126 corn salsa sugar oil Recipes

corn, black beans, red onion, jalapeno, green pepper, red pepper, yellow pepper, orange bell pepper, cilantro, light olive oil, splenda sugar substitute, apple cider vinegar, black pepper, garlic cloves

olive oil, chopped onions, black beans, drained and rinsed, whole kernel corn, drained, brown sugar, salsa, red pepper flakes, butter, divided, flour tortillas , look for whole wheat, low calorie, shredded monterey jack cheese, divided, salsa, for garnish, sour cream, for topping if desired

taco meat filling, ground beef, taco seasoning, batter, mazola pure cooking spray, all-purpose flour, masa corn flour or corn meal, rapidrise yeast, sugar, salt, very warm milk (120 degrees f to 130 degrees f), mazola corn oil, egg, chunky salsa, shredded mexican-style cheese, corn chips, partially crushed

dark brown sugar, coarse salt, chili powder, coarsely ground black pepper, ground cumin, ground coriander, garlic cloves, pressed, boneless rib-eye steaks, corn oil, smoked vegetable salsa

all-purpose flour, baking powder, sugar, ears corn, whole milk, eggs, vegetable oil, unsalted butter, melted and cooled, pure maple syrup , or salsa and sour cream

yellow corn, white corn, black beans, garbanzo beans, black eyed peas, add, peppers (green,yellow, and red) chopped, chopped tomatoes, chopped green onions, garlic, chopped cilantro to taste, sauce, sugar, apple cider vinegar, vegetable oil, fritos scoops

corn, drained, pinto beans, drained, black eyed peas, drained, garbanzo beans, drained, red pepper or cucumber, diced, purple onion diced, olive oil, sugar, cider vinegar or rice vinegar, salt , as desired

split chicken breasts, celery stalk, yellow onion peeled plus 1 medium yellow onion, sliced, white salsa , recipe follows, corn oil, red bell pepper, sliced, broccoli florets, ear corn or 1 cup frozen corn, salt and freshly ground black pepper, roasted red salsa , recipe follows, vegetable oil, corn tortillas, mexican 4-cheese blend, cilantro leaves, for garnish, tomato, yellow onion, peeled ., head garlic , sliced in 1/2 lengthwise, poblano pepper, corn oil, chopped oregano leaves, sugar, salt and freshly ground black pepper, cream cheese, softened, heavy whipping cream, salt and freshly ground black pepper

boiling water, yellow cornmeal, flour, sugar, baking powder, salt, melted butter, cooked corn kernels, eggs, milk, hot salsa, minced jalapeno pepper, liquid smoke, cooking oil, unsalted butter, salsa

tomatoes, frozen corn, green pepper, yellow pepper, red pepper, cubanelle pepper (for milder salsa) or 1 jalapeno pepper (for hotter salsa), carrot, red onion, garlic, fresh cilantro, lime, tomato puree, extra virgin olive oil, sugar (optional)

garlic clove, minced, scallion, chopped, hot chili pepper, minced, toasted sesame seeds, boneless chicken breast halves, skin-on, tomato ketchup, dry mustard, papaya, cut into 1-inch cubes, red onion, minced, hot chili pepper, minced, fresh cilantro, minced, white vinegar, olive oil, egg, milk, pureed frozen corn or 1/2 cup canned corn, flour, cornmeal, sugar, baking powder, red bell pepper, minced, corn oil

taco meat filling, ground beef, taco seasoning, batter, ap flour, corn meal, rapid rise yeast, sugar, salt, very warm milk, corn or vegetable oil, egg, shredded cheese (your choice ), partially crushed corn chips, chunky salsa

crisco pure vegetable oil, lean ground beef, chopped onion, chili powder, salt, garlic salt, bell pepper, cut into rings, martha white buttermilk , self-rising corn meal mix, shredded cheddar cheese, sugar, chunky-style salsa, milk, crisco pure vegetable oil, egg, beaten

dijon mustard, tabasco sauce, sugar, red wine vinegar, lime juice, corn oil, olive oil, fresh jalapenos (seeded and minced fine ), salsa (your favorite brand or homemade ), sea salt, black pepper

yellow cornmeal, ( i prefer stone ground yellow cornmeal ), baking soda, sugar, salt, eggs, salsa sauce - use your favorite, buttermilk, oil

olive oil, onions, finely chopped, black beans, drained and rinsed, organic frozen corn, drained (inexpensive at costco), brown sugar or 1 1/2 tsp agave nectar, organic salsa, red pepper flakes, butter, divided or 1 tbsp extra virgin olive oil, flour tortillas or 4 (8 inch) sprouted wraps, monterey jack cheese, shredded divided

boneless skinless chicken breasts, all-purpose flour, brown sugar, salt, onion, canned corn, canned tomatoes (mexican if possible), apple cider vinegar, sugar, salt, olive oil

all-purpose flour, baking powder, seltzer water , ice cold, or more as needed, vegetable oil , for deep-fryer, firm white fish fillets, such as grouper, striped bass, or cod, cut into 1-oz strips, salt and freshly ground black pepper, cayenne pepper , to taste, blue corn tortillas , warmed according to package directions, shredded napa cabbage, tropical salsa , recipe follows, for serving, hot chili sauce, for serving, optional (recommended : sriracha), diced mango, diced papaya, diced pineapple, diced red onion, chopped cilantro leaves, cider vinegar, fresh red chile peppers, seeded and minced, crushed red pepper flakes , or to taste, sugar , or to taste (this will depend on the sweetness of the fruit)