96371 comforting yummy naughty rice soup Recipes

lower-sodium chicken broth, carrots, peeled and thinly sliced, kosher salt, black pepper, coarsely chopped white meat and 1/2 cup sauce from roast chicken, chopped dill leaves, cooked brown rice, lemon, in wedges

qt. reduced-sodium chicken broth, shredded rotisserie chicken, cooked rice, kosher salt, minced fresh ginger, vegetable oil, garlic cloves, thinly sliced, shallot, thinly sliced, flour, cilantro leaves, thai basil leaves, red jalapeno, halved and sliced

water, uncooked wild rice, thick-cut bacon slices, chopped (about 3 oz), sliced red onion (about 1 large), port or other sweet red wine, brown chicken stock, shredded roasted chicken breast (about 1 lb), red wine vinegar, salt, black pepper

uncooked quick-cooking wild rice, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, cubed peeled baking potato, reduced-fat milk, all-purpose flour, light processed cheese, cubed (such as velveeta light), chopped roasted skinless , boneless chicken breasts (about 2 breasts), freshly ground black pepper, salt, chopped fresh parsley (optional)

onion, chopped, carrot, shredded, celery rib, chopped, butter, king arthur unbleached all-purpose flour, chicken broth, cooked wild rice, cubed cooked chicken breast, salt, pepper, fat-free evaporated milk, minced chives

butter, cubed, carrots, finely chopped, celery ribs, finely chopped, onion, finely chopped, king arthur unbleached all-purpose flour, seasoned salt, curry powder, fat-free evaporated milk, half-and-half cream, reduced-sodium chicken broth, cubed cooked chicken breast, cooked brown rice

skinless boneless chicken breasts, bouillon cubes (chicken), water, stalks celery, cut-up, carrots, cut-up, onion, cut-up, garlic, mashed, bay leaf, black pepper, lemon , squeezed into soup

rice paper sheets or 12 -15 spring roll wrappers, carrot (julienne or shredded), cabbage (julienne or shredded), cooked rice (day old rice), garlic cloves (minced ), stalks green onions, eggs (whisked ), fish sauce (more or less to taste), grated fresh ginger, vegetable oil

lovely butternut squash soup with caramelized onions and apples, heart-healthy recipe ), ribs of celery,chopped, carrot,peeled and chopped, olive oil, butternut squash,peeled and seeded, garlic,minced, fresh oregano,chopped, water , more maybe needed, salt and pepper to taste (if desired), curry powder (more or less to taste), onion,large dice, granny smith apple,peeled and cored large dice, non-fat yogurt (optional), fresh dill,washed (optional), green onions (optional), in a soup pot , saute the onion, celery and carrot in the oil over medium heat until the onion is golden, about 5 to 6 minutes., add the squash and garlic cooking 5 minutes, stirring., add the oregano and stock and simmer about 15 minutes or until the veggies are soft., while the soup is cooking , place a saute pan at medium-high heat with 1/2 tsp of olive oil and saute the diced onions., cut the apple into a large dice and when the onions are golden, add to the pan, toss sauteing 2 to 3 minutes., add the curry and cook 1 minute. remove from the heat, add the dill (optional) and set aside., place all of the cooked veggies (except the curried onions and apple mix) and liquid from the pot in a blender or food processor and blend until smooth. more stock may be needed to adjust consistency., return to the soup pot and add the curried onion and apple. simmer for 2 minutes. season to taste and adjust consistency. serve hot or chilled., garnish with a dollop of yogurt and a sprig of fresh dill or onion tops.

boneless, skinless chicken breast, chopped carrots, chopped onions, water, grain rice, ground ginger, garlic powder, salt, ground black pepper, egg, percent milk

chicken broth, tomato salsa, lime juice, lime wedges, pulled chicken, brown rice pilaf, low-fat montery jack cheese shredded, low-fat sour cream, avocado thinly sliced

fat-free , less-sodium chicken broth, water, frozen chopped onion , celery, and pepper seasoning blend, uncooked long-grain rice, ground cumin, chopped cooked chicken breast, peeled, seeded, and chopped tomato (about 1 large tomato), frozen whole-kernel corn, chopped green chiles, undrained, lime juice, chopped fresh cilantro, salt

carcass from cooked 10- to 12-lb turkey, water, dried bay leaves, dried sage , thyme or poultry seasoning, uncooked pearl barley or rice, salt, pepper, carrots, sliced (1 1/2 cups), onion, chopped (1 cup), stalk celery, sliced (1 cup), cut-up cooked turkey, chopped fresh parsley , if desired

uncooked boil-in-bag long-grain rice, fat-free , less-sodium chicken broth, light coconut milk, minced peeled fresh ginger, low-sodium soy sauce, grated lime rind, garlic clove, minced, shredded cooked chicken, sliced green onions (about 4 onions), fresh lime juice, chopped fresh cilantro (optional)

vegetable oil, chopped carrots, chopped onions, chopped celery, garlic, minced, chopped cooked turkey, cooked wild rice, turkey broth or 2 14.5-oz cans chicken broth, salt, ground black pepper, whipping cream, dry sherry

onion, chopped, sliced celery, sliced fresh mushrooms, butter, king arthur unbleached all-purpose flour, chicken broth, cooked wild rice, cauliflower florets, cooked, half-and-half cream

grain and wild rice mix, chopped onion, butter, king arthur unbleached all-purpose flour, ground mace, white pepper, chicken broth, half-and-half cream, white wine or additional chicken broth