192906 cold cucumber soup with cherry tomato confetti Recipes

cucumbers (about 8 lb), divided, honey, divided, rice wine vinegar, ripe avocado, peeled and seeded, chopped fresh dill, salt, freshly ground black pepper, cracked black pepper (optional), dill sprigs (optional)

cucumbers, peeled and seeded, scallions, fresh cilantro, sour cream, buttermilk, cayenne pepper, kosher salt, store-bought salsa verde

red and yellow cherry tomatoes, halved, shredded mozzarella cheese, fresh basil, chopped, olive oil, garlic, minced, chopped fresh parsley, salt and pepper to taste, frozen ravioli

olive oil, divided, thick) porterhouse steaks (about 1 3/4 lb each), kosher salt, garlic cloves, thinly sliced lengthwise, mixed cherry tomatoes, thyme sprigs, coarsely torn basil leaves

broccoli florets, basket cherry tomatoes, halved, dijon mustard, seasoned rice vinegar, olive oil, chopped fresh oregano or 2 tsp dried

balsamic vinegar, extra-virgin olive oil, minced garlic, assorted vine-ripened cherry tomatoes , some halved, freshly ground black pepper to taste, shredded fresh basil leaves, garnish: basil sprigs

chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, garlic cloves, minced, salt, ground black pepper, flank steaks, olive oil, halved cherry tomatoes, chopped fresh italian parsley, coarsely chopped pitted kalamata olives or other brine-cured black olives, coarsely chopped pitted brine-cured green olives, chopped fresh basil, extra-virgin olive oil, sherry wine vinegar

extra-virgin olive oil, divided, fresh lemon juice, halibut fillets, orzo (rice-shaped pasta), garlic clove, minced, baby spinach, halved cherry tomatoes

very small cherry tomatoes, halved, olive oil, shallots, minced, balsamic vinegar, dried crushed red pepper, chopped fresh marjoram, ciabatta breads , halved horizontally, olive oil, chopped marjoram

cucumbers, onion, chopped garlic, chicken broth (i use low sodium ), sour cream (we used non-fat), salt, a dash of tabasco sauce

white-wine vinegar, olive oil, shredded, washed, and spun-dry boston lettuce (about 1 small head ), yellow or red cherry tomatoes, quartered, fresh basil leaves, chopped fine, loosely packed fresh parsley leaves, chopped fine, chopped fine chives

extra-virgin olive oil, baskets cherry tomatoes, salt, ground black pepper, chopped fresh parsley, freshly grated parmesan cheese

fresh corn kernels or frozen, thawed, drained, basket cherry tomatoes, halved, celery stalks, chopped, red onion, chopped, arugula, stems trimmed, leaves chopped, balsamic vinegar, olive oil, crumbled blue cheese (about 4 oz)

swordfish steak (about 1/2-inch thick ), garlic clove, minced, fresh lemon juice, olive oil, bacon, vine-ripened cherry tomatoes, lemon wedges as an accompaniment

vine-ripened cherry tomatoes, pepper-flavored vodka, coarse or fine sea salt, lemon pepper

marinated artichoke hearts, drained, grated parmesan cheese, olive oil, chopped shallot (about 1 large), red wine vinegar, chopped fresh italian parsley plus additional for sprinkling, whole grain dijon mustard, garlic clove, minced, olive oil, thick diagonal baguette slices, toasted, marinated artichoke hearts, drained, yellow and red cherry tomatoes, halved, crumbled feta cheese (about 4 oz)

cumin seeds, fennel seeds, tamarind concentrate * or balsamic vinegar, water, mild honey, extra-virgin olive oil, salt, black pepper, mixed cherry tomatoes (1 lb), halved

firm small red and yellow cherry tomatoes, vodka, white-wine vinegar, superfine granulated sugar, grated fresh lemon zest, kosher salt, coarsely ground black pepper