65794 coriander tostadas refried beans fennel Recipes

ground beef, onion, chopped, garlic clove, crushed, jalapeno, diced fine, taco seasoning, corn tortillas (small), refried beans, black beans, lettuce, shredded, avocado, mashed, cilantro, chopped , to taste, sour cream, onion, diced, lemon juice, salsa, shredded cheese (mexican blend or cheddar), sour cream

flour tortilla, fat free refried beans, low moisture part skim mozzarella cheese, salsa

corn oil or canola oil, for frying, corn tortillas, sea salt, refried beans, bulk chorizo sausage, shredded cheddar cheese (combination) or 1 cup monterey jack cheese (combination) or 1 cup monterey jack pepper cheese (combination) or 1 cup mexican cheese (combination), romaine lettuce hearts or 1/2 head shredded iceberg lettuce, tomatoes, diced or 8 grape tomatoes, quartered

corn tortillas, peanut oil, refried beans, kalamata olives (sliced ), stuffed green olives (sliced ), salsa, onions (diced ), cheddar cheese (grated ), iceberg lettuce (thinly sliced )

ground beef, tomato sauce, taco seasoning, corn chips, refried beans, shredded cheddar cheese

bisquick baking mix, cornmeal, milk, vegetable oil, ground beef, onion, chopped, taco seasoning mix, tomato sauce, refried beans, green chilies, drained, cheddar cheese, shredded, monterey jack cheese, shredded, sour cream, sliced green onion, shredded cheddar cheese

lean ground beef, taco seasoning or 2 tbsp chili seasoning mix, tomato sauce, diced green chilies, drained, drops hot pepper sauce (optional), refrigerated crescent dinner rolls or 1 (7 1/2 oz) can refrigerated biscuits, refried beans, shredded cheese (cheddar works well), tomato, chopped, onions, chopped or 3 -5 green onions, shredded lettuce (or any amount desired)

refried beans or 1 (16 oz) can vegetarian, onion powder, chili powder, tabasco sauce, garlic salt

refried beans or 1 (15 oz) can fat-free, taco seasoning, cream or 1 (8 oz) container nonfat sour, onion, finely chopped, jalapeno pepper, sliced ,from jar, shredded lettuce, ripe tomato, , chopped in small chunks, sharp cheddar cheese, shredded, black olives, sliced

heart healthy 7 layer bean dip recipe, refried beans, canned, hormel (in the jar) real bacon low-fat, chipotle powder , (or plain chili powder to taste), ground cumin, salt and pepper (if needed), shredded low-fat cheddar cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped (a healthy fat), tomato chopped, low fat sour cream, sliced ripe black olives (a healthy fat), heat the refried beans in a medium saute pan or cast iron skillet., stir in enough water to get a creamy, easily dip-able consistency, about 1/4 of a cup., you can use olive oil instead , in place of the low-fat bacon if you choose to help the consistency of the beans., mix in the chipotle chili powder (or tabasco, or adobo, or regular chili powder) and cumin to taste., note that the avocados and the sour cream will cool down the spiciness of the beans considerably, so you can afford to be a bit more spicy than you might think., stir in salt to taste. (if needed ), once the beans are hot and bubbly, spread them over the bottom of a warmed serving dish. immediately add the shredded cheese so that the heat from the beans helps melt the cheese. (the cheese doesn tsp need to be completely melted, but even if it is just a little, it will help the dip stay on the dippers.), layer on the chopped green chilies , chopped avocado, chopped tomato., spoon on the sour cream, top with sliced green onions and olives., serve immediately, folks this does have some of the healing and healthy variety of fats.

onion, peeled and halved, dry pinto beans, rinsed, fresh jalapeno pepper, seeded and chopped, minced garlic, salt, fresh ground black pepper, ground cumin , optional, water

flour tortilla wraps, spanish rice, refried beans, carnitas meat, jack cheese, cilantro, fresh tomato, chunky salsa, sour cream, guacamole, canola vegetable oil

biscuit mix, yellow cornmeal, baking powder, vegetable oil, water, extra lean ground beef, chopped onion, diced tomatoes with mild green chilies, tomato paste, sliced black olives, refried beans, shredded monterey jack cheese, shredded cheddar cheese

this will make 1 tostada. to make more , just multiply the number., refried beans, egg, sour cream, shredded cheese, corn tortilla, tonys or favorite spice, salsa

pinto beans, drained and rinsed, extra-virgin olive oil, onion, chopped, garlic, minced, ground coriander, ground cumin, chicken broth, homemade or low-sodium canned, kosher salt and freshly ground black pepper, chopped fresh coriander ( cilantro) (optional), copyright 2001 television food network , g.p. all rights reserved

refried beans, sharp cheddar cheese, grated, green onion, chopped, salt, cumin, coriander, green taco sauce, corn chips

olive oil, diced onions, chopped garlic, ground coriander, ground cumin, drained, rinsed black beans, water, chopped cilantro with stems, salt and pepper

olive oil, chopped white onion, head purple or white cauliflower, finely chopped, salt and freshly ground black pepper, chopped fresh oregano, flour tortillas, chorizo refried beans , recipe follows, shredded oaxaca cheese or monterey jack, raw pork chorizo, white onion, finely chopped, two 15.2-oz cans refried pinto beans