277 corn it Recipes

  • Eat-It-Up Snack Mix
    crispy cereal squares and
    9 More
    crispy cereal squares, popped kettle corn or regular popcorn, honey-roasted peanuts, salted-roasted pumpkin seeds, butter, brown sugar , packed, light corn syrup, vanilla extract, pumpkin pie spice, candy corn and/or candy pumpkins
    10 ingredients
  • Chipa Guazú- Corn Pancake from Paraguay
    sliced onions and
    6 More
    sliced onions, whole corn cobs (out of which you take the grains) or 500 -700 g frozen corn (1 lb or some more), cream cheese (it can be mozzarella cheese, 1 lb), eggs, well beaten, milk, salt and pepper (to taste), corn oil
    1 hour , 7 ingredients
  • Shaza's Favourite Corn Fritters
    fresh corn kernels or 375 g frozen corn kernels and
    11 More
    fresh corn kernels or 375 g frozen corn kernels, plain flour (all purpose flour), rice flour, baking powder, ground coriander, cumin, chili powder (optional but i use it ), yellow onion, stalk celery, egg, beaten, water, good squeeze lemon juice
    20 min, 12 ingredients
  • Skillet Cream Corn
    frozen corn kernels, thawed, whipping cream , unwhipped and
    8 More
    frozen corn kernels, thawed, whipping cream , unwhipped, salt (or to taste, i use seasoned ), sugar, garlic powder (optional i like to add it in), butter, full-fat milk, flour, grated parmesan cheese, ground black pepper (to taste)
    5 min, 10 ingredients
  • Roasted Corn Salsa II
    ears fresh corn , roasted in their husks,husked,silk remo... and
    12 More
    ears fresh corn , roasted in their husks,husked,silk removed,and cut from the cobs, black beans, drained and rinsed, stalks celery, sliced, red bell peppers or 1 green bell pepper, seeded and diced (desirable) (optional), garlic, minced, roma tomatoes, seeded and diced, jalapeno peppers, seeded and finely chopped (leave seeds in if you like it hot), chopped fresh cilantro , most of the stems discarded, cider vinegar, lime , juice of, to taste, lemon , juice of, to taste, salt & freshly ground black pepper, extra virgin olive oil
    1 hour , 13 ingredients
  • Simple Corned Beef Hash
    chopped cooked corned beef, minced onion and
    5 More
    chopped cooked corned beef, minced onion, garlic cloves, smashed chopped, salt, black pepper, to taste (i serve it on the table ), diced potatoes (or store bought loose hashbrowns.), butter
    40 min, 7 ingredients
  • Best Corn Casserole Best Corn Casserole
    butter or 1/2 cup margarine and
    6 More
    butter or 1/2 cup margarine, whole kernel corn, not drained, cream-style corn, sour cream, grated cheese , of choice (i like it with cheddar), egg, corn muffin mix (jiffy is the best)
    50 min, 7 ingredients
  • A Chocolate Cake Thats Got It All A Chocolate Cake Thats Got It All
    butter , for coating cake pans, sugar, cake flour and
    20 More
    butter , for coating cake pans, sugar, cake flour, cornstarch, baking soda, salt, unsweetened cocoa , preferably dutch process, instant coffee, boiling water, sour cream, vanilla extract, egg whites, at room temperature (you may want to save yolks to use in the frosting), unsalted butter, melted, but not hot, soft and creamy double chocolate frosting, egg substitute , or 4 egg yolks (left over from cake), with enough milk added to equal 1/2 cup, plus additional milk, if necessary, unsweetened cocoa, instant coffee, vanilla extract, salt, unsalted butter, at room temperature, unsweetened chocolate, melted, sugar (sifted if it contains hard lumps), light corn syrup
    35 min, 23 ingredients
  • A Chocolate Cake That's Got It All A Chocolate Cake That's Got It All
    butter , for coating cake pans, sugar, cake flour and
    21 More
    butter , for coating cake pans, sugar, cake flour, cornstarch, baking soda, salt, unsweetened cocoa , preferably dutch process, instant coffee, boiling water, sour cream, vanilla extract, egg whites, at room temperature (you may want to save yolks to use in the frosting), unsalted butter, melted, but not hot, soft and creamy double chocolate frosting , recipe follows, special equipment : 2 (8-inch) cake pans, egg substitute , or 4 egg yolks (left over from cake), with enough milk added to equal 1/2 cup, plus additional milk, if necessary, unsweetened cocoa, instant coffee, vanilla extract, salt, unsalted butter, at room temperature, unsweetened chocolate, melted, sugar (sifted if it contains hard lumps), light corn syrup
    1 hour 30 min, 24 ingredients
  • How To Make Corn Tortillas Rolling Your Own How To Make Corn Tortillas Rolling Your Own
    article and
    11 More
    article, those of us who are blessed with living in the lone star state may take for granted the steaming hot, flavorful corn tortillas that many mexican restaurants still provide free to patrons. cities and towns of any size at all frequently have a tortilleria, that is, a tortilla factory, where freshly-made tortillas or fresh masa (tortilla dough) can be purchased. or maybe not., in any case , a resourceful cook, particularly 1 who relishes tex-mex fare, will want to be able to produce a batch of corn tortillas. there is nothing quite like the aroma of hot, handmade tortillas. your own tortillas will not only rival the restaurant variety, they will taste even better because they are so fresh., according to the tortilla industry association, tortillas are more popular today in the u.s. than all other ethnic breads, such as bagels, english muffins and pita bread., average (say 6- to 7-inch) corn tortilla contains about 60 calories, a gram or so each