or store bought (but his and mine are better)), fresh lime juice

seedless raspberry jam, balsamic vinegar, bacon, rock cornish game hens

apricot puree, rock cornish game hens, red wine vinegar, dijon mustard, honey, garlic cloves, chopped, fresh rosemary, chopped, salt, pepper, grain and wild rice blend, shiitake mushrooms, fresh apricots, superfine sugar, fresh lemon juice, strained, pineapple juice

frozen pineapple juice concentrate, thawed, jerk seasoning blend, canola oil, cornish game hens, halved, fresh cilantro sprigs, for garnish

fresh fennel bulb, trimmed, thinly sliced, leek (white and pale green parts only), thinly sliced, peeled baby carrots, dried thyme, olive oil, cornish game hen , halved lengthwise, dry white wine

cumin seeds, coriander seeds, cardamom seeds (from about 1 1/2 tbsp cardamom pods), fennel seeds, cinnamon stick, broken into pieces, bay leaf, orange juice, extra-virgin olive oil, garlic cloves, minced, cornish game hens (each 1 1/2 to 1 3/4 lb), rinsed, patted dry, carrots, peeled, cut diagonally into 1/2-inch-thick slices, chicken stock or canned low-salt chicken broth, orange-honey sauce

water, dried porcini mushrooms, olive oil, chopped fresh sage, garlic cloves, minced, whole peeled tomatoes in juice , pureed in blender with juices, canned low-salt chicken broth, cornish game hens, giblets removed, fresh sage sprigs, lemon, cut into 4 wedges, soft polenta with leeks

orange, thinly sliced, cornish game hens , cut lengthwise in half, chopped fresh cilantro, garlic cloves, finely chopped, ground cumin, tawny port, olive oil, balsamic vinegar or red wine vinegar, honey, whole pitted dates, pitted green olives

butter, chopped onion, chopped celery, diced peeled cored granny smith or golden delicious apples, chopped fresh sage, coarse kosher salt, freshly ground black pepper, cubes purchased cornbread or corn muffins (about 11 oz), egg, beaten to blend, coarsely grated sharp cheddar cheese (about 2 oz), fresh apple cider or fresh apple juice, cornish game hens, rinsed, patted dry, chopped fresh sage, coarse kosher salt, freshly ground black pepper, olive oil, bacon slices, each halved crosswise

olive oil, chopped fresh thyme plus additional sprigs for garnish, garlic cloves, finely chopped, grated lemon peel, grated lime peel, honey, salt, pepper, cornish game hens (1 1/4 to 1 1/2 lb each), halved lengthwise, lemon and lime wedges

rock cornish game hens, thawed, pineapple chunks, drained, curry powder, salt and pepper, melted butter, lemon juice