360 corn pepper veggie Recipes

flour tortilla, shredded cheddar/monterey jack cheese blend, whole kernel corn, drained, diced red bell pepper, black beans, drained, chopped green onion

olive oil, onion, sliced into rings, zucchini , cut into 1/4-inch slices, yellow squash , cut into 1/4-inch slices, ear corn , kernels cut from cob, roma (plum) tomatoes, peeled and chopped, garlic, minced, ground cumin, salt and ground black pepper to taste, chopped fresh cilantro, or more to taste, lime

canned tomatoes, roughly chopped, chicken broth, tomato sauce, vidalia onion, chopped, celery, chopped, carrot, chopped, fresh basil, chopped, sugar, salt, ground black pepper, vegetable oil, stew meat (or cubed top sirloin steak), white potatoes, peeled and diced, fresh green beans (or frozen ), fresh corn kernels (or frozen )

scallops (fresh or frozen, thawed ), orange juice, low sodium soy sauce, rice vinegar or 1 tbsp white vinegar, sesame oil, vegetable oil, sugar snap pea, cut in half, red bell pepper, cut in thin slices, green onion, cut in slices, corn cobs, drained and rinced, napa cabbage, cut in thin slices, fresh spinach , torn

reduced-sodium fat-free chicken broth, white potatoes or 2/3 lb red potatoes, carrot, thinly sliced, celery, thinly sliced, onion, chopped, diced tomatoes with juice, water, boneless skinless chicken breasts , cut into bite sized pieces, frozen corn kernels, frozen peas, salt and pepper, to taste, dried thyme leaves (optional)

canola oil, grain rice, uncooked, corn (canned or frozen ), sweet onion, chopped, zucchini, chopped, red pepper, chopped, carrot, chopped, green chilies, chopped, garlic clove, minced, vegetable broth, bay leaf

french cut green beans, shoepeg white corn, petite peas, chopped green pepper, chopped onion, chopped celery, dressing, sugar, vinegar, vegetable oil

bow-tie pasta, green beans, cut into 1 1/2-inch-long pieces, shrimp, peeled and deveined, diced tomatoes, drained, whole-kernel corn, drained, olive oil, salt and pepper

frozen mixed broccoli , carrots and water chestnuts, thawed, fully cooked johnsonville smoked sausage , cut into 1/2-inch pieces, condensed cream of celery soup, undiluted, whole kernel corn, drained, milk, cubed process cheese (velveeta), pepper, sour cream, seasoned dry bread crumbs, butter, melted

condensed cheddar cheese soup, milk, dijon-style mustard, frozen sugar snap peas, green or red pepper, diced, elbow pasta, cooked and drained, water, butter, melted, pepperidge farm corn bread stuffing

olive oil, shallots, sliced, sliced celery, vegetable broth or 3 (14 oz) cans chicken broth, diced tomatoes , in juice, water, tomato paste, chili paste, carrots, sliced, frozen green beans, frozen corn, shredded cabbage, salt and pepper

water, flour, grated parmesan cheese, garlic salt, paprika, pepper, chicken pieces (with bone ), ears corn on the cob, halved, fresh green beans, onion , cut into eights

ground meat (or substitute with ground turkey), ground turkey, seasoned bread crumbs, eggs, lightly beaten, ketchup, ketchup (for carmelizing, can be omitted), worcestershire sauce, white pepper, salt, whole kernel corn, drained, unsalted peas, drained, sliced carrots, drained and diced

leftover bolognese sauce, eveoo, zucchini, grated, frozen corn (10 oz), chili powder, salt and black pepper, sharp cheddar, baked tortilla chips, lightly crushed, black or red beans, rinsed

oil, bell pepper, chopped, garlic clove, minced, ground beef, chili powder (to taste), cumin, ground cinnamon, red beans, rinsed and drained, italian-style tomatoes, crushed, undrained, salt, zucchini, diced, corn chips (optional), sour cream (optional), grated cheese (optional)

head, large (about 7 dia) cabbage, whole kernel sweet corn, beans , kidney, red, mature seeds, canned, cut green beans, diced tomatoes in tomato juice, sausage, dia) onions, chicken broth, carrots, stalk, small (5 long) celery, approx 2-3/4 long, 2-1/2 dia) peppers, sweet, green, garlic powder, onion powder, basil

in a 6 quart slow cooker, beef cut into bite size pieces, onions chopped, carrots, sliced in chunks, yellow corn, pink beans or beans of your choice, drained, frozen sugar snap peas ( they make a big difference in taste), baby peas, string beans, potatoes, white cut into bite size pieces, tomatoe sauce, fire roasted tomatoes , cut into pieces, beef broth , ( for gluten free swanson s is ok), parsley, salt and pepper, garlic powder

soup starter or beef stew starter or favorite can of broth, lrg cans tomatoes (i use fresh tomatoes i have put up, 2 qt jars), frozen spinach ( this is how i sneak greens down the kids.), frozen bag lima beans, frozen bag corn, lg can potatoes, lg can green beans, sugar, ketchup, tomato paste, salt and pepper to taste