23 coiled Recipes

coiled vermicelli, butter, salad oil, onion, chopped, garlic cloves, minced, diced canned chilies, tomatoes, chopped, dry oregano leaves, crumbled, frozen peas, chicken stock or 2 -3 cups broth, chopped fresh cilantro, freshly grated parmesan cheese or 1/4 cup romano cheese

whole chicken breasts (skinned , boned, cut in strips after being browned in butter or margarine), iceberg lettuce (1 whole medium sized head, shredded or rough chopped), cellophane noodle (chinese style ( 1 coil of uncooked cellophane noodles (they come with two or three coils to a pac), sesame seeds (toasted in a little canola oil), scallion (green onions(1 bunch cut diagonally with roots removed), celery (slender cut diagonally), cucumber (peeled and sliced diagonally ), toasted slivered almonds (sauteed in butter(or can substitute cashews), margarine (or butter, 1 4 oz stick, divided), sugar (or amount to taste), white vinegar (or amount to taste), salad oil (don tsp use olive oil), sesame oil, salt, accent seasoning, black pepper

vermicelli , coils, red onion, chopped, green pepper, chopped, chopped parsley, celery seeds, oregano, chopped chives, italian dressing, mayonnaise, salt and pepper, shrimp or 1 lb crabmeat, cooked,rinsed,marinated in (optional), lemon juice

flour (you may sub 1/4 cup wheat germ or bran for 1/4 cup of the ), sugar, divided, active dry yeast, salt, milk, water, butter, cubed, egg, cream cheese, softened, egg yolk, vanilla, powdered sugar, vanilla, water

king arthur unbleached all-purpose flour, sugar, divided, active dry yeast, salt, milk, water, butter, cubed, egg, cream cheese, softened, egg yolk, vanilla extract, sugar, vanilla extract, water

radiatore (short coiled pasta, uncooked), olive oil, garlic cloves, minced, ground turkey, water, taco seasoning (i use opal s mix), mexican blend cheese, chopped tomatoes, seeded, red bell pepper, chopped, cilantro, chopped (or more depending on taste), green onion, sliced ripe olives, black beans, rinsed and drained, lime juice, salt, cumin, sour cream, salsa (optional)

uncooked radiatore pasta (short coiled pasta), olive oil, garlic cloves, minced, ground turkey, water, less-sodium taco seasoning (such as old el paso), preshredded reduced-fat mexican blend cheese, chopped seeded tomato, chopped bell pepper, chopped fresh cilantro, chopped green onions, sliced ripe olives, black beans, rinsed and drained, fresh lime juice, salt, ground cumin, reduced-fat sour cream, salsa (optional)

artichoke hearts, drained and divided, olive oil, water, lemon juice, dried basil, dried oregano, black pepper, garlic, minced, cooked radiatore (about 5 oz uncooked short coiled pasta), sliced spinach, chopped seeded tomato, crumbled feta cheese (1 oz)

olive oil, onion, chopped fine, angel hair pasta or coiled fideos, broken into about 2-in. lengths, garlic cloves, minced, saffron threads (optional), crushed tomatoes, tomato paste, spanish chorizo or andouille sausages, halved lengthwise and sliced thickly, reduced-sodium chicken broth, shrimp (36 to 42 per lb.), deveined ; or shelled clams, salt, chopped flat-leafed parsley

coil fideo pasta (broken up ), olive oil, coarsely chopped medium size onion, bay leaves, mexican spiced sliced stewed tomatos, low sodium chicken broth, dried oregano, chili flakes, salt and pepper to taste, this pasta is good topped with parmesan or grated cheddar cheese)

sheets phyllo pastry, butter, melted, icing sugar, chopped peeled apples (about 4), chopped shelled pistachios, all-purpose flour, liquid honey, grated lemon rind, lemon juice, ground cardamom

coiled thin italian sausage (sometimes called luganega), fennel bulb (sometimes labeled anise ), thinly sliced, sweet onion , such as vidalia or walla walla, thinly sliced, olive oil, salt, black pepper, hamburger buns, mustard

unsalted butter, at room temperature, sugar, beaten eggs , plus extra if needed, lemon juice , plus extra if needed, flour, salt, egg, sugar, melted unsalted butter, fresh lemon juice, freshly grated lemon zest, salt

chipolte chiles , in adobo sauce, cilantro leaves, fresh, roughly chopped, garlic cloves, roughly chopped, ground cumin, limes, olive oil, orange, salt, skirt steak , coiled kind

dough, warm milk, sugar, salt, crumbled yeast cake, egg, butter softened, flour, butter, chopped nuts, icing, confectionary sugar, milk or as needed

artichoke hearts, drained and divided, olive oil, water, lemon juice, dried basil, dried oregano, black pepper, garlic clove, minced, cooked radiatore (about 5 oz uncooked short coiled pasta), sliced spinach, chopped seeded tomato, crumbled feta cheese

raisins, rum, marzipan, vanilla pudding powder for cooking -not instant, milk, cream, eggs, oil, quark or similar cheese, sugar, salt, flour, baking powder or 3 tsp, apricot jam, coarse sanding sugar, flour for work surface, butter for baking pan

pumpkin puree, sugar, cinnamon, walnuts, finely ground, egg white, beaten (optional for glazing phyllo), prepared phyllo dough, melted butter or melted olive oil