40 cooker italian beef peppers Recipes

beef round steak, green pepper, sliced thin, onion, sliced thin, vegetable broth (can use beef - i ve even used chicken in a pinc h), italian dressing mix, french bread , siced into sandwich lengths, provolone cheese

onion, sliced, all-purpose flour, boneless beef chuck roast, salt and ground black pepper to taste, dry beef gravy mix, ranch dressing mix, dry italian-style salad dressing mix, water , or as needed, whole peeled carrots (optional)

lean ground beef, bulk italian sausage, pasteurized processed cheese (velveta), cubed, sliced jalapeno peppers, drained, onion, diced, cheddar cheese, cubed, cream cheese, cubed, cottage cheese, sour cream, diced tomatoes, drained, garlic, minced, salt and pepper

ground sirlion, pork tenderlion, beef chuck roast, hot italian sausage, tomato sauce chunky style, water (or half beer and half ), beef buoillon cubes, onion (large dice ), chipotile peppers (more if you like more heat ), chili powder, salt and pepper to taste, peppers (larger dice)optional, kidney beans

ground beef or 1 -2 lb italian sausage, fresh mushrooms, tomato sauce, tomato paste, garlic cloves, basil, oregano, crushed red pepper flakes, brown sugar

extra virgin olive oil, ground sirloin, bulk italian sausage, onion, chopped, celery, chopped, carrot, chopped, garlic, chopped, tomatoes, chopped, milk, dry red wine, low sodium beef broth, tomato paste, balsamic vinegar, kosher salt, dried basil, dried oregano, red pepper flakes, fennel seed, mascarpone or 1/2 cup cream cheese

pepperidge farm stuffing, dry cubes (i use onion & sage), ground beef, egg, lightly beaten, water, parmesan cheese, grated, worcestershire sauce (substitute andrea s sauce if you have access to it), italian seasoned breadcrumbs, dried onion flakes (substitute tastefully simple onion onion if you have it), mushrooms, sliced, green pepper, diced, four cheese pasta sauce (i use hunt s in a can), tomato sauce

frozen italian style meatballs, beef broth, italian-style diced tomatoes (14.5 oz each), potato, chopped (approx 1 cup), onion, chopped (approx 1/2 cup), garlic pepper seasoning, garlic, minced, mixed italian style frozen mixed vegetables

well-trimmed top round roast or 2 1/2 lbs flat half beef brisket, fresh coarse ground black pepper, sliced fresh mushrooms, chopped onion, chopped red bell peppers or 1 cup green bell peppers or 1 cup roasted sweet peppers, drained and chopped, diced italian-style tomatoes, undrained, tomato paste with roasted garlic or 1 (6 oz) can italian spices

ground beef, sweet or hot italian sausage-casing removed, diced tomatoes, tomato paste, beef broth, brown sugar, mrs. dash seasoning, garlic powder, dried basil(or 2 tbsp fresh ), dried parsley(or 2 tbsp fresh ), dried oregano(or 2 tbsp fresh ), crushed red pepper flakes, salt ., bay leaf

boneless beef chuck roast, italian salad dressing mix, pepperoncini peppers, beer, buns

ground beef, pork chops, italian tomatoes, tomato paste, tomato puree, sugar, salt (to taste), black pepper, dry oregano, red pepper flakes (to taste), bay leaves

ground beef meatloaf mixture, onion, chopped, green bell pepper, seeded, chopped, egg white, ketchup, italian seasoned breadcrumbs, dijon mustard, salt, pepper

pizza sauce (divided ), egg, beaten, chopped onion, chopped green pepper, seasoned dry bread crumb, garlic salt, black pepper, ground beef, shredded mozzarella cheese

leg of lamb , shoulder chops or 3 lbs lamb shanks, salt, pepper, water, onions, chopped, carrots, chopped, fresh italian parsley, chopped, dried thyme or 1 tbsp savory or 2 tbsp fresh thyme or 2 tbsp savory, chopped, beef stock or 2 cups chicken stock, potatoes (iabout 8) or 2 1/2 lbs long , peeled and cubed (iabout 8), butter, softened, all-purpose flour

dry cannellini beans, lamb shanks, freshly ground black pepper, all-purpose flour, olive oil, shallots, chopped, carrots, chopped, celery ribs, chopped, garlic, thinly sliced, chopped fresh rosemary, dry red wine, low-sodium beef broth, water, tomato paste, salt, lemon zest, chopped italian flat leaf parsley, divided

ground beef, italian seasoned breadcrumbs, egg, cheese (i vary romano or parmasian), granulated garlic, onion powder, salt, black pepper, water, pasta sauce, cannelloni tubes, 12 count (or stuffed shells )

chili meatloaf, ground turkey or lean ground beef, chopped onion, italian-style seasoned breadcrumbs, chopped green bell pepper, chili sauce, garlic, minced, eggs, slightly beaten, dijon mustard, salt, salsa, in large bowl, mix all ingredients except salsa. shape into a round, place on foil strips* in the crockpot. cover and cook on low, cooker and top with salsa, if desired., tear off 3 or 4 pieces of aluminum foil about 12 to 18 inches long, depending on size of crockpot). fold to 3 or 4-inch width and place, criss-crossing in the crockpot. these will make it easier to lift the