144 cordon cream Recipes
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boneless skinless chicken breasts, in small cubes and15 Moreboneless skinless chicken breasts, in small cubes, olive oil, whole milk (or 1 cup half and half and 1 cup water), unsalted chicken stock, dried french tarragon leaves , pieces, garlic , smashed and minced, scallions, white and light green parts, minced, white pepper, mild curry powder, swiss cheese, grated, dry white wine, sour cream, diced cooked ham or smoked ham, salt, fresh ground black pepper or tricolor pepper, to taste, freshly minced basil16 ingredients
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boneless skinless chicken breast halves, ham, swiss cheese and11 Moreboneless skinless chicken breast halves, ham, swiss cheese, asparagus spears, egg, beaten, evaporated milk, breadcrumbs, salt , to taste, pepper , to taste, dry white wine, chicken stock, butter (optional), cornstarch, whipping cream22 min, 14 ingredients
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Chicken Cordon Bleu Fondueboneless skinless chicken cutlets (about 1 1/2 lb) and10 Moreboneless skinless chicken cutlets (about 1 1/2 lb), swiss cheese , 4 slices torn into pieces (about 1/2 lb total), a package deli ham, all-purpose flour , plus, all-purpose flour, paprika, salt & freshly ground black pepper, unsalted butter, extra virgin olive oil, dry vermouth (optional) or 3 tbsp white wine (optional), heavy cream or 1 cup whole milk35 min, 11 ingredients
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Sauteed Chicken Cordon Bleuboneless chicken breasts, pounded to 1/4 inch thickness and6 Moreboneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper50 min, 7 ingredients
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Kraft's Chicken Cordon Bleustuffing mix for chicken and4 Morestuffing mix for chicken, boneless skinless chicken breasts, sliced smoked ham, reduced-sodium cream of chicken soup, dijon mustard30 min, 5 ingredients
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