218498 corn relish cheese smas Recipes

corn bread mix, margarine, melted, eggs, beaten, corn, sweet, creamed corn, light sour cream, cheddar cheese, shredded

corn, creamed corn, butter (melted ), jiffy corn muffin mix, eggs, shredded cheddar cheese, sour cream (8 oz.)

corn bread/muffin mix, whole kernel corn, drained, cream-style corn, chopped green chilies, drained, shredded monterey jack cheese

zucchini, spinach (deep-frozen ), sweet corn (canned ), cheese (grated ), ricotta cheese, feta cheese, dry breadcrumbs, phyllo pastry

poblano chiles, butter, olive oil, scallion, sliced, garlic, corn, frozen thawed, cilantro, farmer cheese, crumbled, salt, cheddar cheese

bisquick, milk (i use skim), eggs, frozen corn, drained and thawed (i use 1 quart sized freezer bag of corn i have frozen), corn (i think this is equivalent to 2 cans of store bought ), creamed corn, parmesan cheese, cheddar cheese (save 1/2 cup for topping), garlic powder, onion powder, paprika, parsley, salt , and peper

corn, drained, creamed corn, sour cream, corn muffin mix , -small box, eggs, slightly beaten, butter, melted, swiss cheese, shredded

sirloin strip steaks, 1-inch thick, a palmful ground ancho chilies or 1 1/2 tbsp dark chili powder, a palmful ground cumin, ground coriander, ground cayenne pepper, red onion , cut into 4 thick slices, extra virgin olive oil or vegetable oil, to coat, salt, pepper, corn muffin mix, mixed to package directions, softened butter , to grease baking dish, monterey jack cheese or 1/3 lb monterey jack pepper cheese, cut into 1/4-inch dice, frozen corn kernels, scallion, thinly sliced, ripe avocados, vine-ripe tomatoes, sweet onion, sliced, chopped cilantro, limes, coarse salt, extra virgin olive oil, for drizzling

whole milk, egg, corn muffin mix, shredded pizza cheese or mozzarella cheese, frozen corn kernels, thawed, chopped fresh basil

corned beef , and, cabbage, chopped leftovers, cooked pasta (seashells, ziti, rotini etc), cooking liquid, from corned beef or 1 1/2 cups beef broth, spicy mustard, cornstarch, fresh dill, chopped, mozzarella cheese, small diced or 3 oz provolone cheese, parmesan cheese, grated

panir, cut into 1-inch cubes (cottage cheese), sweet corn, boiled, onion puree, bay leaf, cinnamon stick (25 mm.), chili powder, tomatoes, pureed, cream, sugar, garam masala, oil, salt, broken cashews, poppy seed, garlic cloves, gingerroot (12 mm), warm milk

corn kernels , can use thawed frozen corn, whole milk, eggs, beaten slightly, chives, washed and snipped, salt and pepper, goat cheese

olive oil, pork shoulder, trimmed and cut into 2 inch cubes, salt and pepper, chopped onions, chopped garlic, chopped tomatoes, peeled and seeded, beef stock, tomatillos, husked and rinsed, head garlic, with the top 1/4 removed, red pepper, yellow pepper, minced onions, jalapeno, stemmed, seeded, and minced, avocados, pitted and diced, lemons, juiced, lime, juiced, minced red onions, chopped cilantro leaves, corn tortillas, corn and goat cheese queso, recipe follows

corn muffin mix, eggs, whole kernel corn drained , 1 can cream corn, red pepper , 1 green pepper, 1 yellow onion all diced, butter (not margarine!!!), sour cream , 2 tsp milk, shredded cheddar cheese, cayenne pepper, cast iron skillet

corn, creamed corn, softened cream cheese, beaten eggs, sugar, jiffy corn muffin mix, milk, melted butter, salt, ground nutmeg

nibblets corn, mexican corn, cream cheese, butter, flour, jalapeno peppers diced, cheddar cheese shredded

warm water (105of. to 115of.), dry yeast, water, room temperature, coarse salt, unbleached all purpose flour, extra-virgin olive oil, grated parmesan cheese (about 3 1/2 oz), grated fontina cheese (about 6 oz), tomatoes, thinly sliced, fresh corn kernels or frozen, thawed, chopped fresh cilantro or italian parsley, minced seeded jalapenos

frozen corn, cream cheese, cubed, cream cheese, cubed, butter, cubed, water, milk, sugar, american cheese, cut up