of protein and fat, 12 g of carbohydrate and 44 milligrams of calcium. since they are made exclusively of corn flour and contain no wheat gluten, they are an ideal bread alternative for those who are gluten intolerant., but most of all , they are good., corn tortillas are the foundation of classic tex-mex dishes like enchiladas , gorditas, quesadillas, tacos and tostados. mexican cooks have been patting them out for millennia; tortillas are the bread of mexico., this article will concern itself with corn tortillas, rather than the wheat flour tortillas that originated in northern mexico., ingredients for tortilla making are incredibly, and somewhat deceptively, simple. there are only two: corn flour and water. we could get so basic as to detail the process of making corn flour with parched corn and slaked lime, and grinding the resulting product ourselves, but no 1 would do that. and besides, there is a product made by the quaker oats company called masa harina that makes an excellent corn tortilla. masa harina may be difficult to find in some, principally northern, areas of the u.s., and you may have to ask your grocer to serving it for you. it can also be obtained by mail order, although it is a bit pricey ($3.95 for 2 lb, plus shipping), compared to what you pay for it in a local supermarket., whatever you do , don tsp confuse corn flour with corn meal. corn meal is made from a completely different process, and it simply won tsp work for tortilla making., need a big cast-iron skillet or griddle and a tortilla press, too. tortilla presses have become pretty easy to find in kitchen-supply stores. not exactly a high-tech gadget, if you pay more than $20 for 1, you ve paid way too much. if you can tsp find a tortilla press, it is possible (but not preferable) to press out your tortillas on a flat surface using a heavy, flat-bottomed dish. you ll also need some plastic bags of the sandwich or freezer variety, but more about that later., in most every recipe for corn tortillas, the proportion of ingredients called for is 2 cups of masa harina to 1-1/4 to 1-1/3 cups of water. however, the difference between 1/4 cup and 1/3 cup, while only 4 tsp, can be critical.
    1 min, 12 ingredients
  • Easy Corn Casserole Easy Corn Casserole
    egg substitute and
    5 More
    egg substitute, i can tsp believe it s not butter spread, melted, no salt added whole kernel corn, drained, corn muffin mix, carton plain fat-free yogurt
    50 min, 6 ingredients
  • Ala Mexicana Corn Soup Ala Mexicana Corn Soup
    minced garlic, olive oil, chopped onion and
    12 More
    minced garlic, olive oil, chopped onion, fresh jalapeno peppers , seeds and ribs discarded and the flesh minced (2-inch, wear rubber gloves), ground cumin, coriander powder, salt & freshly ground black pepper, sliced carrot, sliced celery, chicken stock or 3 1/2 cups canned chicken broth (or use vegetable broth to make it vegetarian), ears corn, shucked ,the kernels cut off the cobs,and the kernels and cobs reserved separately, red bell pepper , roasted and chopped fine, minced fresh coriander or 2 -3 tbsp fresh parsley leaves, to taste, cayenne , to taste if desired, fried corn tortilla strips, garnish
    1 hour 5 min, 15 ingredients
  • Warm Corn Relish And Chive Dip Warm Corn Relish And Chive Dip
    full sour cream (using lite sour cream makes it too runny) and
    4 More
    full sour cream (using lite sour cream makes it too runny), standard jar of corn relish, fresh chives, finely chopped, tasty/cheddar cheese, french stick or corn chips (depending on what you want to serve it with)
    5 min, 5 ingredients
  • Colorful Corn  Cranberry Casserole Colorful Corn Cranberry Casserole
    fresh or frozen corn kernels, cream-style corn and
    11 More
    fresh or frozen corn kernels, cream-style corn, egg, beaten, sugar, melted butter, diced onion, real bacon bits (i use ones from a jar), dried sweetened cranberries, mexican cornbread mix, shredded monterey jack cheese, mild green chilies, drained, diced roasted red peppers (i use ones from a jar), chopped cilantro
    45 min, 13 ingredients
  • Carmallow Corn Carmallow Corn
    popped popcorn , we usually use pre popped and buttered (... and
    3 More
    popped popcorn , we usually use pre popped and buttered (i m sure it would be fine with fresh plain popped corn, it just won tsp be as buttery), butter, brown sugar, marshmallows
    20 min, 4 ingredients
  • Jalapeno Corn Bread Jalapeno Corn Bread
    butter, white or yellow cornmeal, salt, baking soda and
    6 More
    butter, white or yellow cornmeal, salt, baking soda, fresh corn with 1/2 cup cream stirred into it, milk, olive oil, eggs, roasted, peeled , and chopped jalapeno peppers, grated sharp cheddar or jack cheese
    35 min, 10 ingredients
  • Genos Romano Lime Corn Genos Romano Lime Corn
    ear of corn, lime, mayonnaise and
    2 More
    ear of corn, lime, mayonnaise, romano cheese (the kind in the shaker is fine), chili powder or cayenne or black pepper or whatever you have on hand to kick it up.
    10 min, 5 ingredients
  • Aunt Amys Corn Chowder Aunt Amys Corn Chowder
    potatoes, peeled and chopped into medium sized chunks, we... and
    7 More
    potatoes, peeled and chopped into medium sized chunks, we leave the peel on, onion, chopped, bacon , cut into 2 inch pieces, corn, fresh/frozen/canned, milk, butter , optional, i do not use this with the bacon in it, salt , to taste, pepper , to taste
    8 ingredients




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