118 corn edamame Recipes

frozen edamame, thawed and cooked, corn, frozen, red onion, diced, sushi vinegar, veg oil, wasabi powder, garlic, minced, fresh cilantro , chives

onion, diced, canola oil, orange bell pepper, seeded and diced, red bell pepper, seeded and diced, yellow bell pepper, seeded and diced, frozen whole kernel corn, chicken broth, frozen edamame, thawed, fresh parsley, chopped, salt and pepper, to taste

center-cut bacon, butter, chopped sweet onion, fresh corn kernels (about 3 ears ), frozen, shelled edamame, thawed, red wine vinegar, salt, freshly ground black pepper, sugar, tomatoes, coarsely chopped, red bell pepper, seeded and coarsely chopped, torn basil

onion, chopped, canola oil, orange bell pepper, seeded and diced, red bell pepper, seeded and diced, yellow bell pepper, seeded and diced, frozen whole kernel corn, chicken broth, frozen edamame, thawed, butter, chopped fresh mint, salt and pepper to taste

shelled frozen edamame, red pepper, black beans, cannellini beans, corn (shoepeg or white is best), fresh dill or 1 -2 tbsp dried dill, lime juice, italian dressing (lite or regular), ground pepper, avocado

red wine vinegar, dijon mustard, sea salt, pepper, garlic powder (optional personal add on ), extra virgin olive oil, corn (rinsed under cold water to thaw if frozen), shelled edamame, red kidney beans, drained & rinsed, garbanzo beans, drained & rinsed, scallions , cut into 1/2 inch slices, red bell pepper, cut into 1/2 inch dice, chopped fresh parsley (or 1 tsp dried parsley for every tbsp of fresh), chopped fresh basil (or 1 tsp dried basil for every tbsp of fresh)

bacon, extra virgin olive oil, scallions , sliced on an angle, both white and green parts or 1 medium onion, diced, red bell pepper, diced, garlic cloves, minced, chopped fresh thyme, frozen shelled edamame, thawed (see tip ), frozen corn, thawed (about 2 cups), reduced-sodium chicken broth or 1/2 cup vegetable broth, cider vinegar, salt, fresh ground black pepper , to taste, crushed red pepper flakes (a pinch or two), raw shrimp, peeled and deveined (26-30 per lb), lemon pepper

frozen blanched shelled edamame (green soybeans), bacon slices, chopped celery, chopped red onion, garlic cloves, minced, jalapeno peppers , split lengthwise and cut crosswise into thin strips, fresh corn kernels (about 2 ears ), white wine, shrimp, peeled and deveined, salt, freshly ground black pepper, chopped fresh parsley

water, pearl barley, salt and pepper, fresh ears of corn (husks and silks removed), rice vinegar, olive oil, frozen shelled edamame, thawed (soybeans), fresh mint leaves, chopped , plus additional sprigs of mint for garnish

peanut oil, fresh edamame or 1/2 lb frozen edamame, fresh kernel corn or 1/2 lb frozen corn kernels, red bell pepper, 1/4 to 3/8-inch dice (if you first cut strips, and then slice across the strips diagonally, you get pretty little red diam), salt, ground sichuan pepper (optional), chicken broth (optional)

ears fresh corn , unhusked, or 1 1/4 cups cooked corn kernels, shelled edamame, chopped red onion, diced red bell pepper, chopped fresh cilantro, light mayonnaise, lemon juice, chopped or grated ginger, salt, freshly ground black pepper

center-cut bacon slices, butter, chopped sweet onion, fresh corn kernels (about 2 ears ), frozen shelled edamame (green soybeans), thawed, coarsely chopped plum tomatoes (about 2 medium), coarsely chopped red bell pepper, fat-free half-and-half, red wine vinegar, salt, sugar, torn fresh basil

edamame , pods or 1 (16 oz) can cooked soybeans, sweet corn, drained, chopped mushrooms, cooked, roasted red pepper, cut into small pieces, dried cranberries (soaked in apple juice or water or 1/4 cup cranberry sauce), apple cider vinegar, rice wine vinegar, sesame oil, canola oil, water, garlic, salt, sugar or 1 tbsp artificial sweetener, to taste

toasted sesame oil, diced red onion, minced garlic, applewood-smoked bacon, finely chopped ( cup), frozen edamame, thawed, fresh corn kernels, from 1 small ear, diced red bell pepper, kosher salt and freshly ground white pepper

frozen shelled edamame (recommended : cup and w), radishes, thinly sliced, scallions, thinly sliced, baby corn cut into 1/2-inch pieces, chinese chicken salad dressing, prepared wasabi, soy sauce

edamame (i used frozen), frozen corn, no-salt-added diced tomatoes, drained, dried parsley, dried oregano, garlic powder (or to taste), ms. dash garlic and herb seasoning mix, sweet paprika, salt, ground flax seeds (just for added nutrition, definitely optional), water, whole wheat couscous, vegetable bouillon cube (i used celifibr brand from the health food store, it has no msg, as many do. also is is lower in sod), extra virgin olive oil, marsala wine, sweet paprika, oregano, shredded parmesan cheese (optional)

green pepper, chopped, chopped onion, butter, olive oil, frozen corn, thawed, frozen shelled edamame, thawed, black beans, rinsed and drained, garlic salt, cayenne pepper

ears fresh corn (removed from cobs), edamame (thawed ), green onions (minced ), garlic cloves (minced ), dijon mustard, balsamic vinegar, toasted sesame oil, canola oil, eggs (beaten ), basil (minced ), salt & fresh ground pepper (to taste), sheets toasted nori (ground )