20247 corn corn peppers Recipes

potatoes, cubed, celery, chopped, onion, chopped, creamed corn, corn kernels, drained, evaporated milk, cayenne pepper, salt

tomatoes, chopped, red onion, halved and thinly sliced, chopped green onions, balsamic vinegar, minced fresh basil, minced fresh cilantro, salt, pepper, fresh corn (about 9 ears of corn), olive oil, garlic cloves, peeled and thinly sliced, dijon mustard

butter, creamed corn, corn (don tsp drain), jiffy cornbread mix, sour cream, cheese, grated, onion, chopped fine, bell green bell pepper, chopped fine, chopped pimiento, drained

bacon, chopped, olive oil, yellow onions, chopped, butter or 4 tbsp margarine, flour, salt, pepper, ground turmeric, chicken broth, potatoes, chopped, ears fresh corn (or 3 lbs frozen corn), half-and-half, cheddar cheese, shredded

sweet onions, thinly sliced, butter, cubed, sour cream, milk, dill weed, salt, shredded cheddar cheese, divided, egg, lightly beaten, cream-style corn, corn bread/muffin mix, drops hot pepper sauce

salted butter, potatoes, frozen, cream of chicken soup, undiluted, cream-style corn, corn, drained, sour cream, dried onion flakes, parsley, cayenne pepper, celery seed, seasoning salt, half-and-half (fat free is okay)

vegetable oil cooking spray, boneless skinless chicken breast, cut into strips (or left whole ), salsa, drained mexican-style corn (corn mixed with chopped red and green peppers), black beans, rinsed and drained, cooked rice

frozen corn, cream-style corn, jalapeno peppers, seeded and chopped, green onions, chopped, sour cream, eggs, beaten

water, whole milk, chicken broth, onion, finely chopped, butter, garlic clove, minced, uncooked arborio rice, fresh corn (about 5 ears of corn), tomato, peeled, seeded and chopped, grated parmesan cheese, fresh basil leaves, thinly sliced, salt, pepper to taste

canned creamed corn, corn, drained, butter, melted, seasoned stuffing mix, chicken flavored, water, garlic powder, pepper

tomatoes, chopped, red onion, halved and thinly sliced, chopped green onions, balsamic vinegar, minced fresh basil, minced fresh cilantro, salt, pepper, fresh corn (about 9 ears of corn), garlic cloves, peeled and thinly sliced, olive oil, dijon mustard

baking powder, cayenne pepper, crushed, cheese, grated, chilies, green hot mashed, corn, corn meal, eggs, slightly beaten, onion, grated, shortening

ears fresh corn or 2 cups canned whole kernel corn, butter, onion, minced, fresh okra , cut into 1 inch pieces or 1/2 lb frozen okra, ham, cooked & diced, tomatoes, broken up, salt, pepper, oregano leaves

ears fresh corn or 1 20-oz package. frozen whole kernel corn, butter, sugar, cornmeal, salt and ground black pepper

this is done in a pie plate. when you double or triple this recipe remember everything is done in 3 s(3 cans corn, 3 eggs,3 sugars). when doubling or tripling, use bigger pan. this recipe gets mixed right into the pan., pan add, delmonte corn, drained, creamed corn, eggs beaten with sugar, sugar, little chunks of butter , placed into the mixture. (very little chunks), pepper for top .

no-salt-added cream-style corn, corn muffin mix (such as jiffy), chopped green chiles, egg substitute, shredded monterey jack cheese with jalapeno peppers

ground beef, chopped onion, canned diced tomatoes, drained, fresh or frozen corn, salt, pepper, corn bread/muffin mix, egg, milk

creamed corn, corn, egg, jiffy cornbread mix, sugar, salt & pepper, milk, margarine