205106 confinement egg omelette Recipes

  • Omelette
    egg white, tomato, parsley, garlic, mushroom, black olive and
    3 More
    egg white, tomato, parsley, garlic, mushroom, black olive, green onion, cheddar cheese, vegetable oil
    9 ingredients
  • Omelette with Tomatoes and Sausage
    eggs, boiled, tomatoes, peeled, boiled, sausage, boiled
    3 ingredients
  • Omelette Wrap
    eggs (lightly beaten ), mayonnaise (gluten free) and
    5 More
    eggs (lightly beaten ), mayonnaise (gluten free), dill (fresh finely chopped ), lemon juice, watercress (trimmed ), smoked salmon, lebanese cucumber (65g, deseed and cut into matchsticks)
    20 min, 8 ingredients
  • Omelette W/Goat Cheese, Green Onions & Cilantro
    eggs, goat cheese, crumbled, green onion, chopped and
    4 More
    eggs, goat cheese, crumbled, green onion, chopped, cilantro, chopped, salt, black pepper, bread, toasted
    15 min, 7 ingredients
  • Omelette With Mushrooms for One
    eggs, butter, shallot, minced and
    4 More
    eggs, butter, shallot, minced, mushrooms , brushed of dirt and cut in 1/4 inch slices or 2 oz fresh chives, minced, fresh thyme, minced, coarse salt & freshly ground black pepper, mascarpone or 1 tbsp heavy whipping cream
    17 min, 7 ingredients
  • Omelette
    eggs (free-range), water (cold ), dried thyme and
    6 More
    eggs (free-range), water (cold ), dried thyme, black pepper (freshly ground ), onion (peeled and chopped ), celery, chopped, mixed mushrooms, chopped, sunflower oil, cheddar cheese, grated
    10 min, 9 ingredients
  • Omelette With Herbs
    eggs, water, salt, pepper, parsley, chopped and
    6 More
    eggs, water, salt, pepper, parsley, chopped, chives, chopped, tarragon, chopped, thyme, chopped, butter, swiss cheese , torn in pieces (1/4 cup shredded cheese), chives, to garnish (optional)
    10 min, 11 ingredients
  • Omelette Sandwich
    eggs, milk, honey ham deli meat and
    3 More
    eggs, milk, honey ham deli meat, onions, chopped (optional), mrs. dash garlic and herb seasoning, colby-monterey jack cheese, shredded
    4 min, 6 ingredients
  • Omelette-For-One
    egg, avocados, cheddar cheese, tomatoes, chicken breast and
    3 More
    egg, avocados, cheddar cheese, tomatoes, chicken breast, salsa, pepper, salt
    7 min, 8 ingredients
  • Omelette Baguettes
    eggs, mixed herbs, butter, french baguettes
    11 min, 4 ingredients
  • Omelette Tortilla
    egg whites, fresh ground pepper, garlic powder and
    5 More
    egg whites, fresh ground pepper, garlic powder, chili powder, mushrooms, sliced, crumbled cooked bacon, corn tortillas, salsa, to serve
    20 min, 8 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Egg/Egg White Scramble
    egg whites, egg, margarine, skim milk
    4 ingredients
  • Egg Fu Yong (Chinese Omelette) Egg Fu Yong (Chinese Omelette)
    eggs, shrimp, cleaned, boiled and
    12 More
    eggs, shrimp, cleaned, boiled, chicken, boiled, finely diced, green peas, boiled, mushrooms, sliced, carrots, finely diced, tomatoes, finely diced, spring onions, finely chopped, white onions, finely diced, flavor enhancer , sauce, vegetable oil, sugar, sesame oil, salt & pepper, to taste
    45 min, 14 ingredients
  • Egg White Omelette Egg White Omelette
    egg whites, meat (i use carl buddig turkey) and
    1 More
    egg whites, meat (i use carl buddig turkey), salsa (2-3 tbsp) (i use a habanero, but i enjoy the spicy)
    5 min, 3 ingredients
  • Omelette Souffle With Fruits Omelette Souffle With Fruits
    eggs, separated, caster sugar, cinnamon, butter and
    5 More
    eggs, separated, caster sugar, cinnamon, butter, kiwi fruit, mixed berries, plum, mangoes, black cherries, pitted
    25 min, 9 ingredients
  • Omelette Souffle With Fines Herbs Omelette Souffle With Fines Herbs
    eggs separated, water, cream of tartar, sea salt and
    7 More
    eggs separated, water, cream of tartar, sea salt, freshly ground black pepper, grated parmigiano-reggiano cheese, minced fresh chervil, snipped fresh chives, minced italian parsley plus parsley sprigs for garnish, minced fresh tarragon, unsalted butter
    11 ingredients
  • Omelette And Crab Omelette And Crab
    eggs, light soy sauce and
    5 More
    eggs, light soy sauce, some sugar and white pepper (to taste), strand of scallions, vegetable oil, crab meat, oyster sauce
    7 ingredients




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