279 cooking pork chops wine Recipes

cooked pork, chopped, potato, peeled, butter, flour, milk, white wine, vegetable stock cube, mango chutney, plain yogurt, cheddar cheese, quick-cooking vegetables (of your choice, i use sweetcorn , peas, peppers, courgettes, chopped where necessary), fresh basil, finely chopped, coriander, finely chopped

pork chops, salt and pepper to taste, condensed golden mushroom soup, white cooking wine, water, mushrooms, drained

olive oil, pork chops, bone-in, mushrooms, halved, garlic clove, finely chopped, onion and mushroom soup mix, tomato sauce, dry red wine, cooked rice, hot

cooked rib pork chops (10033) or center-cut pork chops, 3/4 to 1 inch thick, net from 2 lbs 14 oz raw, salt or to taste, pepper to taste, vegetable oil, garlic cloves, sliced thin, fat free chicken broth, red wine vinegar, butter

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

center-cut pork chops, bone-in, salt and pepper, olive oil, honey, dijon mustard, white wine (cooking wine works fine)

cooking oil, fresh thyme, minced, dried morel, center-cut pork chops (4 chops , about 8 oz each), flour (seasoned with salt and pepper), olive oil, butter, butter, shallot, peeled, chopped (about 1/2 large shallot), dry white wine, demi-glace, quark (like fromage blanc)

pork chops, cut 1/2 inch thick and trimmed of separable, cooking oil, onion, sliced and separated into rings, crushed ginger snaps (4 cookies), red wine vinegar, beef bouillon granules, ground ginger, ground pepper

bone in pork chops, garlic cloves, onion, bacon, diced and cooked, red wine, butter, sugar, salt and pepper, olive oil, head red cabbage

pork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine

pork chops, creamy peanut butter, rice wine vinegar, soy sauce, five-spice powder, salt and pepper, unseasoned breadcrumbs, cooking oil

pork chops (3/4 inch thick ), flour, salt, cooking oil, potatoes , pared and sliced, cornstarch, sherry wine, onion, sliced, tomato juice, rosemary, crushed, salt, black pepper, parmesan cheese, grated

olive oil, mushrooms (buttons or cremini) sliced, chopped onions, garlic cloves, chopped, dry white wine, chicken stock, heavy cream, bourbon whisky... plus more for the cook, salt and pepper, egg, water, center cut pork chops, all purpose flour, fresh bread crumbs, olive oil (or grapeseed), minced fresh basil

boneless center cut pork chops, 1-1 1/4 thick, red wine vinegar, cooking oil (i like olive), dijon-style mustard, fresh parsley, snipped, chives, chopped, tarragon leaf

center-cut pork chops, salt (to taste), pepper (to taste), sherry wine (or other cooking wine), soy sauce, vegetable oil, garlic clove, ground ginger, oregano, maple syrup

soy sauce (i use low sodium ), water, cooking sherry, honey (thinned in water), rice wine vinegar or 2 tbsp white wine vinegar, ginger (peeled ), garlic cloves, crushed, center-cut pork chops, scallions or 1/3 cup chives, minced for garnish

vegetable oil, stewing pork, chopped into large cubes, carrot, diced, onion, diced, leek, diced, celeriac, diced, garlic cloves, crushed, white wine, chicken stock, dijon mustard, thyme, bay leaf, salt & freshly ground black pepper, mashed potatoes, to serve

honey, orange juice, white wine vinegar, dried rosemary, ground cumin, boneless pork loin , end tied, flour, olive oil, yellow onions, cut into 16 wedges, dried cherries, cooked rice , for serving, chopped parsley, for garnish