76 collard greens with bacon and vinegar Recipes

collard greens, bacon, sweet onion, chopped, chicken broth, vinegar, sugar, garlic powder, black pepper, crushed red pepper flakes, salt

collard greens, bacon, onion, apple cider vinegar, salt and pepper

rendered bacon fat, butter, cooked bacon, cut into small pieces, yellow onions (sliced or chopped ), garlic cloves, minced, collard greens, washed, stemmed, chopped, sea salt, black pepper, apple cider vinegar, chicken stock, smoked pork necks

collard greens, washed and cut into pieces do not cut up the stems, onion, chopped, vinegar, salt and pepper, hot peppers, chopped up, ham hocks (also you could use a ham bone,smoked bacon about 7 slices or any other smoked pork product), water

thick-sliced bacon , sliced crosswise into 1/2-inch pieces, yellow onion, chopped, garlic cloves, minced, maple syrup, salt, fresh ground black pepper, hot sauce, apple cider vinegar, collard greens, stems removed, sliced into 3-inch-wide strips (can substitute kale or chard), chicken broth

apple-smoked bacon, chopped, collard greens , center stems removed, onion, thinly sliced, coarse black pepper (4 turns), apple cider vinegar, honey, coarse grain mustard, tabasco sauce, lemon juice

bacon, salt, hot sauce, minced garlic, collard greens (approx 5 lbs), chicken broth, crushed red pepper flakes, onion, chopped, apple cider vinegar, apple cider vinegar

bacon, collard greens, rinsed and trimmed, vinegar, salt to taste, ground black pepper to taste, ground cayenne pepper to taste

bacon slices, chopped onion, chopped fresh collard greens, salt, garlic cloves, minced, bay leaf, fat-free , lower-sodium chicken broth, balsamic vinegar, honey

collard greens, turkey bacon, extra virgin coconut oil or olive oil, onion, coconut vinegar or apple cider vinegar, maple syrup, hot red pepper flakes, low-sodium chicken broth, minced garlic

bacon, diced, onion, sliced, collard greens, washed, chopped garlic, red pepper flakes, brown sugar, cider vinegar, salt and freshly ground black pepper

bacon, onions, finely chopped, garlic, minced, salt, pepper, diced tomatoes, undrained, collard greens, rinsed ,tough ribs and stems removed,torn into thin strips, hot pepper sauce (i use tabasco) (optional), red wine vinegar (optional)

collard greens, canola oil, onion chopped, garlic chopped, smoked turkey wings, water, salt, crushed red pepper flakes, canadian bacon diced, red wine vinegar

collard greens, washed and cut into pieces, discard middle stems of each green, white distilled vinegar, white sugar, salt, pepper, bacon fat, ham hocks (also you could use a ham bone,pork jowl, 1 lb bacon slices or any other smoked pork product), water, onion, chopped small

sliced bacon , cut crosswise into fourths, red onions, chopped coarse (about 3 cups), chicken broth, cider vinegar, dark brown sugar , or to taste, dried hot red pepper flakes , or to taste, collard greens (preferably small leaves), coarse stems andribs discarded and leaves and thin stems washed well, drained, andchopped coarse

bacon, onion, tb hot sauce, beef broth (chicken broth would work too), tb vinegar (cidar or red wine vinegar), crushed hot peppers, collard greens, pinto beans

ham hock, chicken broth, bacon slices, chopped, olive oil, diced onion, celery ribs, diced, all-purpose flour, water, fresh collard greens, chopped, whipping cream, cider vinegar, hot sauce, pepper

bacon slices, carrot, chopped, onion, chopped, garlic cloves, minced, balsamic vinegar, fresh collard greens, washed, trimmed, and chopped, low-sodium, fat-free chicken broth, dried red pepper flakes, salt, pepper