1014 conchiglie family cookbook Recipes

  • Conchiglie Pasta With Basil Pesto And Tomatoes
    conchiglie pasta and
    14 More
    conchiglie pasta, basil pesto (i make my own or you can use a good store bought version. the recipe is immediately following.), pasta water, tomatoes , as many as you like, sliced in half., jared roasted red peppers, chopped, juice from the roasted red peppers, pesto, fresh basil leaves, toasted pine nuts, garlic (okay, i used about 3 cloves of in my pesto because i love ; however, you can use only 1 if you like. :o), extra virgin olive oil , this is an approximate amount. add enough until the pesto is a smooth and thick consistency., freshly grated parmesan cheese .
    30 min, 15 ingredients
  • Ziti Al Forno (From the Sopranos Family Cookbook)
    ziti pasta, cooked, salt, pasta sauce and
    5 More
    ziti pasta, cooked, salt, pasta sauce, meatballs (sunday gravy (real italian spaghetti sauce)and ), freshly grated romano cheese or 1 cup parmigiano-reggiano cheese, ricotta cheese (i use cottage cheese), mozzarella cheese, cut into small pieces, grated cheese , to sprinkle on top
    1 hour 15 min, 8 ingredients
  • Company Chicken Pasta Salad
    conchiglie (small seashell pasta shapes) and
    13 More
    conchiglie (small seashell pasta shapes), diced cooked chicken breasts, poached, diced celery, diced dried apricot, sultana raisin, salt, white pepper, mayonnaise (use a good quality such as hellmans, or do as i do and make your own), curry powder, ground cumin, ground coriander, rice vinegar, sugar, cashews, toasted and chopped
    2 hour 20 min, 14 ingredients
  • Family Banana Nut Bread Recipe
    cream cheese, softened, white sugar, butter and
    6 More
    cream cheese, softened, white sugar, butter, eggs, well-beaten, ripe bananas, mashed, all-purpose flour, baking powder, baking soda, chopped walnuts
    1 hour 35 min, 9 ingredients
  • South Carolina Sweet Tea
    family size tea bags, white sugar
    11 min, 2 ingredients
  • Conchiglie Puttanesca (Based on Sopranos' Family Cookbook) Conchiglie Puttanesca (Based on Sopranos' Family Cookbook)
    water, salt, if desired (see notes below ) and
    11 More
    water, salt, if desired (see notes below ), extra virgin olive oil, garlic cloves, finely chopped, diced tomatoes, drained (i used no salt added), fresh oregano or 1 tsp dried oregano, fresh basil or 1 tsp dried basil, fresh thyme or 1 tsp dried thyme, conchiglie (medium shells pasta), black olives , oil-cured, pitted, halved lengthwise, capers , rinsed well, anchovy fillets, drained, chopped (i used all 12 in the flat can), red pepper flakes (see notes )
    30 min, 13 ingredients
  • Conchiglie Salad With Tuna & Lettuce Conchiglie Salad With Tuna & Lettuce
    conchiglie, extra virgin olive oil and
    4 More
    conchiglie, extra virgin olive oil, butterhead lettuce, trimmed and shredded, canned tuna in water, drained and flaked, salt, pepper
    20 min, 6 ingredients
  • Conchiglie With Crab and Peas Conchiglie With Crab and Peas
    extra-virgin olive oil, divided and
    7 More
    extra-virgin olive oil, divided, defrosted frozen peas, preferably organic, pasteurized lump crabmeat, dry white italian wine, salt, fresh ground white pepper, salt, dry conchiglie (small shell pasta)
    30 min, 8 ingredients
  • Conchiglie Alle Verdura (Shells With Vegetables) Conchiglie Alle Verdura (Shells With Vegetables)
    eggplants, diced, olive oil, onion, finely chopped and
    10 More
    eggplants, diced, olive oil, onion, finely chopped, garlic cloves, finely chopped, ripe tomatoes, peeled and seeded, salt , to taste, black pepper , to taste, green beans, green bell pepper, seeded and cut into small pieces, yellow bell pepper, seeded and cut into small pieces, oregano, conchiglie (seashell pasta), parmesan cheese, freshly grated
    55 min, 13 ingredients
  • Shrimp Conchiglie Shrimp Conchiglie
    conchiglie (medium. shell pasta), boiling water , salted and
    6 More
