675 confit merlot Recipes

orange (sliced ), lemon (sliced ), superfine sugar (to taste), merlot (chilled ), cognac, cointreau liqueur or 1/4 cup grand marnier, orange juice, seltzer water (chilled ) or 1 cup club soda (chilled), ice cube

oil, hot italian turkey sausage (i use kid-friendly mild), chopped onions, chopped green bell pepper, garlic cloves, minced, ground sirloin, jalapeno pepper, chopped, chili powder, brown sugar, ground cumin, tomato paste, dried oregano, crumbled, fresh ground black pepper, salt, bay leaves, merlot or 1 1/4 cups other fruity red wine, diced tomatoes, undrained, red kidney beans, drained, grated sharp cheddar cheese

butter, flour, brown sugar, eggs (whole ), red wine (pinot noir, merlot, whatever you like), cinnamon, milk chocolate chips, cocoa, vanilla extract, baking powder

ground turkey breast, dried black beans, soaked for at least 3 hrs and rinsed, onion, chopped, garlic cloves, minced, dried mild chile peppers, frozen corn kernels, diced tomatoes, merlot, water, turmeric, salt and pepper

leg of lamb, with bone (5 lbs bone-in ), fine rice flour or 1/3 cup cornflour, sifted, kosher salt, black pepper, mustard powder, olive oil, sweet onions, halved and sliced, garlic clove, minced, carrots, peeled and sliced into coins, stalks celery, sliced, ground coriander, ground cumin, ground ginger, paprika, cinnamon, allspice, merlot or 750 ml burgundy wine, chicken broth, tomato paste, fresh thyme, lemon , zest of, garlic cloves, halved, prunes, halved, dried apricots, halved, salt and pepper

lemon juice (fresh is best ), orange slice, red wine (bordeaux, merlot, or shiraz), sugar, water

olive oil, beef stew meat, cut in 2-inch cubes, ground beef, sausages, onion, finely chopped, garlic cloves, finely chopped, burgundy wine or 1 cup merlot, tomatoes, cold water, basil, oregano, sugar, pepper

boned beef shank (buy it boned), freshly ground black pepper, garlic cloves, mushrooms, onion, diced, coarse kosher salt, red wine (chianti or merlot), bay leaves

cranberry-raspberry juice, orange juice, merlot, dark brown sugar, cinnamon sticks, nutmeg, oranges, sliced (leave peel on ), lemons, sliced (leave peel on ), craisins

red wine , i like merlot, a good label (if you wouldn tsp drink it, don tsp cook with it), superfine sugar, honey, lemon , juice of, cinnamon stick, vanilla bean , split lengthwise, orange rind, black peppercorns, firm ripe pears, cream or sour , to serve

yellow onions, peeled and sliced into rings, beef brisket (not corned beef), chili sauce, dry onion soup mix, merlot (inexpensive is fine)

beef chuck, cut into 1/2-inch pieces (can use sirloin ), salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, minced, onions, coarsely chopped, cremini mushrooms, quartered, dried thyme, carrots, coarsely chopped, stalks celery & leaves, coarsely chopped, tomato paste, red wine (merlot, chianti, barolo, cabernet), beef broth, pearl barley

baby back rib racks, apple cider or 1/2 cup apple juice, wine (raspberry merlot is great), barbecue spice, rub of your choice, barbecue sauce , of your choice

thick slab bacon , cut into 1/2-inch slices and cut crosswise into 1/4-inch pieces, canola oil, trimmed boneless beef chuck, cut into 2-inch cubes, kosher salt, fresh ground black pepper, carrot, roughly chopped, yellow onion, roughly chopped, celery rib, roughly chopped, tomato paste, garlic cloves, roughly chopped, flour, beef stock or 2 cups veal stock, full-bodied red wine , such as merlot, bouquet garni (1 sprig each parsley and thyme and 1 bay leaf, tied together with kitchen twine), unsalted butter, button mushrooms, stemmed and quartered, white pearl onions, peeled, flat leaf parsley, for garnish

boneless skinless chicken breast halves, fresh basil, loosely packed, sun-dried tomatoes packed in oil, sliced, parmesan cheese, grated, yellow onion, sliced into rings, sweet red pepper, sliced into thin strips, white mushroom, quartered, crushed red pepper flakes, diced tomatoes (with basil, oregano, and garlic), head garlic, crushed and diced, whole wheat rotini, olive oil, merlot, chardonnay wine

fresh large yellow peaches (ripe ), fresh large pears (ripe , bosc or bartlett preferred), beaujolais wine (or any other fruity, full-bodied red wine) or 1 3/4 cups merlot (or any other fruity, full-bodied red wine), orange zest (2-inch x 1-inch), lemon zest (2-inch x 1-inch), granulated sugar, freshly ground nutmeg, cinnamon stick, fresh ginger, peeled, vanilla bean , split length-wise, dark raisins, fresh whipped cream (garnish ) or plain yogurt (garnish), toasted walnuts (garnish )

oxtails, butter, olive oil, onion, peeled and chopped, beef stock or 3 pints chicken stock, carrots, peeled and cut into thin slices, sweet potato , medium sized, fresh thyme, fresh parsley, garlic cloves, peppercorns, red wine (cabernet or merlot), cooking sherry, shiitake mushrooms (sliced ), mustard greens, halved and loosely chopped, salt , to taste

olive oil, onion, bell pepper, celery ribs, garlic cloves, merlot, crushed tomatoes, water, oregano, red pepper flakes, cayenne pepper, breadcrumbs, parmesan cheese