59 collard with sausage and Recipes

  • Italian Sausage and Greens Soup
    italian sausage (i use turkey), olive oil, fennel seed and
    10 More
    italian sausage (i use turkey), olive oil, fennel seed, bacon, ends (i use hempler s), onion, chopped, garlic cloves, chopped, mushroom, sliced, chicken broth, cannellini beans, drained, other vegetables (corn, green beans, etc.), pasta (some small shape), water (may need more), mixed greens, chopped (collards ,chard,baby bok choy, etc.)
    30 min, 13 ingredients
  • Louisiana Style Greens And Sausage
    tb olive oil, onion, diced not to fine, andouille sausage and
    3 More
    tb olive oil, onion, diced not to fine, andouille sausage, southern greens blend ( i used trader joe s with mustard, turnip, collards and spinach ), chicken broth, s +p
    40 min, 6 ingredients
  • Portuguese Greens Soup (Caldo Verde)
    olive oil, onion, chopped, garlic cloves, minced and
    8 More
    olive oil, onion, chopped, garlic cloves, minced, chicken stock or 8 cups other, potatoes, peeled and thinly sliced, salt, black pepper, vegetable oil, linguica sausage or 6 oz chorizo sausage or 6 oz other smoked sausage, thinly sliced, shredded fresh kale , chard or 4 cups collard greens, washed and dried, fresh lemon juice
    45 min, 11 ingredients
  • Kielbasa and Kale Soup
    chicken broth and
    4 More
    chicken broth, frozen chopped kale or 1 (10 oz) package collard greens (i like to use spinach) or 1 (10 oz) package frozen chopped spinach (i like to use spinach), kielbasa or 8 oz other fully cooked smoked sausage, cannellini (white kidney beans) or 1 (19 oz) can other canned white beans, elbow macaroni
    25 min, 5 ingredients
  • Spanish Influenced Chili with Collard Wrapped Pork, Chorizo and Sweet and Smoky Paprikas Spanish Influenced Chili with Collard Wrapped Pork, Chorizo and Sweet and Smoky Paprikas
    leaves collard greens and
    21 More
    leaves collard greens, pork butt, cut into 1 1/2 to 2-inch cubes, extra-virgin olive oil, plus more to saute vegetables, spanish paprika, pimenton smoky paprika , plus 1 tablespoon, liquid smoke, salt and black pepper, unsalted butter, garlic, diced finely, diced spanish chorizo sausage, onions, diced, piquillo peppers or 1 red bell pepper, chopped, sweet paprika, saffron, crushed oregano, diced green chiles, diced tomatoes, chicken stock, chopped thyme leaves, cooked cranberry beans or other favorite beans, chopped parsley leaves, shredded cheese for garnish
    3 hour 30 min, 22 ingredients
  • Bean, sausage & escarole soup Bean, sausage & escarole soup
    mild italian style sausage casings removed or 1/2 - 3/4 l... and
    12 More
    mild italian style sausage casings removed or 1/2 - 3/4 lbs bulk italian sausage, yellow onion coarsely chopped, garlic finely minced, carrots peeled and cut into 1/2 inch rounds, celery stalks rinsed and cut into 1/2 inch chunks, butter, olive oil, northern white beans drained, chicken stock, diced tomato (1) can, roughly chopped escarole (or mustard or collard greens), salt and pepper to taste, parmesan cheese freshly grated
    13 ingredients
  • Beans, Greens and Sausage (Crock-Pot) Beans, Greens and Sausage (Crock-Pot)
    greens (collards , kale, mustard or turnip) and
    13 More
    greens (collards , kale, mustard or turnip), onion, chopped, olive oil, garlic cloves, minced, jalapeno peppers, seeded, minced, crushed red pepper flakes, smoked sausage, sliced in 1 inch pieces, white beans, rinsed and drained, water, salt and pepper, balsamic vinegar, polenta, cold water, boiling water
    5 hour 15 min, 14 ingredients
  • Cornmeal and Sausage Soup (Sopa De Fubà) Cornmeal and Sausage Soup (Sopa De Fubà)
    yellow cornmeal, canola oil and
    7 More
    yellow cornmeal, canola oil, kielbasa sausage (cut diagonally into 1/4 inch thick slices), chicken stock, collard greens, stemmed and thinly sliced crosswise, eggs, lightly beaten, kosher salt , to taste, freshly ground black pepper , to taste, scallions, thinly sliced
    1 hour 25 min, 9 ingredients
  • Anytime Spicy BBQ Baked Beans and Sausage Anytime Spicy BBQ Baked Beans and Sausage
    barbecue sauce, water, tomato paste, molasses, salt and
    8 More
    barbecue sauce, water, tomato paste, molasses, salt, pepper, oil (separated ), collard greens (chopped ), garlic clove (chopped ), pickled jalapeno peppers (chopped ), links turkey sausage (i used turkey brats), turkey bacon, great northern beans (rinsed )
    1 hour , 13 ingredients
  • Mixed-Greens and Sausage Soup with Cornmeal Dumplings Mixed-Greens and Sausage Soup with Cornmeal Dumplings
    all purpose flour, yellow cornmeal, sugar, baking powder and
    15 More
