462 cold pumpkin Recipes

all-purpose flour , more if needed, brown sugar, salt, baking powder, cinnamon, nutmeg, allspice, ginger, butter, cold, pumpkin, milk

butter, softened, brown sugar, cinnamon, whole wheat flour, brown sugar, baking powder, salt, baking soda, cinnamon, ground ginger, butter, cold, pumpkin puree, milk, eggs, vanilla, powdered sugar, brown sugar, water

cold milk, heavy whipping cream, divided, instant vanilla pudding mix, pumpkin pie spice, canned pumpkin, pumpkin pie spice for garnish, gingersnaps , optional

cold milk, instant vanilla pudding mix, canned pumpkin, pumpkin pie spice, pie crust, baked

cold half-and-half cream or 1 1/2 cups light cream, instant vanilla pudding, cool whip, thawed, chopped pecans, chopped gingersnaps, canned pumpkin, pumpkin pie spice, prepared graham cracker crust (or make your own )

cold 2% milk, instant vanilla pudding mix, semisweet chocolate chips, canned pumpkin, pumpkin pie spice, graham cracker crust (9 inches), almonds and chocolate curls, optional

cold whole milk, instant vanilla pudding mix, canned pumpkin, pumpkin pie spice, chopped pecans, gingersnap cookies, crushed (about 1-1/2 cups)

pumpkin, eggs, oil, cold water, sugar, flour, baking soda, cinnamon, salt, nutmeg

cold nonfat milk, sugar-free instant butterscotch pudding mix, canned pumpkin, ground cinnamon, ground ginger, ground allspice, fat-free whipped topping, divided

cold fat-free milk, sugar-free instant butterscotch pudding mix, canned pumpkin, ground cinnamon, ground ginger, ground allspice, fat-free whipped topping, divided

pumpkin, in small cubes (hokkaido, butternut), garlic cloves, minced, red onion, chopped, white wine, ricotta cheese, parsley, chopped, pine nuts, lasagna sheets (no precooking), mozzarella cheese, mature cheese (fontina, gruyf re, bergkf se), parmesan cheese (grated ), butter, flour, cold milk, cream, nutmeg, vegetable broth (powdered ), olive oil (or butter), salt and pepper

cold water, unflavored gelatin, egg yolks, sugar, canned pumpkin puree, ground cinnamon, ground ginger, pure vanilla extract, heavy cream, chilled, prepared pie crusts (gingersnap crumb crust is excellent)

cold fat-free milk, sugar-free instant vanilla pudding mix, pack pumpkin, ground cinnamon, ground ginger, reduced-fat graham cracker crust (9 inches), reduced-fat whipped topping and additional cinnamon , optional

cold milk, vanilla instant pudding mix, canned pumpkin, pumpkin pie spice, chopped pecans, gingersnap cookies, crushed (about 1-1/2 cups)

cold milk, instant vanilla pudding mix, almonds, semisweet chocolate chips, canned solid-pack pumpkin, pumpkin pie spice, prepared 9 inch graham cracker pie crust, chocolate shavings for garnish, pumpking candies, for garnish

pumpkin or squash, about 2 lb, eggs, or 1 or 2 more to make your pie richer, milk (reduce by 1/4 for each extra egg used), molasses, salt, cinnamon, ginger, lemon , zest, piecrust , recipe follows, flour or 1 1/2 cups rye , measured after sifting, butter, cold water

cold cooked pumpkin, mashed, grated tasty cheese, feta cheese, crumbles, toasted pine nuts, fresh parsley, chopped, sheets phyllo pastry, sweet chili sauce (to serve )