80 corn crab soup Recipes

frozen bell peppers onions and celery, butter, cream of celery soup, evaporated milk, whole kernel corn (drained ), cream-style corn, crabmeat, liquid crab boil

cream of chicken soup, onion, chopped, crab, chopped, monterey jack cheese, shredded, corn tortillas , taco size, milk, fresh grated nutmeg, white pepper , to taste

vegetable oil, sweet corn kernels, fish stock, salt and pepper to taste, egg, beaten, crabmeat, drained and flaked

dozen corn tortillas, sharp cheddar cheese (shredded ), monterey jack cheese (shredded ), zesty tomato soup (cambells ranchero is good), tomato sauce, water, imitation crabmeat (or whatever), black olives, hot sauce

frozen corn, condensed cream of potato soup, creamed corn, onion, diced, milk (i used whole but any will work), rotel tomatoes, lump crabmeat, crab claw meat, salt, pepper, garlic powder, seasoning

frozen cooked king crab legs, thawed, fresh corn kernels (about 11 ears ), water, ground red pepper, milk, chopped fresh chives, freshly ground black pepper

butter, onion, chopped, green onions, chopped, stalks celery, chopped, orange bell pepper, chopped, reduced sodium cream of mushroom soup, reduced sodium cream of celery soup, water, creamed corn, frozen corn, peeled and deveined medium shrimp, half-and-half cream, chopped fresh parsley, liquid shrimp and crab boil seasoning, salt and black pepper to taste

sweet potato , crab, and corn soup, olive oil, white onion, diced, garlic cloves, minced, sweet potatoes, diced, chicken stock, corn, parsley, minced, salt and pepper

lump crab, baby shrimp, baby carrots , halfed and diced, stalk celery, quartered and diced, onion, diced, milk, cream-style corn, cream of potato soup, garlic powder, ground pepper, fresh, old bay seasoning, ground cayenne pepper, butter

crabmeat (fresh ) or 4 oz frozen crabmeat, water, creamed corn, salt, pepper, cornstarch, water, egg, beaten

cream-style corn, condensed cream of potato soup, undiluted, milk, heavy whipping cream, bay leaves, dried thyme, garlic powder, pepper, crabmeat, drained, flaked and cartilage removed

crabmeat, margarine, flour, onion, chopped, milk, creamed corn, cream of mushroom soup, accent seasoning (msg), worcestershire sauce, tabasco sauce (and seasonings ), cheese, shredded, parsley, onion

chopped onion, canola oil, chopped celery, diced tomatoes, undrained, water, carrots, sliced, diced peeled potatoes, frozen corn, reduced-sodium chicken bouillon granules, seafood seasoning, salt-free lemon-pepper seasoning, crabmeat, frozen peas, thawed

roma tomatoes, onion (1/2 lb.), peeled and cut into 1-inch wedges, garlic, unpeeled, fresh jalapeno chilies (1 to 1 1/2 oz. total ), olive oil, dehydrated masa flour (corn tortilla flour), fat-skimmed chicken broth, clam juice, live or cooked dungeness crabs (about 4 lb. total), cleaned and cracked; reserve golden crab butter (optional), ears corn (6 to 8 in .) or 1 package (10 oz.) frozen corn kernels, epazote sprigs (4 in .) or 1 tbsp crushed dried epazote (optional), salt, limes, cut in half

lump crab meat, onions, finely chopped, celery, finely chopped, green onions, finely chopped, cream of white corn, cream of potato soup, qt. half & half, whipping cream, milk, butter, bay leaves, liquid crab boil, parlsey, finely chopped (i use scissors to cut), garlic powder, cayenne pepper, white wine, onion powder, minced garlic

frozen, cooked king crab legs thawed, fresh corn kernes (about 11 ears ), water, ground red pepper, milk, chopped fresh chives, freshly ground black pepper

vegetable oil, all-purpose flour, minced yellow onion, corn, minced celery, salt, cayenne pepper, fish stock or 1 cup water, bay leaves, milk, heavy whipping cream, crab boil (optional), crawfish tails, fancy lump crabmeat, cream of potato soup

ears fresh corn, shucked and desilked, cold whole milk, salt, black pepper, chopped fresh chives, frozen king crab leg, thawed, asian chile oil