13445 coriander tibet sonam sibeh Recipes

coriander seed, black pepper, table salt, garlic cloves, onions, spinach, cilantro, vegetable broth

fresh coriander, leaves and stems, white sugar, ground cumin, fresh gingerroot, chopped, jalapeno pepper , seeds removed, lemon juice, plain yogurt, salt & freshly ground black pepper

coriander, chopped, parmesan cheese, shaved, cashews, raw and toasted, garlic cloves, chopped, vegetable oil, oil , vegetable, chicken breasts, trimmed, sambal oelek, red onion, large and cut into thin wedges, tomatoes, egg noodles , thin, baby spinach leaves, lemon juice

fish , poached then flaked, fresh breadcrumbs, mayonnaise, egg, fresh coriander, chopped, cayenne pepper, salt, sesame seeds, olive oil, butter, sweet chili sauce, to serve

olive oil, ground coriander, salt, ground cumin, chili powder, ground cinnamon, black pepper, boneless skinless chicken breast halves (6-oz each), tomatoes, halved, sliced green onion top, sliced fresh basil, balsamic vinegar, olive oil, salt, black pepper, corn kernel (from a 7 oz can, or frozen, or fresh)

fresh coriander leaves, cleaned, washed and chopped, fresh mint leaves, cleaned, washed and chopped, green chilies, washed, stems removed, ends trimmed and chopped, black salt , to taste, sugar, fresh lemon juice

basmati rice, water, salt, unsalted butter, coriander seed, coarsely crushed, black pepper, lemon , zest of

boneless barramundi fillets (or any tender white flesh fillet available to you), thick european style yoghurt, coriander, leaves and roots (cilantro, roughly chopped), lemon , zest of, cumin, turmeric, flaked sea salt, black pepper, butter, cucumber (peeled, seeded and cut into fine dice, approx 1 cup), fresh mint leaves, approx 3 tbsp (finely chopped ), white wine vinegar, icing sugar (powdered sugar), extra virgin olive oil, flaked sea salt, black pepper

ground beef, egg, beaten, garlic clove, mnced, ground coriander, salt (or to taste), ground cumin, pepper, nutmeg, corn oil, fresh cilantro stem, garnish

chicken stock or 600 ml vegetable stock, tom yam broth cubes (can be found in asian food market) (optional), fresh gingerroot, unpeeled but chopped, spring onions, trimmed and finely chopped, fresh red chilies, seeded,and finely chopped, stalks lemongrass, chopped, garlic, peeled and chopped, fresh coriander, leaves finely chopped and reserved,stalks also finely chopped, lime , juice of, fish sauce, coconut milk, heavy cream

coriander leaves, fresh (and tender stems), green chilies , deseeded and washed, fresh coconut, grated (or 2 ozs. desiccated coconut), ginger, fresh, lemon, juiced, salt, sugar, vegetable oil, asafetida powder (optional), black mustard seeds (or brown ), curry leaves, chopped coarse

carrot, peeled , cut into 1-inch pieces, whipping cream, grated peeled fresh ginger, whole coriander seed, pork tenderloin, trimmed (about 3 lb total ), olive oil

shrimp, olive oil, cm gingerroot, grated, fresh coriander, chopped, oyster sauce, ground black pepper, honey, lemon juice

any mild white fish fillets, cut into 3-inchx 3-inch pieces (catfish and flounder work very well for this recipe.), garlic cloves, chopped coriander leaves, hot green peppers, whole cumin seed, chopped coconut, ground turmeric, lemon juice, oil, salt

water, coriander seed , bruised with the back of a spoon, sugar, fresh lemon juice, strained, mild honey, dry pectin

peanut oil, raw blanched peanuts, green bird s eye chilies, minced, freshly minced ginger, garlic cloves, minced, holy basil leaves, vietnamese mint leaves, coriander leaves, shaved palm sugar, fish sauce, fresh lime juice, strained

panir (indian cheese normally made by souring the milk), coriander leaves, salt (according to taste), fresh lemon juice, ginger-garlic paste, onion (chopped ), vegetable stock, cornflour (mixed with a little water), oil