8 chinese egg omelette with Recipes

peanut oil, salt, fresh bean sprout, eggs, lightly beaten, chopped green onion, chopped fresh cilantro, oyster sauce, mixed with, water

shrimp, eggs, beaten, onion, sliced, green onion, sliced, chicken broth, oyster sauce, peanut oil, cornstarch

water, rice wine vinegar, soy sauce, sugar, sesame oil, water, sugar, soy sauce, rice wine vinegar, ground sesame seeds, sesame oil, chinese egg noodles, boiled and cooled (chuka soba that look like ramen noodles), fried egg , in an omelette, ham or poached chicken breast, julienned cucumber, julienned carrot, bean sprouts, sliced tomato, pickled ginger (beni shoga, in little strips)

hoisin sauce, sesame oil, eggs, water, peanut oil, swiss brown mushrooms, thinly sliced, gai lan, ends trimmed, cut into 6cm lengths (chinese broccoli), bean sprouts, trimmed

brown onion, sliced thinly, eggs, beaten, salt, pepper, chinese wine or 2 tbsp brandy, light soy sauce, lettuce leaf (to garnish ) (optional)