866 corn with hot chili Recipes
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lean ground beef (i prefer to grind my own) and13 Morelean ground beef (i prefer to grind my own), stewed tomatoes, whole tomatoes, dark red kidney beans or 1 (15 oz) can red kidney beans, black beans, great northern beans, corn, ground cayenne pepper, course ground pepper, bay leaves, lemon juice, whole hot chili peppers, worcestershire sauce, aloe juice3 hour 10 min, 14 ingredients
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hot dogs, corn tortillas, toothpick (optional) and8 Morehot dogs, corn tortillas, toothpick (optional), chili with beans, to taste, diced onion, pre-shredded mozzarella cheese, low-fat monterey jack cheese (shredded ), iceberg lettuce (shredded ), diced tomato, sour cream (optional), guacamole (optional)50 min, 11 ingredients
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canola oil and13 Morecanola oil, fresh corn (thaw frozen corn first) or 3/4 cup frozen corn (thaw frozen corn first), egg, chili powder, salt, hot sauce (to taste), evaporated skim milk or 1/2 cup low-fat milk or 1/2 cup nonfat milk, nonfat dry milk powder (optional), onions, finely minced, roasted red pepper, finely chopped, canadian bacon , cooked crisp and diced (optional), cheddar cheese, grated (optional), chopped canned green chili , if using omit chili powder (optional), canned shrimp , if using omit red peppers and chili powder (optional)40 min, 14 ingredients
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johnsonville hot italian sausage links, casings removed (... and15 Morejohnsonville hot italian sausage links, casings removed (use mild links for a less spicy chili), onion, diced, garlic cloves, minced, chili powder (use mild for less spicy chili), cumin, black beans, red kidney beans, corn (frozen or fresh off the cob), crushed tomatoes, tomato paste, dark beer (ok to substitute with light beer or 1 cup beef stock), salt and pepper, chopped onion, grated cheese, sour cream, tortilla chips30 min, 16 ingredients
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Italian Style Chili (Vegetarian)extra virgin olive oil, kidney beans, drained and11 Moreextra virgin olive oil, kidney beans, drained, stewed tomatoes, onion, diced, garlic cloves, whole (do not chop!), green bell pepper, diced, chili powder, oregano, cumin, worcestershire sauce (the vegetarian kind of you don tsp eat anchovies), corn (optional), hot sauce (cholula chili-garlic is the best), salt & pepper (if needed)1 hour 10 min, 13 ingredients
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Kate's California Wildfire Chiliground beef, corn, kidney beans, hunts diced tomatoes and7 Moreground beef, corn, kidney beans, hunts diced tomatoes, mccormick hot chili seasoning mix, onions, cumin, spanish paprika, cayenne pepper, jalapeno, jalapeno juice1 hour , 11 ingredients
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Chicken and Black Bean Chili- Crock Potvegetable oil and9 Morevegetable oil, boneless skinless chicken breasts, cut into 1/2 inch cubes, onion, finely chopped, garlic cloves, finely minced, chopped tomatoes with juice, corn kernels, black beans, rinsed and drained or 2 cups cooked black beans, mild salsa or 2 cups hot salsa, chili powder, salt4 hour 20 min, 10 ingredients
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Hot Tamales (Alton Brown)chili powder, kosher salt, paprika, smoked paprika and16 Morechili powder, kosher salt, paprika, smoked paprika, garlic powder, onion powder, cayenne pepper, freshly ground black pepper, freshly toasted and ground cumin seed, boston butt meat , untrimmed, vegetable oil, onion, finely chopped, garlic, minced, jalapeno pepper, seeded and minced, dozen dried corn husks, yellow cornmeal, approximately 6 cups, kosher salt, baking powder, lard, approximately 1 cup, reserved cooking liquid5 hour , 20 ingredients
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Poblano Chile Casserole With Corn And Cheesepoblano chile casserole with corn and cheese and24 Morepoblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.20 min, 25 ingredients
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Big Man Chili Dogshot dogs, hot dog chili, cheddar cheese soup and5 Morehot dogs, hot dog chili, cheddar cheese soup, green chilies, hot dog buns, chopped onion, crushed chili cheese corn chips, shredded cheddar cheese4 hour , 8 ingredients
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Chili Corn Dog Pieground beef, salsa, water, tomato paste and8 Moreground beef, salsa, water, tomato paste, hot dog , cut into 1/2 inch pieces, chili powder, cumin, corn muffin mix, shredded cheddar cheese, chopped green chilies, milk, egg, beaten45 min, 12 ingredients
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Bandito Slow Cooker Chili Dogshot dogs, chili without beans and7 Morehot dogs, chili without beans, condensed cheddar cheese soup, ketchup, chopped green chilies, drained, hot dog buns, shredded cheddar cheese, chopped onion , or to taste, crushed corn chips (such as fritos)4 hour 15 min, 9 ingredients
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Bandito Chili Dogs the Inexpensive Wayhot dog, chili , with or 2 (15 oz) cans without beans and6 Morehot dog, chili , with or 2 (15 oz) cans without beans, condensed cheddar cheese soup, chopped green chilies, hot dog buns, onion, chopped, corn chips, coarsely chopped, cheddar cheese, shredded3 hour 10 min, 8 ingredients
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Chili Dog Chili With Spicy Mustard Cornbread - Rachael Raycornbread mix , recommended brand jiffy, eggs, milk and19 Morecornbread mix , recommended brand jiffy, eggs, milk, frozen corn kernels, thawed, spicy brown mustard (eyeball it), butter (for greasing baking dish) or nonstick cooking spray (for greasing baking dish), extra virgin olive oil (evoo), all-beef hot dogs, cut in to small bite-size pieces, ground sirloin, onions, diced, garlic cloves, chopped, jalapeno peppers, seeded and finely chopped (add more or less depending on how much spice you like), chili powder (2 palmfuls), cumin (2 palmfuls), salt & freshly ground black pepper, beef stock (add a little more or less depending on how loose you like your chili), crushed tomatoes, red beans, drained, hot sauce , to taste, shredded cheddar cheese, for garnish, carrot , and, celery rib39 min, 22 ingredients
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Hot Pepper Jelly Muffinsbetty crocker golden corn bread & muffin mix, milk and5 Morebetty crocker golden corn bread & muffin mix, milk, butter, melted, egg, canned green chilies, chopped, approx. 3 tbsp. hot pepper or jalapeno pepper jelly, use your favorite corn muffin recipe14 min, 7 ingredients
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