91593 cook southestern shrimp Recipes

cooked baby shrimp, salsa (mild to spicy , depending on your preference), fresh cilantro, chopped, chopped tomatoes, skinned and seeded, red onion, chopped, lime juice

cooked medium shrimp, butter, onions, chopped, flour, salt, dry mustard, pepper, milk, hot sauce, grated cheddar cheese, butter, dry breadcrumbs

cooked baby shrimp, fresh cilantro, tomato, mushroom (optional), onion, shredded mozzarella cheese, flour tortillas

cooked peeled shrimp, crushed garlic, salt and pepper, lemon juice, mild salsa, dabs hot sauce (this makes all the differance!)

cooked bay shrimp, lime, juiced, store bought pico de gallo, chopped fresh cilantro leaves, avocado, diced, salt and pepper

cooked small shrimp, peeled, deveined and chopped (reserve 16 whole for garnish, optional), tomatoes, cored and chopped (1 cup), ketchup, dark brown sugar, garlic, chopped, chopped fresh parsley, olive oil, plus more for brushing, rice vinegar, salt and pepper, french bread

cooked small shrimp, celery ribs, diced, carrots, shredded, mayonnaise, chopped onion, salt and pepper, sliced almonds, croissants, split

cooked peeled shrimp, leek, salt, light soy sauce, cornstarch, egg white, beaten, white bread, crusts removed, sesame seeds , optional, oil, for deep-frying

cooked baby shrimp, mayonnaise, sherry wine vinegar, grated onion, celery seed, salt, pepper, angel hair coleslaw, grape tomatoes or 1 (1 lb) package cherry tomatoes, cut in half

cooked baby shrimp, garlic salt, parsley, pink salmon, egg, breadcrumbs, stalk celery, finely chopped, onion, finely chopped, dill weed, season salt, mayonnaise, mayonnaise, pickle relish, dill weed

cooked peeled shrimp, brown bread, butter , for spreading, arugula leaf, salad cream, tomato ketchup, worcestershire sauce, cayenne pepper

cooked, cleaned shrimp, chopped in 1/4inch dice, lime juice, tomatillos, husks removed and diced, green onions, sliced, jalapenos, seeded and chopped, garlic, peeled, cilantro leaves, chopped, avocado, peeled and pit removed, sea salt, freshly ground black pepper

cooked bay shrimp, lime, juiced, store bought pico de gallo, chopped fresh cilantro leaves, avocado, diced, salt and pepper

cooked, shelled shrimp well drained, and patted dry, egg white, green onions, chopped, grated fresh ginger, garlic clove, minced, cornstarch, salt, sugar, hot pepper sauce, firm textured white bread, white sesame seeds, vegetable oil, for frying

cooked peeled shrimp, low fat cottage cheese, neufchatel cheese, plain yogurt, garlic crushed, dried tarragon, worcestershire sauce or salt and fresh ground black pepper to taste

cooking oil, shrimp, shelled, salt, fresh-ground black pepper, flour tortillas, drained and rinsed black beans (1 15-oz can), monterey jack cheese, grated (about 1 cup), chunky tomato salsa (1 16-oz jar), sour cream, chopped fresh chives or scallion tops

cooked peeled shrimp, coarsely chopped (about 1 1/2 cups), chopped celery, chopped red bell pepper, chopped red onion, light mayonnaise, chopped green onions, fresh lemon juice, salt, freshly ground black pepper, heads belgian endive (about 10 oz), separated into leaves, chopped fresh dill

cooked medium shrimp, peeled and deveined, imitation crabmeat, celery ribs, finely chopped, onion, finely chopped, sliced ripe olives, reduced-fat mayonnaise, prepared horseradish, seasoned salt, leaf lettuce