    conchiglie (medium. shell pasta), boiling water , salted, dried basil, parsley, minced, shrimp, cooked, dry sherry, salt , to taste, parmesan cheese , to taste
    15 min, 8 ingredients
  • Conchiglie al Forno with Mushrooms and Radicchio Conchiglie al Forno with Mushrooms and Radicchio
    shiitake mushrooms, cleaned and trimmed, unsalted butter and
    9 More
    shiitake mushrooms, cleaned and trimmed, unsalted butter, kosher salt, heads) finely shredded radicchio, heavy cream, freshly grated parmigiano-reggiano (1 1/2 oz), coarsely shredded fontina (1 1/2 oz), crumbled gorgonzola (3 oz), ricotta, leaves fresh sage, chopped (see note ), imported conchiglie rigate (pasta shells)
    11 ingredients
  • Conchiglie with Amatriciana Sauce Conchiglie with Amatriciana Sauce
    diced pancetta and
    7 More
    diced pancetta, onion , cut in half crosswise and sliced into 1/4-inch wedges, garlic cloves, minced, diced tomatoes, undrained, crushed red pepper, salt, uncooked conchiglie rigate (small seashell pasta), grated fresh parmigiano-reggiano cheese
    8 ingredients
  • Romantic Wild Mushroom and Walnut Conchiglie for Two! Romantic Wild Mushroom and Walnut Conchiglie for Two!
    dried conchiglie or 200 g pasta, shapes of your choice and
    7 More
    dried conchiglie or 200 g pasta, shapes of your choice, wild mushrooms in oil (or mixed mushrooms), walnut pieces, grated parmesan cheese, half-fat creme fraiche, chopped fresh flat-leaf italian parsley, ciabatta, to serve, salad leaves, to serve
    20 min, 8 ingredients
  • Algerian Adess - Traditional Lentil Soup / Stew - Family Recipe! Algerian Adess - Traditional Lentil Soup / Stew - Family Recipe!
    green lentils, onion, finely chopped and
    12 More
    green lentils, onion, finely chopped, garlic cloves, minced, carrot, grated, courgette, grated, dried mint, ras el hanout spice mix, olive oil, to fry, water, lamb stock cube or 1 beef stock cube, salt & pepper, bicarbonate of soda (if not soaking lentils), lamb or 4 pieces chicken, enough for your family, tomato puree (or paste)
    1 hour 5 min, 14 ingredients
  • Hanson Family Baked Beans Hanson Family Baked Beans
    pork and beans (dig out the , drain off the extra sauce) and
    6 More
    pork and beans (dig out the , drain off the extra sauce), bacon, cut in pieces (i buy the precooked stuff. there s a big debate in the family about whether you should use cooked or raw bacon. i prefer cooked so that i can eat it with the beans. and 1 package of precooked is perfect.), onion, cut in chunks (i process until pretty fine with a food processor), green pepper, cut in chunks (ditto food processor), worcestershire sauce, ketchup, brown sugar
    7 ingredients
  • Conchiglie Tutto Giardino  shells With the Whole Garden Conchiglie Tutto Giardino shells With the Whole Garden
    butter, carrots, thinly sliced, green onion, chopped and
    17 More
    butter, carrots, thinly sliced, green onion, chopped, red onion, coarsely chopped, radish, thinly sliced, fresh parsley, packed and coarsely chopped, fresh basil, chopped, garlic cloves, minced, tomatoes (about 3 cups chopped ), zucchini, thinly sliced, green bell pepper, seeded and diced, dry white wine (more if desired), salt, black pepper, sugar, flour, light cream, tomato paste (1 of those small cans), parmesan cheese, grated, shell pasta
    6 min, 20 ingredients
  • Family Favorite Raisin-Filled Cookies Family Favorite Raisin-Filled Cookies
    all-purpose flour, white sugar, cream of tartar and
    8 More
    all-purpose flour, white sugar, cream of tartar, baking soda, vegetable shortening, milk, egg, vanilla extract, raisins, white sugar, all-purpose flour
    50 min, 11 ingredients
  • Family Favorite Apple Crisp Family Favorite Apple Crisp
    apples - peeled, cored, and sliced and
    8 More
    apples - peeled, cored, and sliced, butter, cut into small pieces, lemon juice, all-purpose flour, rolled oats, brown sugar, ground cinnamon, salt, butter
    55 min, 9 ingredients




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