129961 con chipotle refried chipotle black Recipes

chipotle pepper, rehydrated, stemmed and seeded, fresh parsley, fresh cilantro, garlic, peeled, salt, freshly ground black pepper, olive oil, breast of chicken, boneless, halved about 4 to 6 oz each, fat-free , whipped cream cheese, sweet onion, minced, flour tortillas, 10 in, lettuce leaves, shredded

chipotle chile in adobo, chopped (from a small can), onion, finely chopped, fresh cilantro, coarsely chopped, oats, dry breadcrumbs, tomato sauce, fresh parsley, chopped, salt, ground cumin, dried oregano, dried basil, fresh ground black pepper, garlic cloves, minced, egg, ground turkey, ground turkey breast, tomato sauce, ketchup, hot sauce

chipotle chile in adobo (also use 1 tsp of sauce), chopped onion, coarsely chopped fresh cilantro, oats, dry breadcrumbs, tomato sauce, chopped fresh parsley, salt, ground cumin, dried oregano, dried basil, fresh ground black pepper, garlic cloves, minced, egg whites, ground turkey, ground turkey breast, tomato sauce, ketchup, hot sauce

refried black beans (i use bearitos low fat vegetarian), cumin powder, garlic powder, salsa (i use medium)

black beans , puree 3/4 in blender, lime juice, baby carrots, chopped, onion, chopped, garlic, minced, roasted red pepper, chopped, beef bouillon cubes, water, frozen corn, refried beans

black beans, flour tortillas, monterey jack pepper cheese, grated, salsa

black beans, rinsed and drained, refried beans, cumin, chili powder, tostadas, shredded lettuce, diced tomato, cheddar cheese, shredded, sour cream, fresh cilantro (optional)

chipotle rub, brown sugar, chipotle chile powder, or more to taste, ground cumin, salt, crisco original no-stick cooking spray, salmon fillets with skin on, finest northwest triple berry preserves, fresh lime juice, grated lime peel

refried beans, cheddar cheese, grated, tomato, chopped, green onion, chopped

chipotle pepper , from a can, adobo sauce , from the canned chipotles, olive oil, garlic cloves, white onion, fresh cilantro leaves, paprika, cumin, chili powder, salt, water

chipotle chilies, garlic clove, mayonnaise, salt, freshly ground black pepper, fresh lemon juice, cabbage coarsely shredded

chipotle. corn- salsa, ears sweet yellow corn, poblano chilies, red onion, red jalapenos, chopped cilantro, lime juice, salt and black pepper to taste

chipotle chiles in adobo sauce, light mayonnaise, water, submarine or hoagie rolls, split lengthwise, skinless, boneless chicken breast halves, salt, black pepper, havarti or monterey jack cheese, packaged coleslaw mix or shredded cabbage

black peppercorns, coriander seeds, coarse sea salt, whole allspice, chipotle peppers in adobo sauce, undrained, white wine, frozen orange juice concentrate, thawed and undiluted, white wine vinegar, minced onion, garlic cloves, minced, semiboneless quail, salt, olive oil

chicken breasts, diced, big white onion, diced (about 2 cups), garlic cloves, cooking oil, canned tomatoes (about 2 to 3 cans, i like ones that are spicy, if available), zucchini, diced, green pepper, diced, red pepper, diced, corn (i ve used canned or frozen), cumin, cayenne pepper, mrs dash southwest dried chipotle powder (or i ve just added some chipotle peppers), bay leaves, buffalo wing sauce, refried beans (with chilies if you can get them), black beans, drained, diced canned green chilies or 1/2 cup jalapeno, sour cream , and, cilantro (to garnish )

burrito-size flour tortillas, refried low-fat black beans, chunky salsa, mexican-style shredded cheese, prepared guacamole (from the refrigerated section), sour cream

black beans, rinsed and drained, water, unsalted butter and oil, lard or vegetable oil, onion, diced, salt, cumin

black beans, cooked or canned, lard or bacon drippings, jalapenos, seeded and diced, fresh garlic, chopped, onion, chopped very finely, cumin, shredded cojita or queso blanco cheese