2148 con iii Recipes

zucchini, washed and peeled and sliced (about 1/4 inch chucks), water, roma tomatoes , chunked, sweet onion, chopped, garlic powder (more if you like garlic!!), chicken bouillon granules (caldo con sabor de pollo, chicken flavored bouillon, i use knorr), mexican cheese (fiesta cheese)

potatoes , same size and shape, foil wrapped and 3/4 cooked, ground beef, chili powder (or less depending how spicy you want it 1 dash of chili sauce (if you like it hot), salt, chili con carne with beans (i prefer nalleys), cheddar cheese, grated

cream cheese, softened, mayonnaise, dry italian salad dressing mix, loaves french bread , cut into 1 inch slices, cucumbers, sliced, dried dill weed

fresh jalapeno peppers , halved lengthwise and seeded, cream cheese, bacon, cut in half

crushed saltine crackers, mayonnaise, prepared brown mustard, chopped onion, stalk celery, chopped, old bay seasoning tm, crabmeat

chicken wings, split and tips discarded, butter, melted, red pepper sauce, tomato sauce, chili powder, cayenne pepper

crabmeat, egg, lemon zest, old bay seasoning tm, fresh basil, chopped, saltine crackers, crushed, mayonnaise, vegetable oil, egg yolks, old bay seasoning tm, fresh lime juice, chopped fresh cilantro, salt and pepper to taste, vegetable oil

brown sugar, worcestershire sauce, ketchup, bacon, water chestnuts

ground beef, dry onion soup mix, white bread, half-and-half, ketchup, dark brown sugar, worcestershire sauce

sauerkraut, jellied cranberry sauce, brown sugar, spaghetti sauce, meatballs

cream cheese, softened, chili without beans, shredded cheddar cheese, nacho-flavor tortilla chips

fresh mushrooms, olive oil, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, pesto

guacamole con tostadas, recipe from chef jeff martinez , el chile cafe y cantina, austin, ripe haas avocados, fresh tomato, chopped red onion, chopped cilantro, lime for spritzing

light kidney beans, drained and rinsed (can use low-sodium ), salsa (mild or medium), chili powder, cumin, salt , to taste (optional), shredded cheddar cheese (can use lows-fat ), sour cream (can use fat-free), chives or 2 tbsp green onions

sour cream, extra virgin olive oil, milk, ground cinnamon, lemon juice or 1 tsp lime juice, fresh cilantro, fresh parsley, rice wine vinegar (i used roasted garlic flavored), salt, black pepper

plain flour, yellow cornmeal, sugar, baking powder, salt, eggs, milk, cooking oil

tostitos mild salsa con queso, whole milk, spam (small can), onion, bell pepper, tomato, sazon con azafran seasoning, beef summer sausage, oil

sweet whole kernel corn (to taste), cream-style corn (to taste), scoop vanilla ice cream, crushed ice, milk (to taste)