164 cook chicken for quesadillas Recipes

frozen chicken breasts, salsa (you choose the heat), flour tortillas, grated monterey jack cheese or 2 cups colby-monterey jack cheese, cheese, pam cooking spray

dijon mustard, honey, canola oil, lemon juice, boneless skinless chicken breasts, vegetable oil, sliced mushrooms, butter, salt, pepper, bacon, pre-cooked, shredded mexican blend cheese, tortilla

whole wheat tortillas, oil, shredded mexican cheese, raw jicama , cut into 24 julienne sticks, sweet red pepper , cut into 24 julienne sticks, chopped fresh spinach, cooked chicken breasts, black beans, drained, simply potatoes traditional mashed potatoes, sour cream, chili pepper, cumin, taco seasoning, lime juice

butter, chili powder, minced garlic (or to taste), dried oregano, white button mushrooms, sliced, cooked chicken, finely chopped, onion, finely chopped, fresh cilantro (or to taste), cheddar cheese (can use monterey jack), corn tortillas (5 or 6-inch size), olive oil, salt and black pepper, salsa (optional)

shredded cooked chicken, bottled barbecue sauce, sea salt and freshly ground black pepper, chickpeas (about 2 cups), drained but not rinsed , 2 tbsp liquid reserved, garlic cloves, minced, scallions, minced (white and green parts ), flour tortillas, fresh cilantro leaves, smoked gouda cheese, shredded (about 1/2 cup), monterey jack cheese, shredded (about 1/2 cup), olive oil for oiling the grill pan

honey, fresh lime juice, reduced-fat sour cream, flour tortillas, pepper jack cheese, shredded, cooked chicken breast (rotisserie), sliced peeled firm ripe peach, chopped fresh cilantro

thai sweet chili sauce, dark rum, fresh ginger, grated, canned peach , use two halves, fresh nutmeg, grated, lime juice (if too sweet ), olive oil, garlic clove, minced, fresh asparagus, shaved into thin strips, salt, pepper, crepes, store-bought, monterey jack cheese, shredded (or 1 large wedge brie cheese preferably), chicken breast , filet cooked and thinly sliced

cubed cooked chicken, diced monterey jack cheese, diced green chilis, rinsed and drained, flour tortillas, heated (9 inch), hidden valley original ranch dressing, salsa (optional), guacamole (optional)

asadero cheese, grated or 4 oz monterey jack cheese or 4 oz monterey jack pepper cheese, green onion, chopped, white and green parts - about 4, cooked chicken, shredded (optional), flour tortillas, salsa (optional), sour cream (optional)

velveeta cheese, cut into 1/2 inch cubes, rotel diced tomatoes and green chilies, drained, cooked chicken, shredded, green onions, thinly sliced, flour tortillas (10 inch)

garlic , smashed, flour tortillas, mexican cheese, crumbled or grated, chopped cooked chicken or steak (optional), salt, freshly ground pepper, vegetable oil, chopped cilantro , optional

flour tortillas (7 1/2-inch diameter), sharp monterey jack, grated, soft goat cheese, crumbled, shredded, cooked chicken, mushroom caps, thinly sliced, scallions, thinly sliced, chopped cilantro, for garnish, prepared salsa , sour cream and 2 quartered limes, for garnish

flour tortilla, chopped cooked chicken, refried beans, sliced onion, sliced bell pepper, sliced raw mushrooms, butter, shredded cheddar cheese

flour tortillas, shredded monterey jack pepper cheese, pre cooked chicken breasts, chopped, diced green chilies (in the can ), chopped fresh cilantro

chopped skinless, boneless rotisserie chicken breast, refrigerated salsa, canned no-salt-added black beans rinsed & drained, frozen whole-kernel corn thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream

olive oil, sliced mushrooms, chopped green bell pepper, chopped red onion, chopped ready-to-eat roasted skinned , boned chicken breasts (about 3 breasts) or cooked turkey breast, chili powder, ground cumin, flour tortillas, shredded reduced-fat sharp cheddar cheese, cranberry-mango salsa

drained corn, four 6-8 in flour tortillas, sour cream, chopped cooked chicken (adjustable, to your taste), monterey jack or cheddar cheese (use both if desired, just use 1/2 cup of each cheese), cumin, salt and pepper, salsa (optional), shredded lettuce (optional)

velveeta cut into 1/2 inch cubes, rotel diced tomatoes & green chilies drained, cooked chicken shredded, green onions thinly sliced, flour tortillas (10 inch)