793 cooking with pineapple juice Recipes

pineapple chunks, sugar, cornstarch, orange juice, lemon juice, egg, beaten, butter

cooked pork , cut into 3/4 inch pieces, salt, cornstarch, egg, flour, canola oil, sugar, cornstarch, water, pineapple juice, ketchup, soy sauce, cider vinegar, green bell pepper , cut into 1 inch pieces, onion, coarsely chopped, pineapple chunks, well drained (reserve juice), cooked rice

pineapple chunks in juice (reserve juice), cooked pasta , twisted noodles, broccoli florets (or asparagus tips see note at bottom of instructions), frozen peas, thawed, celery, chopped, fresh parsley, chopped, vidalia onion, chopped, red pepper, chopped, pineapple juice, garlic clove, pressed, olive oil, white vinegar, lemon juice, dijon mustard, basil, crumbled, salt (or to taste)

uncooked medium shrimp, in shells, pineapple chunks in juice, drained and juice reserved, cornstarch, cold water, garlic clove, finely chopped, onion, sliced, zucchini , cut into 1/4-inch slices (2 cups), reduced sodium soy sauce, sugar, ground ginger, tomatoes or 2 medium roma , cut into wedges, hot cooked rice , if desired

barbecue sauce, orange juice, brown sugar, vegetable oil, all-purpose flour, salt and pepper, to taste, cubed cooked chicken, pineapple chunks, drained, sliced water chestnuts, drained, ground ginger, hot cooked rice

cooking oil, ground beef, garlic clove, crushed, salt, pepper, eggs, flour, salt, pepper, chicken stock, green peppers, cut in 1 squares, canned pineapple chunk, drained, cornstarch, sugar, pineapple juice (drained from chunks ), cider vinegar, soy sauce, tomato, peeled and chopped (optional), hot cooked rice

barbecue sauce, orange juice, brown sugar, canola oil, king arthur unbleached all-purpose flour, salt , optional, cubed cooked chicken, pineapple chunks, drained, sliced water chestnuts, drained, ground ginger, hot cooked rice

boneless skinless chicken , cut into 1 1/2 inch pieces, carrots , cut into 1 inch pieces, chicken broth, ground ginger, ground allspice, pineapple chunks in juice, drained and juice reserved, cornstarch, cooked rice

curry powder, butter, chopped onions, flour, ground ginger, chicken broth, crushed pineapple, undrained, diced cooked turkey, lemon juice, hot cooked rice

smoked ham , fully cooked (about 3 lb), pineapple slices, drain and save juices, mustard, cider vinegar, brown sugar, loosely packed

pre-cooked boneless ham, sweet butter, maple syrup, bourbon whiskey, brown sugar, nutmeg, cinnamon, dry mustard, pineapple juice, orange, sliced thin, candied ginger, green apples, peeled, pitted and cut into bite-sized chunks, dark raisin, vanilla, apple pie spice

sweet vidalia or maui onion, minced, garlic, minced, minced ginger, olive oil, butter, red wine, pineapple juice, reduced to 1/4 cup, chicken stock (not canned - too salty), ketchup, tomato sauce, tomato paste, soy sauce, worcestershire sauce, brown sugar, dark molasses, black pepper, chili powder (pendery s terlingua won is a good choice), salt, cayenne pepper, ground thyme, ground dry mustard (coleman s preferably), juice of 1 lime

boneless pork chops, olive oil, chopped onion, pineapple juice, brown sugar, cider vinegar, salt

pineapple juice (use juice from drained pineapple), eggs, flour, salt, sugar, enriched duvinci acini di pepe pasta (cooked with a few drops of green food coloring and blanched), crushed pineapple (12 oz.), pineapple tidbits, drained, mandarin oranges, drained, mandarin oranges , with juice, cool whip (lite ), marshmallows (10.5 oz. size)

butter-flavored vegetable cooking spray, sheets commercial frozen phyllo pastry, thawed, pineapple tidbits in juice, diced cooked chicken breast (skinned before cooking and cooked without salt), diced water chestnuts, minced fresh chives, diced pimiento, reduced-calorie mayonnaise, curry powder

drain 1 (8oz) can of crushed pineapple ,reserving 1/3 cup juice., pineapple aside, combine :1 cup all-purpose flour and 1 package dry yeast, heat:reserved juice ,and1/3 cup milk,3 tbsp brown sugar,3 tbsp cooking oil,and1/4 tsp salt--just until warm, add to flour mixture,beat at low speed of mixer about 30 seconds, beat at high for about 3 minutes, stir in pineapple, using 2 to 2 1/4 cups of whole wheat flour ,add as much as you can stir in., turn out onto floured surface, knead in enough remaining flour to make a stiff dough, place in a greased bowl, let rise in warm place until double ,about 1 hour., punch down, let rise 10 more minutes, divide dough into thirds, shape each third into 15 balls, place three balls in greased muffin cups, let rise till nearly double ,about 20 minutes, bake at 375 degrees for 15 minutes, meanwhile, combine 1/4 cup honey, melted butter, turn the rolls out and brush with the honey mixture.

oil (olive or coconut - i prefer coconut), cooked rice (i use basmati), pine nuts, garlic, minced, diced pineapple, drained with juice reserved, broccoli florets (10 oz. of frozen works fine, but thaw them first; steam a little bit if using fresh), green onions, chopped, salt to taste, cooked chicken, shredded or diced (optional)

cooked turkey, cubed, egg, slightly beaten, cornstarch, peanut oil, pineapple chunks, drained and juices reserved, sugar, cider vinegar, green pepper , cut into strips, cornstarch, water, soy sauce, carrots, cooked and cut into 1 inch pieces, egg noodles (5 cups)