245 cooking pasta stock Recipes

pasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)

beef (topside, bolar, round steak are good), olive oil, onions, finely chopped, garlic cloves, crushed, crushed tomatoes, tomato paste, beef stock, red wine, italian mixed herbs, mixed spice , similar to pumpkin pie spice, brown sugar, cooked pasta, to serve

boneless skinless chicken breast, cubed, soy sauce, oil, divided, red onion, thinly sliced, green pepper, thinly sliced, red pepper, thinly sliced, fresh cilantro, chopped, garlic cloves, minced, jalapeno pepper , deseeded, minced, chicken stock, tequila, lime juice, heavy cream, cooked pasta

button mushroom, snipped into pieces, garlic, chicken stock, canned milk or 1/4 cup whipping cream, cooked pasta (of your choice)

cooking oil, butter, boneless skinless chicken breasts (about 1 1/3 lb. in all ), salt, fresh ground black pepper, red onion, chopped, garlic cloves, chopped, brussels sprout, cut into quarters from top to stem end (or 1 ten oz package, frozen), canned low sodium chicken broth or 1 cup homemade stock, dried red pepper flakes, lemon juice, fresh parsley, chopped, parmesan cheese, grated, pasta shell

dried great northern beans, olive oil, chopped yellow onions, minced garlic, chicken stock, diced tomatoes, undrained, spaghetti or 1/4 lb linguine, cooked al dente and cut into 1 inch pieces, penne , cooked al dente and cut in half, fusilli or 1/4 lb rotini pasta, cooked al dente and cut in half, salt, black pepper

butter, onion, finely chopped, garlic clove, chicken stock powder, cooked chicken, cream, ground black pepper, chopped parsley, farfalle pasta, butter, chicken stock powder

cooked fettuccine, spicy cajun pasta sauce (see following recipe), parmesan cheese, boneless chicken breast (cooked and sliced in strips), chopped parsley, olive oil, chopped fresh garlic, onion (cut in large chunks ), green pepper (diced in large pieces), red pepper (diced in large pieces), cayenne pepper, chicken stock, v 8 vegetable juice, cold water, cornstarch, mix with cold water to form a slurry, salt and pepper

butter, garlic cloves, chopped green onion, boneless skinless chicken breast halves, diced, pork sausage, cooked and drained, chicken stock, emerils cajun seasoning (or other brand ), pasta, cooked, heavy cream

cooked pasta (penne or rotini work best), chicken stock, sun dried tomatoes, plumped & chopped, garlic, minced, black olives, chopped, spinach leaves, cleaned & stemmed, fresh asparagus tips, blanched, fresh mozzarella, diced, grated parmesan cheese, heavy cream, fresh basil, oregano, salt & freshly ground black pepper to taste

italian sausage (i prefer dearborn brand), carrots, chopped, stalks celery, chopped (make sure to include the leafy tops), seasoned diced tomatoes, undrained, red kidney beans, drained, white kidney beans, drained, beef stock, oregano or 3 tsp italian spices, black pepper, parsley, spaghetti sauce (i prefer prego brand traditional), cooked pasta (i prefer the ditalini style)

olive oil, onions, chopped, tomato sauce, tomato, chopped, salt (or to taste), pepper (or to taste), bacon, chopped, ham , julienned, spanish sausages, sliced thin, chopped mushroom, stock, pasta , such as spaghetti, fettuccine, tagliatelle, etc. (pre-cooked weight), water for cooking pasta, grated cheddar cheese (or parmesan)

extra virgin olive oil, garlic clove, minced, kosher salt (or to taste), chopped fresh spinach, zucchini , cut into . 5-inch moons, leek, chopped medium, chopped broccoli rabe or 1 1/2 cups kale, chicken stock, chopped cooked chicken breasts (from 2 breasts), cooked pasta, fresh ground black pepper , to taste

butter (no substitutions), mushrooms, asparagus, red bell peppers, chicken, grilled, salt and pepper, pasta, cooked, chicken stock, lobster-flavored butter (storebought or lobster butter - beurre de homard), asiago cheese, goat cheese, basil

cooked garbanzo beans, chicken stock, olive oil, minced celery, yellow onion, chopped, diced tomato, chopped fresh parsley, dry white wine, dry elbow shaped pasta, salt and pepper, garlic cloves, smashed and minced, apple cider vinegar (optional)

cooking oil, butter, boneless, skinless chicken breasts (about 1 1/3 lb in all ), salt, fresh-ground black pepper, red onion, chopped, garlic, chopped, fresh brussels sprouts (or 1 10-oz package frozen), cut into quarters from top to stem end, canned low-sodium chicken broth or homemade stock, dried red-pepper flakes, lemon juice, chopped fresh parsley, grated parmesan cheese, pasta shells

prosciutto, tomato sauce (your favorite ), water or 2 cups chicken stock, oil, bay leaf, garlic cloves, minced, onion, chopped, stalk celery, chopped finely, carrot, chopped into small pieces (optional), basil, oregano, cooked cannellini beans, dry pasta, rind from parmesan cheese or 1 romano cheese, salt and pepper

olive oil, chopped garlic, wood grilled chicken, sliced cremini mushrooms, diced roma tomatoes, herb butter, vegetable stock, feta cheese, salt and pepper, fresh spinach, cooked rigatoni pasta, pesto breadcrumbs