81 cooking light shrimp salad Recipes

bow tie pasta, uncooked, fresh asparagus spear, cut into 2-inch lengths, kraft light zesty reduced-fat italian salad dressing, dried oregano leaves, grated lemon peel, cooked large shrimp (20 to 25 count ), halved cherry tomatoes

lime juice , freshly squeezed if possible, seasoned rice wine vinegar, fresh ginger, minced (more to taste), garlic clove, minced, salt , to taste, cayenne, sesame oil or 2 tsp walnut oil, canola oil, buttermilk, cooked quinoa (3/4 cup uncooked ), scallions, white and light green parts, sliced thin, cucumber, halved, seeded and thinly sliced on the diagonal, chopped cilantro, cooked medium shrimp, peeled

extra-large lemon, celery leaves, pickling spices, salt, ground white pepper, shrimp in their shells uncooked(5 cup. cooked ), fresh lemon juice, celery, cut into 1/4-inch dice, snipped fresh dill or 1 tsp. dried dill herb **not dill seed, real mayonnaise (not the light variety), sour cream, dijon mustard, salt, ground white pepper, garlic powder

light mayonnaise, water, fresh lemon juice, parmesan cheese, grated, black pepper, hot chili sauce , such as sriracha, worcestershire sauce, garlic cloves, minced, crouton, seasoned, parmesan cheese, grated, shrimp, cooked and peeled, romaine lettuce, chopped, pine nuts, toasted, chopped fresh chives (optional)

light mayonnaise, water, fresh lemon juice, parmesan cheese, grated, ground black pepper, worcestershire sauce, garlic cloves, minced, hot chili sauce (optional), seasoned croutons , fat free, parmesan cheese, grated, shrimp, cooked and peeled, chopped romaine lettuce, pine nuts, toasted

light mayonnaise, water, fresh lemon juice, grated parmesan cheese, freshly ground black pepper, sriracha (hot chile sauce, such as huy fong), worcestershire sauce, garlic cloves, minced, fat-free seasoned croutons, grated parmesan cheese, shrimp, cooked and peeled, chopped romaine lettuce, pine nuts, toasted, chopped fresh chives (optional)

light mayonnaise, lemon juice, shrimp, cooked, peeled, and deveined, artichoke hearts, drained and coarsely chopped, minced red onion, chopped parsley, freshly ground black pepper

farfalle pasta, uncooked, fresh asparagus, spears cut into 2-inch lengths, zesty italian dressing, dried oregano leaves, lemon peel, cooked large shrimp (20-25 count ), halved cherry tomatoes, kraft double cheddar shredded cheese, light , maed with 2% milk

corn tortillas, cut into wedges, ears corn, shucked, black beans, drained and rinsed, avocado, peeled, pitted, cut into 1/2-inch dice, tomatoes, halved, scallions, white and light green parts, chopped, cumin, olive oil, lime juice, deveined shrimp, peeled, cooked, chopped, salt , to taste, pepper , to taste, shredded romaine lettuce

corn tortillas, cut into wedges, ears corn, shucked, black beans, drained and rinsed, avocado, peeled, pitted, cut into 1/2-inch dice, tomatoes, halved, scallions, white and light green parts, chopped, cumin, olive oil, lime juice, cooked, peeled, deveined shrimp, chopped, salt and pepper, shredded romaine lettuce

lime juice, thai or vietnamese fish sauce, chopped cilantro, chopped fresh mint leaves, minced fresh ginger, peeled, deveined cooked shrimp, pink or ruby grapefruit segments (from 2 1/2 lbs. fruit), plus their juice, sambal badjak * or 1/4 tsp. cayenne, lightly packed watercress sprigs

orange juice, orange zest, grated, baby spinach, lightly packed, fresh ginger, minced, rice vinegar, honey, vegetable oil, sesame oil, black toasted, table salt, ground black pepper, shrimp, medium, cooked and peeled, oranges, peeled , and segmented, scallion, chopped

dry linguine, mayonnaise, light sour cream, rice wine vinegar, dijon mustard, horseradish (or more if you wish), dill weed (optional), tabasco sauce, salt & freshly ground black pepper (to taste), sliced fresh mushrooms, cauliflower florets, cooked baby shrimp (defrosted if frozen), green onions, thinly sliced, hard-boiled eggs, peeled and quartered lengthwise

elbow macaroni, light mayonaise, milk, salt, black pepper, deveined tiny cooked shrimp, drained (or can use fresh cooked shrimp), sliced celery, about 4 large stalks, poppyseeds (optional)

light mayonnaise, seasoning salt, celery seed, salt (to taste), pepper, spicy brown mustard, celery ribs, chopped, tomatoes, diced, green onion, chopped, shrimp, cooked, shell macaroni (cooked without salt or fat)

dozen cooked frozen shrimp, approximately, bow tie pasta, cooked and drained, chopped bell pepper (yellow if possible), chopped onion, chopped zucchini, chopped celery, chopped fresh tomato, parsley, thousand island dressing, miracle whip light, salt and pepper

bacon, cut in 1 inch pieces, white vinegar, sugar, dry mustard, lightly packed bite-size spinach leaves, sliced mushroom, crumbled feta cheese, cooked peeled and deveined medium shrimp

water, cork screw pasta (i used ronzoni smart taste), peeled and deveined large shrimp, halved cherry tomatoes, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt