27659 cold spring rachael ray Recipes

spring onions, cucumbers , deseeded,diced finely, lemon juice

spring risotto with peas and zucchini, reduced-sodium chicken broth, butter, zucchini (1 lb), peeled and cut into 1/2-inch cubes, coarse salt and ground pepper, chopped onion, arborio rice, dry white wine, frozen peas, thawed

spring mix salad greens, mandarin oranges, drained, sliced fresh strawberries, fresh raspberries, almonds, toasted, canola oil, red wine vinegar, orange juice, honey, grated orange peel, dijon mustard, salt, pepper

cold water, sugar, cinnamon stick, cherries , sour or sweet, arrowroot, heavy cream (or sour cream), red wine, dry

sweet paprika, flat-leaf parsley leaves , a couple of handfuls, fresh oregano leaves, fresh thyme leaves, bay leaves, crumbled, white onion, coarsely chopped, garlic, cayenne, extra-virgin olive oil , eyeball it, red wine vinegar , 3 splashes, coarse salt, chicken tenders

extra virgin olive oil , 1 turn of the pan, ground sirloin, brown sugar, steak seasoning , such as mccormick brand montreal seasoning, onion, chopped, red bell pepper, chopped, red wine vinegar, worcestershire sauce, tomato sauce, tomato paste, crusty rolls, split, toasted, and lightly buttered, sliced ripe tomato, pickle

chopped bacon, olive oil, shallots, minced, brussels sprouts, trimmed but left whole, salt and pepper, chicken broth

spring salad mixed salad greens, toasted chopped walnuts or 1/2 cup pecans, green onion, chopped (with some green from the tops), just ripe anjou pears, sliced in thin 1-inch pieces, crumbled gorgonzola (or other bleu cheese), raspberry vinaigrette dressing (i like marie s)

spring mixed salad greens, sliced olive, red onion, sliced, chopped green onion, chopped celery, chopped cherry tomatoes, feta cheese, grated parmesan cheese, mushroom, drained, dry chow mein noodles, extra virgin olive oil, lemon juice, ground sumac, garlic powder, oregano, olive juice, feta cheese , juice

spring onions with enough vegetable stock to cover, eggs, medium boiled, fava beans, blanched and diced, olive oil, butter, melted, allspice, salt and pepper, ramps , quickly sauteed, stalks asparagus, trimmed and blanched, roasted sweet potato, pureed with portion of onion liquid

cold duck, lemon-lime flavored carbonated beverage, fruit punch

cold water, whole star anise, thick) slices fresh ginger, by 1/2-inch) strip fresh orange zest, kosher salt, insta cure no . 1 (curing salt), dark brown sugar, soy sauce, hoisin sauce, ice cubes, whole chicken legs (with thighs attached; 3 lb)

boneless, skinless chicken breast, salt and freshly ground black pepper, provolone cheese, prosciutto cotto, spears asparagus , trimmed of tough stems and blanched in salted water 2 minutes, drained, extra-virgin olive oil, butter, all-purpose flour, chicken stock or vegetable stock, dijon mustard, lemon , zested and juiced, chopped, flat-leaf parsley , a handful

plain greek yogurt , vegenaise or mayonnaise, curry powder (see cook s note), juice of 1 lemon, kosher salt and freshly ground pepper, poached chicken breasts , recipe follows, scallions, finely chopped, green apple, peeled and finely chopped, organic carrot, shredded, softened butter , for the rolls, new england sandwich rolls or brioche lobster rolls, chopped crispy romaine hearts or other lettuce, almonds, toasted, crystallized ginger, very thinly sliced, for garnish, vegetable chips or sweet potato chips, for serving, bone-in, skin-on chicken breast halves (or 3 full breasts), garlic , smashed, celery stalks, quartered, bay leaf, carrot, quartered, lemon, sliced, onion, quartered, herb bundle of fresh parsley , rosemary, sage and thyme tied with kitchen string, kosher salt

red bell pepper, salt, vine ripened tomatoes, spaghetti, extra-virgin olive oil, chile pepper, finely chopped, garlic, peeled and grated or crushed to a paste, torn or shredded basil leaves, freshly ground black pepper

gin , such as hendrick s, italian orange-flavored aperitif , such as aperol, sweet italian vermouth , such as carpano antica, lemon peel, ice

french baguette, six to eight-oz tuna steak, bay leaf, whole peppercorns, juice of 1 lemon, capers, drained, red onion, chopped, artichoke hearts in water, 15 oz, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra-virgin olive oil, to your taste

extra-virgin olive oil, garlic, chopped, red pepper flakes, tomatoes, canned, diced, dried oregano, tortillas, mozzarella, basil leaves