    all purpose flour, yellow cornmeal, sugar, baking powder, salt, whole milk, butter, melted, chopped green onions, extra-virgin olive oil, chopped onion, garlic cloves, pressed, turkish bay leaves, chopped fresh thyme, andouille sausages, sliced into 1/4-inch-thick rounds, low-salt chicken broth, diced tomatoes in juice, hot pepper sauce, ground allspice, mixed turnip , mustard, and collard greens, any thick stems cut away (about 12 cups packed)
    2 hour , 19 ingredients
  • Wild Mallard Duck Cassoulet with Duck Confit, White Beans, Surry County Sausage, Braised Greens, and Poached Duck Foie Gras Wild Mallard Duck Cassoulet with Duck Confit, White Beans, Surry County Sausage, Braised Greens, and Poached Duck Foie Gras
    butter, minced shallot, cooked white beans and
    13 More
    butter, minced shallot, cooked white beans, shredded duck confit, links smoked sausage, peeled , sliced into half moons, (recommended: surry county) rendered slightly, reserved white bean cooking liquid, duck stock , if necessary, cooked local braising greens , such as collards, kale, chard and frisee, kosher salt and freshly ground black pepper, to taste, wild mallard duck breasts, salt and freshly ground black pepper, clarified butter , plus 2 tbsp whole butter, garlic, rosemary, duck foie gras, cut into 4 portions, kosher salt and freshly ground white pepper
    1 hour 45 min, 16 ingredients
  • Spicy Portuguese Bowl Spicy Portuguese Bowl
    collard greens and
    7 More
    collard greens, chorizo sausages or 1/2 lb spicy sausage, cut into 1/2-inch thick slices, chopped onions, garlic cloves, chopped, fat-free chicken broth, navy beans, drained and rinsed, black pepper, hot cooked fettuccine
    40 min, 8 ingredients
  • Gumbo Z'herees Gumbo Z'herees
    collard greens, cleaned and chopped and
    20 More
    collard greens, cleaned and chopped, turnip greens, cleaned and chopped, spinach, cleaned and chopped, watercress, cleaned and chopped, carrot tops, cleaned and chopped, fresh parsley, chopped, cabbage, chopped, green onions, chopped, water, shortening, all-purpose flour, onion, chopped, fully cooked ham, diced, smoked sausage links, cubed, bay leaves, dried whole thyme, salt, pepper, red pepper, ground allspice, hot cooked rice
    21 ingredients
  • Spicy Portuguese Bowl Spicy Portuguese Bowl
    collard greens and
    7 More
    collard greens, chorizo or spicy sausage, cut into 1/2-inch-thick slices, chopped onion, garlic cloves, chopped, fat-free , less-sodium chicken broth, navy beans, drained, black pepper, hot cooked fettuccine (about 8 oz uncooked pasta)
    8 ingredients
  • Brazilian Feijoada (Tyler Florence) Brazilian Feijoada (Tyler Florence)
    dried black turtle beans , picked through and rinsed and
    20 More
    dried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving, collard or kale greens, about 2 lb, extra-virgin olive oil, garlic cloves, chicken broth, kosher salt and freshly ground black pepper
    3 hour , 21 ingredients
  • Carribean Lobster Stew with Spicy Fritters (Emeril Lagasse) Carribean Lobster Stew with Spicy Fritters (Emeril Lagasse)
    olive oil, chorizo sausage, sliced 1/2-inch thick and
    35 More
    olive oil, chorizo sausage, sliced 1/2-inch thick, onions , julienned, lobster , shrimp or fish stock, whole cloves of garlic, peeled, green chiles, sliced into thin rings, roughly chopped assorted greens, such as collards , mustards, turnip, chard, dandelion, beet greens or spinach, chopped tomatoes, oranges, juiced, spiny or maine lobsters, cut in half, salt, crushed red pepper flakes, coconut milk, chopped fresh cilantro leaves, recipe of spicy fritters, recipe red pepper mayonnaise, olive oil, chopped onions, salt, crushed red pepper, chopped garlic, eggs, milk, baking powder, flour, chopped parsley, crystal hot sauce , to taste, worcestershire sauce , to taste, vegetable shortening for deep frying, egg, red pepper , roasted, peeled and diced, chopped garlic, chopped fresh cilantro, salt, cayenne, olive oil
    2 hour , 37 ingredients
  • Gumbo Z'Herbes Gumbo Z'Herbes
    chopped mustard greens, chopped collard greens and
    20 More
    chopped mustard greens, chopped collard greens, chopped turnip greens, chopped beet tops (5 oz.), chopped cabbage, chopped romaine lettuce, chopped watercress, coarsely chopped spinach, chopped carrot tops (1 1/2 oz.), garlic cloves, chopped, onion, chopped, smoked sausage, diced, smoked ham, diced, uncooked beef brisket, diced, dry spanish chorizo or andouille sausage, diced, vegetable oil, all-purpose flour, salt, fresh thyme leaves, ground red pepper, file powder, hot cooked rice
    22 ingredients
  • Calde Verde (Portuguese Soup) Calde Verde (Portuguese Soup)
    potatoes, peeled and chopped, onion, quartered and
    4 More
    potatoes, peeled and chopped, onion, quartered, chicken broth, collard greens, stems removed, chorizo sausage (cured spanish sausage), olive oil
    1 hour , 6 ingredients




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