206714 cook basting sauce pork Recipes

sesame oil (can use 1 tbsp each of and cooking oil), soy sauce, brown sugar, ground ginger (i often add some finely grated fresh ginger)

cooked spaghetti, soy sauce, brown sugar, vegetable oil, oyster sauce, pork loin, spanish onion, chopped, fresh sliced mushrooms, shredded carrot, fresh bean sprouts, ginger-garlic paste

cooked bone in pork chops (bone-in pork chops will stay more moist while re-heating), lettuce, tomato, mayonnaise, hamburger buns

country-style pork ribs (or use beef, such as chuck), onion, cut in wedges, water, salt , to taste, pepper , to taste, turnips, peeled and cut into 1 1/2 inch wedges

oil, onion, chopped, green bell pepper, chopped, celery, chopped, egg, lightly beaten, pork, cooked and chopped, bean sprouts, drained, rice, cooked, soy sauce

pancetta, diced, pork stew meat, cut in 1 1/2 inch cubes, yellow onion, diced, carrot, diced, garlic cloves, minced, red wine (not cooking wine), tomato sauce, bay leaf, salt and pepper

onion, chopped, sugar, tomato soup, catsup, vinegar, worcestershire sauce, pork, cooked and thinly sliced, sandwich buns, split

molasses, liquid honey, plum sauce, white wine, steak steak sauce (use hp steak sauce or use similar steak sauce), fresh garlic or 1/4 tsp garlic powder, to taste, white vinegar, soy sauce, worcestershire sauce, mustard powder, black pepper

cooking oil, ground pork, yellow onions, chopped, water, ground sausage, salt, black pepper, red pepper, garlic powder, hot sauce, grain rice (recommended : mahatma brand)

honey, dijon mustard, soy sauce, garlic clove, minced, pork tenderloin (thawed if frozen ) or boneless pork chop (thawed if frozen)

cooked jasmine rice, pork tenderloin, whole, coriander, ground, red wine, sugar, tomato sauce, light soy sauce, cooking oil, salt, dark soy sauce, sesame oil, star anise, finely chopped, water, tomato sauce, light soy sauce, cornstarch, palm sugar, dark soy sauce, anise seed, ground, pepper, sesame seeds , roasted and lightly crushed

brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf

brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf

olive oil, apple cider vinegar, worcestershire sauce, pepper, hot sauce

butter, brown sugar, garlic powder (or 2 garlic cloves, finely minced), lemon juice, soy sauce, fresh ground black pepper, cayenne pepper (optional)

cooked center-cut pork chops , cut into strips, eggs, scrambled, cooked white rice, carrot, chopped, green peas, light soy sauce, apricot preserves, red pepper flakes, green onions, chopped

pork chops, garlic powder, salt and pepper to taste, green bell pepper, sliced in thin strips, red bell pepper, sliced in thin strips, onion cut into rings, yellow rice, *cooked, tomato sauce, minced garlic, olive oil, louisiana hot sauce, water

pork necks, whole piece, fresh ginger, sliced, garlic cloves, peeled, red fresh chili pepper, halved, star anise, brown sugar, shaoxing wine (chinese cooking wine), oyster sauce, chinese five spice powder