1729 con pimenton horno chilean Recipes

boneless skinlesss chicken thighs, adobo with pepper, to taste, extra virgin olive oil, fresh garlic cloves, minced, onions, finely diced, green peppers, finely diced, water, sazon con azafran seasoning (comes in envelopes in a box, gives color and a distinct flavor to latin dishes), chicken bouillon cubes, goya pitted alcaparrado, sliced, grain rice, goya fancy sliced pimientos

spaghetti (or linguini), chicken breasts (more or less ), sazon goya con culantro y achiote, ketchup, margarine, hispanic sour cream (such as la perfecta or sula)

pimenton, kosher salt, celery salt, brown sugar, granulated garlic, cayenne pepper, whole cumin, toasted and ground, whole coriander, toasted and ground, ground cinnamon, dry mustard powder, racks pork spareribs, beers (plus more for drinking, if desired), apple cider vinegar, garlic , smashed and finely chopped, crushed red pepper flakes, tomato paste, creole mustard, brown sugar

pimenton, garlic powder, cayenne, salt, brown sugar, celery salt, dry mustard, bone-in 7 to 9-lb) boston butt , x patterns cut in the fat cap, beer, apple cider vinegar, garlic , smashed, fresno chilies, sliced in half, brown sugar, tomato paste, kosher salt, dijon mustard, burger buns, toasted, broccoli stem and carrot slaw, recipe follows, broccoli stems (save the tops for something else), peeled and julienned on a mandolin, carrots, peeled and julienned on a mandolin, celery ribs, julienned, red onion , julienned, granny smith apple, skin on , julienned, julienned cornichons, mayonnaise, dijon mustard, cider vinegar, garlic , smashed and finely chopped, kosher salt

walnut halves, fresh thyme leaves, lemon zest, lemon juice, olive oil, smoked hot paprika (pimenton picante), salt, cayenne pepper

zapallo squash, all-purpose flour, baking soda, salt, butter, melted, canola oil for pan-frying

all-purpose flour, salt, baking powder, milk, butter, melted, butter, melted

ice cubes, pisco, orange juice, sweetened condensed milk, sweet vermouth, lemon twists for garnish

butter, onion, chopped, minced garlic, dried oregano, cumin, salt, ground black pepper, ground pork, hard-cooked eggs, chopped, raisins, chopped black olives, water, cornstarch, lukewarm milk, shortening, melted, all-purpose flour, salt, eggs, beaten

potatoes, peeled and cubed, butter , or to taste, salt to taste, eggs, beaten, vegetable oil, garlic, minced, onion, diced, tomatoes, diced, tomato paste, ground beef, shredded panquehue cheese, chopped fresh parsley, salt and black pepper to taste, cayenne pepper (optional)

sugar, active dry yeast (2 1/4 tsp), unbleached all-purpose flour, unsalted butter, room temperature, sugar, salt, grated zest of 1 orange or lemon, eggs, room temperature, unbleached all-purpose flour, brandy, pure vanilla extract, dried or glaceed cherries, dark raisins, golden raisins, candied ginger or lemon or orange peel, unsalted butter, melted

parts pisco, parts lime juice, part powdered sugar, chopped ice

sliced tomatoes, sliced sweet onions or 1 cup red onion, salt & freshly ground black pepper, olive oil, lemon juice, chopped coriander leaves (or to taste)

butternut squash, chopped onion, garlic, crushed, olive oil, ground cumin, chili powder, cayenne pepper, red bell pepper, coarsely chopped, green bell pepper, coarsely chopped, salt, eggs, beaten, corn kernels (fresh or frozen ), grated sharp cheddar cheese

chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper

guacamole con tostadas, recipe from chef jeff martinez , el chile cafe y cantina, austin, ripe haas avocados, fresh tomato, chopped red onion, chopped cilantro, lime for spritzing

pimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices

garlic, roughly chopped, jalapeno, stemmed, seeded, and roughly chopped, scallions, white and green parts, chopped, chipotle chiles in adobo sauce, roughly chopped fresh oregano, kosher salt , plus more to taste, red wine vinegar, pure olive oil, country pork ribs, freshly ground black pepper to taste