142 cooking with prunes Recipes

sugar, vegetable oil, vanilla, buttermilk, cooked prune, , mashed (, no pits), flour, salt, baking soda, nutmeg, allspice, cinnamon, chopped nuts (optional), eggs, margarine, sugar, baking soda, buttermilk , with baking soda added

prune, pitted and cooked, sugar, sherry wine, cinnamon, flour, salt, brown sugar, butter, quick-cooking oats, coconut

prunes , steamed until tender & pitted, gherkin, minced, rice, cooked, chutney, chopped, salt, paprika, worcestershire sauce, bacon , cut into 4 pieces each,you may need 3 slices

prunes , regular or 1 cup seedless prune, egg, butter or 1/2 cup margarine, room temperature, brown sugar, vanilla, flour, salt, baking soda, water, quick-cooking oats, chopped pecans, instant coffee, water, softened butter or 3 tbsp margarine, vanilla, powdered sugar

all-purpose flour, salt, black pepper, chicken thighs, skinned (about 3 lb), garlic, thinly sliced, pitted prune (about 3-1/4 oz), pimento stuffed olive, minced fresh thyme or 2 tbsp dried thyme, grated fresh lemon rind, bay leaf, orange juice, rioja wine (you could use orange juice) or 1 cup dry red wine (you could use orange juice), honey, hot cooked wild rice or 2 cups hot cooked long-grain rice, chopped fresh parsley

boneless lamb or beef, chopped in bite-size pieces, olive oil, onion, chopped, clv garlic, minced, carrots, chopped, stewed or crushed tomatoes, turnips, chopped (or substitute 1 rutabaga), potato, chopped, water , broth or tomato juice, salt, cinnamon stick, ground cumin , coriander, cloves and turmeric, crushed red chilies , or to taste, ground nutmeg and allspice, cooked chickpeas, pitted prunes, halved, raisins, fresh parsley, chopped, hot cooked couscous or rice, almonds, toasted

cipolline onions, stem and root ends trimmed, chicken stock or canned low-sodium broth, water, unsalted butter, white wine vinegar, sugar, cognac, pitted prunes (6 oz), cooked and peeled unsweetened chestnuts (from a vacuum-packed 16-oz jar), salt and freshly ground pepper, chopped flat-leaf parsley

danish pumpernickel bread or 8 slices other rye bread, butter, softened, leaves lettuce leaves, pork, canned sweet-sour red cabbage, chilled and drained, cooked prunes, pitted, peeled oranges, parsley sprigs

whisked* eggs, sugar, cooking oil, flour, salt, soda, nutmeg, cinnamon, buttermilk, cooked real soft* prunes, buttermilk glaze, sugar, buttermilk, soda, butter

prunes, water, grape juice, raisins, seedless, lemon, sliced, sugar, cinnamon, salt, quick-cooking tapioca

prunes, water, all purpose flour, sugar, quick-cooking oats, baking soda, ground allspice, ground cinnamon, canned solid-pack pumpkin, coarsely chopped pecans, maple syrup, vegetable oil, egg whites, beaten to blend

cooked white rice, chopped celery, butter, softened, dried apricot, diced, dried prune, diced, raisins, dried marjoram, salt

prune puree, skim milk, instant espresso granules, vegetable oil, vanilla extract, unsweetened cocoa, all-purpose flour, baking powder, baking soda, salt, sugar, egg whites, semisweet chocolate morsels, vegetable cooking spray

prunes, cooked, cooled, pitted and mashed. (we stewed em in water with a cinnamon stick, a clove or two and a strip of lemon peel), flour, baking soda, salt, allspice, nutmeg , please use fresh ground, it makes all the difference, cinnamon, ginger, sugar, eggs, vegetable oil, vanilla or, brandy extract, buttermilk, chopped pecans, glaze, powdered sugar, bourbon, a little bit of lemon juice mixed with water to make the glaze thin enough to pour, no more than 2 tsp at best.

butter, berry sugar, eggs, all-purpose flour, baking powder, ground cardamom seed, half-and-half cream, almond extract, prune, cooked and stones removed, white sugar, cinnamon, vanilla, prune juice

young goose, prepared for cooking, salt, tart apples, peeled, cored and quartered, prunes , plumped in water, pitted and halved, flour (approximately ), butter, thick slices of dried apple, plumped , pitted prunes

onions, peeled, stock, gravy (leftover is fine ), cooked meat, cubed, salt, pepper, carrot, peeled and sliced, potatoes, peeled and diced, prune juice, stewed prune

dried chestnuts , cooked in water to soften or 2 cups fresh-cooked shelled chestnuts, chopped apples, chopped walnuts, chopped pitted dates, chopped pitted prunes, raisins, fresh orange juice, sweet passover wine, ground cinnamon , to taste