8 italian beef and peppers goulash Recipes

lean ground beef, bell pepper, chopped, onion, chopped, elbow macaroni, i package italian salad dressing mix, garlic, minced, petite diced tomatoes, tomato sauce, water, rotel tomatoes, salt & pepper

bacon, ground beef or 1 1/2 lbs ground turkey, green peppers, cut up, onions, tomatoes (i like diced ), tomato sauce, kidney beans, mushrooms, drained (i used 1/2 cup fresh), uncooked elbow macaroni, cooked, salt and pepper, italian seasoning (estimate ), garlic cloves, minced (estimate), grated parmesan cheese , to taste

uncooked bacon, chopped into small pieces (can use more ), ground beef or 1 lb italian sausage, with casings removed, onion, chopped, green bell pepper, seeded and chopped, fresh minced garlic, dried chili pepper flakes (optional or to taste), seasoning salt (or to taste) or 1 tsp white salt (or to taste), fresh ground black pepper (or to taste), tomato soup, undiluted, tomato sauce, brown sugar, water (more if needed), mushrooms, drained (can use sauteed fresh if desired), uncooked penne pasta (i use about 3/4 of a 500-g package penne), shredded cheddar cheese (or to taste) or 2 cups mozzarella cheese (or to taste)

chopped green bell pepper, onion, chopped, beef gravy, beef broth, water, chili sauce, frozen cooked italian meatballs, uncooked mini lasagna noodles (aka mafalda), light sour cream, chopped fresh parsley

tomato sauce, diced tomato, water, salt, sugar, dried basil, green peppers, sliced in strips, cubed round steaks or 2 lbs stewing beef, oil, onion, diced, garlic powder

ground beef, scallions, minced, green bell peppers, chopped, garlic cloves, minced, diced tomatoes, whole kernel corn, tomato sauce, elbow macaroni, italian herb seasoning, pepper, salt