Pineapple Chicken Recipe

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Pineapple Chicken
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Ingredients:

Directions:

  1. In a large saucepan, combine the first six ingredients until smooth. Bring to a boil; reduce heat and simmer for 2 minutes, stirring occasionally.
  2. Add the chicken, pineapple, water chestnuts and ginger; cover and simmer for 10 minutes or until heated through. Serve with rice. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 895.34 Kcal (3749 kJ)
Calories from fat 492.17 Kcal
% Daily Value*
Total Fat 54.69g 84%
Cholesterol 101.74mg 34%
Sodium 1776.1mg 74%
Potassium 801.05mg 17%
Total Carbs 68.11g 23%
Sugars 28.76g 115%
Dietary Fiber 0.66g 3%
Protein 36.65g 73%
Vitamin C 16.6mg 28%
Iron 2.9mg 16%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 258.17 Kcal (1081 kJ)
Calories from fat 141.92 Kcal
% Daily Value*
Total Fat 15.77g 84%
Cholesterol 29.34mg 34%
Sodium 512.14mg 74%
Potassium 230.98mg 17%
Total Carbs 19.64g 23%
Sugars 8.29g 115%
Dietary Fiber 0.19g 3%
Protein 10.57g 73%
Vitamin C 4.8mg 28%
Iron 0.8mg 16%
Calcium 21mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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